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September 16, 2025
 

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Japan Times
ASIA PACIFIC
Nov 6, 2022

A vibrant refuge in Seoul goes quiet after deadly crowd crush

Makeshift altars pay homage to the victims while the government investigates one of the worst peacetime disasters in the country's history.
LIFE / Food & Drink / Longform
Oct 3, 2022

What Japan’s iconic beef can teach us about ‘soft power’

The upcoming u2018Wagyu Olympics' in Kagoshima Prefecture is expected to create much-needed buzz about the industry among consumers at home and abroad.
Japan Times
WORLD
Dec 20, 2021

Europe braces for more COVID-19 restrictions in time for holidays

The continent faces a critical week as it considers additional restrictions to curb the spread of the omicron variant.
JAPAN / FOCUS
Apr 25, 2021

Behind the scramble over Japan's third coronavirus emergency

Behind the scenes, the central and local governments bickered over how best to effectively implement COVID-19 countermeasures, even as cases surged to fresh highs.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 19, 2020

The pandemic didn’t stop Tokyo’s foodies from dining out in 2020

The capital's restaurant scene saw plenty of culinary highlights that helped bring notes of optimism and positivity to a difficult year.
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Jul 12, 2020

Katrine Klinken: 'Good sake bars are a must!'

Do Japanese and Nordic cuisine have anything in common? There are some mild similarities.
Tourists visit shops near Kyoto's Fushimi Inari Shrine on Jan. 13. The nation's growing tourism sector, set to hit 40 million visitors in 2025, boosts the economy but is straining the nation's infrastructure.
COMMENTARY / Japan
Jan 23, 2025

Japan has '$100 billion' reasons to welcome more visitors

Japan's growing tourism, set to hit 40 million visitors in 2025, boosts the economy but strains infrastructure, highlighting a need for smarter policies to manage overtourism.
Together, Shinsuke Yamagai (right) and his younger brother, Ryota, have elevated the cuisine at Shintaku, putting it on the map as one of Niigata Prefecture’s premier gastronomic destinations.
LIFE / Food & Drink / Destination Restaurants
Feb 9, 2025

Brothers’ local focus lifts Shintaku to Niigata’s highest rank

From the ashes of a devastating 2005 fire, Shinsuke and Ryota Yamagai have remade their family’s historic Niigata restaurant into a beacon of Japanese gastronomy.
Yellowtail is unloaded in Himi, Toyama Prefecture. Japan is looking to expand yellowtail exports to the United States, with China's blanket ban on Japanese fishery products still in place.
BUSINESS / Economy
Feb 9, 2025

JETRO to support yellowtail exports to U.S.

JETRO hopes to help expand sales channels for the fish in the United States, where Japanese cuisine has become popular amid an increase in health conscious consumers.
Minor Hotels and Royal Holdings executives explain their joint venture at a news conference last week in Tokyo.
BUSINESS / Companies
Feb 17, 2025

Thailand's Minor Hotels entering Japanese market with Royal Holdings JV

The 50-50 joint venture aims to have 21 hotels in Japan by 2035.
An example of utilizing waterfront spaces, such as developing public waterfront embarkments and privately owned roads into a unified plaza, and operating moored ships as hotels. The land ministry views this as a reference case for a public-private partnerships system. The photo was taken in December, in Tokyo's Shinagawa Ward.
JAPAN / FOCUS
Feb 20, 2025

Private funds tapped for revitalization of Japan's port green areas

Many local governments across the nation are inviting businesses to boost the appeal of port areas by developing commercial facilities and cafes.
A makeshift memorial for fallen Ukrainian soldiers on Independence Square in Kyiv.
WORLD / Politics
Mar 8, 2025

Ten days that shook Ukraine’s world reverberate in defiant Kyiv

The U.S. shift is as calamitous for Ukraine as it is shocking for European allies. But the mood remains defiant in Kyiv.
The Osaka Expo site on Yumeshima island in December.
JAPAN
Mar 11, 2025

Osaka Expo-linked spending expected to hit ¥1 trillion

The estimated spending related to the expo was based on the assumption that 28 million people will visit the event through October.
A hamburger made with "okonomiyaki" savory pancakes
BUSINESS
Mar 14, 2025

Osaka Expo to showcase Japan's food industry

Major conveyor-belt sushi chain Kura Sushi will open a store at the expo featuring it's longest circular conveyor belt ever.
At Japan's top cocktail bars, ice is as important an ingredient as any bottle you'll see on the shelf.
LIFE / Food & Drink
Mar 30, 2025

The cold complexity of 'pure' Japanese cocktail ice

To some Japanese bartenders, the secret to a great cocktail lies not just in the mixologist's skills but also the quality of the ice.
Customers line up patiently for some early-afternoon baked goods outside Truffle, which is located close to Hiroo Station on the Hibiya Line.
COMMUNITY / Issues / The Foreign Element
Apr 13, 2025

How to spend the perfect day in Hiroo, Tokyo’s expat enclave

A stroll through Hiroo reveals both the comforts of expat luxury and the quiet intrusions of a changing Tokyo.
With a heady mix of sake, food and live music, this year's Craft Sake Week is drawing the crowds.
LIFE / Food & Drink
Apr 24, 2025

Craft Sake Week is back with its usual brand of cool

The annual Roppongi Hills festival is banking on a combination of top sips, delicious bites and party vibes to spread the gospel of Japan’s signature tipple.
Asuka Tsuzuki (left), the principal of Linden Hall School's secondary school, and Kota Sugimoto, the school's head chef, display the Japanese Agricultural Standards certificate the school obtained for its lunches.
JAPAN / Society / Regional Voices: Kyushu
May 5, 2025

In a national first, Fukuoka school obtains organic lunch certificate

A Fukuoka school has become Japan’s first to earn JAS certification for organic school lunches, using seasonal and local produce to promote environmental education.
At the 2025 Osaka Expo, the Italian pavilion has a weekly rotating menu of regional dishes curated by Italian retail and dining chain Eataly.
LIFE / Food & Drink
Jun 8, 2025

From Belgian waffles to Nordic sushi: What to eat at the 2025 Osaka Expo

With food diplomacy at stake, countries at the Expo are flaunting their culinary chops to win over attendees.
The Pentagon is seen from the U.S. Army Golden Knights parachute team plane on June 11, ahead of their performance as part of the Army’s 250th birthday festival in Washington.
WORLD
Jun 14, 2025

Pizza delivery monitor alerts to secret Israel attack

The timing of Israel's plan to attack Iran was top secret. But Washington pizza delivery trackers guessed something was up before the first bombs fell.
The classic red brick arches of Tokyo’s first “gādo-shita,” built in 1910, are what most Japanese people think of when they think about commercial spaces under elevated railways.
LIFE / Style & Design / Longform
Jun 16, 2025

Revitalizing the space under Tokyo’s train tracks

Rail underpasses in big cities are being transformed into vibrant spaces for artisans, foodies and travelers — without erasing their past.
Tottori Gov. Shinji Hirai (right) with Executive Chef Shinsuke Nakajima and Executive Chef Sommelier Nobuhide Tani
ESG CONSORTIUM
Jun 23, 2025

Tottori Wagyu and other delights offered at Hotel New Otani Tokyo

A special event featuring the rich sweetness and umami of juicy Tottori Wagyu-brand beef in a variety of dishes has kicked off once again at the Hotel New Otani Tokyo. Held annually since 2018, this promotion consistently highlights the charm of Tottori’s viands through innovative ideas and cooking...
A beachgoer smokes a cigarette at La Baule on the Atlantic coast on June 25. A nationwide ban on smoking is due to come into effect in France on July 1, at beaches, parks and outside schools to protect children.
WORLD / Science & Health
Jun 30, 2025

France imposes smoking ban on beaches and parks

The rule is being imposed one week before the beginning of the school holidays in France in a clear bid to immediately protect children from smoke on the beach.
Prime Minister Shigeru Ishiba meets with Hungarian President Tamas Sulyok in Tokyo on May 22.
COMMENTARY / Japan
Jul 31, 2025

Japan’s strategic blind spot in the heart of Europe

Central Europe may hold the key to increased strategic autonomy without the geopolitical baggage of the superpowers.
At Panorama Dining, one of Junglia’s two proper restaurants that also doubles as the rooftop Inifinity Terrace overlook, guests can pay extra to sit in balcony tables made to look like birds’ nests overlooking the park grounds.
LIFE / Travel
Aug 1, 2025

Junglia brought dinos back to Okinawa. But will it bring tourists?

If you’re set on visiting Okinawa’s newest theme park, the biggest threat isn’t dinosaurs — it’s long lines and a remote location.
Fukagawa Distillery's bar offers a view of the distillation still behind its walls.
LIFE / Food & Drink / Kanpai Culture
Aug 10, 2025

In a coffee-mad neighborhood, a gin distillery is a clear alternative

Located in Kiyosumi-Shirakawa, Fukagawa Distillery wants residents to “think of gin as their local drink."
Chef Kei Kobayashi is France's only Japanese chef with three Michelin stars.
LIFE / Food & Drink
Aug 15, 2025

In Paris, chefs Chizuko Kimura and Kei Kobayashi make their mark

One is the world’s first Michelin-starred female sushi chef, while the other is France’s only three-Michelin-starred Japanese chef.
A native of Saskatchewan, Canada, Jon Heese naturalized as a Japanese citizen in 2007 and embarked upon a career in local politics the following year.
COMMUNITY / Our Lives
Sep 8, 2025

Canadian-born politician tackles Ibaraki’s issues big and small

After being elected to four terms in the Tsukuba Municipal Assembly, Jon Heese now serves as a prefectural assemblyman — and one of Ibaraki Prefecture’s biggest cheerleaders.
SDF spots China’s biggest aircraft carrier for first time
The Fujian aircraft carrier is seen in Shanghai in May 2024 as it leaves for its first sea trial.
Why more hotels in Japan are offering room-only service
Nipponia Hotel Ise Kawasaki Merchant Town in Ise, Mie Prefecture
Is America ready for Japanese-style 7-Elevens?
Convenience stores are a fixture of Japanese life and 7-Eleven, a chain that began in the U.S. in 1927, opened its first store in Japan in 1974 — and then became wholly Japanese-owned in 2005 through parent company Seven & I Holdings.
Final weeks of World Expo in Osaka likely to see large crowds
With one month left to go, crowds are expected to swell at the World Expo in Osaka during its final weeks.
Japan's elderly population down at around 36.2 million
The estimated number of people age 65 or older in Japan stands at 36.19 million as of Monday, accounting for record 29.4% of the country's total population, according to the internal affairs ministry.
Strikes on Qatar and Poland shake U.S. sway among friend and foe
U.S. President Donald Trump speaks at the Museum of the Bible in Washington on Sept. 8. Israeli strikes in Qatar and Russian drone incursions into Poland have challenged the U.S. leaders claims of global respect.
Japan's major art events converge this fall
Shinji Ohmaki’s “Tokinokage” exhibited at Fuji Textile Week 2021 shows the use of fabric as art.
An aesthetic escape to Hakone’s art-drenched hills
Between traditional examples of fine art and sleek, modern exhibitions that blend with nature, Hakone offers a unique escape from Tokyo's urban sprawl.
Niinami’s ouster quick but not unusual as corporations protect reputation
Takeshi Niinami resigns as chairman and CEO of Suntory Holdings.
As Manila modernizes its military, new opportunities emerge for Tokyo
A Brahmos missile system is displayed during a rehearsal for a military parade in New Delhi in January. The Philippines will soon receive its second batch of the supersonic cruise missiles from India.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’
By Alex K.T. Martin

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