Tag - restaurants

 
 

RESTAURANTS

Japan Times
LIFE / Food & Drink
Jan 10, 2023
Noma, rated the world’s best restaurant, is closing its doors
Is the end of Rene Redzepi's acclaimed restaurant the canary in fine dining's coal mine?
Japan Times
BUSINESS
Jan 6, 2023
McDonald's Japan hikes prices for third time in 10 months
The company cited currency fluctuations as well as surging costs for materials, labor, transportation and energy as the reasons for the move.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 31, 2022
With borders reopened, Tokyo dining closed 2022 on a welcome high
For all the ups and downs of 2022, Tokyo's culinary scene seems poised for a big year in 2023.
JAPAN
Dec 13, 2022
Lingering COVID risk shifts Japan's end-of-year party culture
A recent survey found that 70% of respondents considered year-end parties unnecessary, and many that are happening are being held on a smaller scale.
Japan Times
BUSINESS / Economy
Dec 11, 2022
Izakaya pubs see spike in bookings for year-end parties
The situation for the 'izakaya' industry has improved drastically from the past two years, when such pubs were deserted amid the spread of the coronavirus.
Japan Times
LIFE / Food & Drink
Dec 9, 2022
Beijing sees spike in 'underground' eateries
'It was quite secretive —u00a0you couldn't see the lights on the second floor from the outside.'
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 27, 2022
Noma sets sights on Kyoto, and diners bite in droves
The acclaimed Copenhagen restaurant's second extended residence in Japan shifts to the country's ancient capital.
Japan Times
LIFE / Food & Drink / Top 5
Nov 20, 2022
Savoring the subcontinent: Tokyo's best Indian eats
Ever since 1927, when the the first 'authentic' curry in Japan was served, top-shelf samosas, masala chana and naan have only ever been a short trip away for Tokyoites.
Japan Times
LIFE / Food & Drink
Nov 18, 2022
Michelin awards 200 Tokyo restaurants a total 263 stars for 2023
Between Tokyo, Osaka and Kyoto, nearly 400 restaurants in Japan proved worthy of at least one illustrious Michelin star.
Japan Times
LIFE / Food & Drink / Destination Restaurants
Nov 6, 2022
Dining from forest and field at Niigata's Satoyama Jujo
The Sanaburi dining room in Minamiuonuma serves dishes so fresh they come straight from the soil — sometimes literally.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 16, 2022
From ‘gastrobar’ origins, Tinc Gana elevates modern Spanish cuisine
Chef Jerome Quilbeuf prefers to start each meal with “the finest cured ham in the world.'
Japan Times
LIFE / Food & Drink
Oct 16, 2022
New on the menu: Gourmet meals for your four-legged friends
Have a pet that's a picky eater? Perhaps this San Francisco chef has the answer.
JAPAN / Crime & Legal
Oct 3, 2022
Sales data stolen from sushi chain rival shared within Kappa Create
The Hama-Sushi trade secrets in question are believed to have included data on the company's procurement costs and suppliers.
Japan Times
LIFE / Food & Drink / Destination Restaurants
Oct 2, 2022
At Don Bravo, creativity and wood-fired pizzas draw diners from afar
Far from the epicurean districts of Tokyo, this Chofu spot still manages to attract gourmands with omakase (chef's choice) pizza and much more.
Japan Times
BUSINESS / Companies
Sep 26, 2022
McDonald's hikes prices in Japan on higher input costs and weaker yen
It marks the company's second set of price increases this year as Japan grapples with inflationary pressures and a slide in the yen.
Japan Times
LIFE / Food & Drink / Destination Restaurants
Sep 4, 2022
The old capital’s cuisine — redefined in Kamakura
Chef Yasunori Kitajima draws on almost two decades in top Kyoto kitchens to create a cuisine reflecting his own background in historic Kamakura.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 21, 2022
Nine by La Cime leads the way as dining out in Tokyo regains its sheen
As coronavirus constraints loosened, the first half of this year brought a host of new openings, with much more for us to look forward to as we head into the cooler season.
Japan Times
BUSINESS / Companies
Aug 13, 2022
Japan's Skylark to shut 100 outlets, including Gusto family restaurants
Skylark decided to close some of its outlets as its profitability deteriorated due to higher prices and a decrease in customers due to COVID-19.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jul 24, 2022
If you can’t beat the heat, savor it at Kakan
The best kept (and spiciest) secret in Kanagawa tofu dishes has finally come to Tokyo.
BUSINESS
Jul 22, 2022
Japan's seventh COVID wave threatens service industries during high season
Although the government has not yet said it will implement additional anti-virus measures, the dining, retail and travel industries are worried about the impact of COVID-19 this summer.

Longform

Figure skater Akiko Suzuki was once told her ideal weight should be 47 kilograms, a number she now admits she “naively believed.” This led to her have a relationship with food that resulted in her suffering from anorexia.
The silent battle Japanese athletes fight with weight