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November 03, 2025
 

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Japan Times
BUSINESS
Jan 6, 2023

McDonald's Japan hikes prices for third time in 10 months

The company cited currency fluctuations as well as surging costs for materials, labor, transportation and energy as the reasons for the move.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 31, 2022

With borders reopened, Tokyo dining closed 2022 on a welcome high

For all the ups and downs of 2022, Tokyo's culinary scene seems poised for a big year in 2023.
Japan Times
LIFE / Food & Drink
Dec 9, 2022

Beijing sees spike in 'underground' eateries

'It was quite secretive —u00a0you couldn't see the lights on the second floor from the outside.'
Japan Times
LIFE / Food & Drink / Destination Restaurants
Dec 4, 2022

At Akai, tranquil dining without distractions

Minutes from the sacred island of Miyajima, chef Kenji Akai's cuisine showcases its own divine simplicity.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jul 24, 2022

If you can’t beat the heat, savor it at Kakan

The best kept (and spiciest) secret in Kanagawa tofu dishes has finally come to Tokyo.
Japan Times
BUSINESS
May 2, 2022

Beer and chicken price hikes show Japanese inflation at tipping point

Shares of Asahi Group Holdings Ltd. jumped as much as 7% last Wednesday after the company said it would raise prices for its Super Dry beer.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 11, 2022

Azuki to Kouri elevates Japan's classic summertime sweet

Azuki to Kouri. “Red Beans and Ice.” Whichever language you prefer, the name of Tokyo’s newest, hottest dessert counter evokes one of Japan’s classic summertime treats.
Japan Times
BUSINESS / Companies
Aug 27, 2021

Nomura offers pizza and pasta for tradable tokens

Customers can use the tokens to buy and trade dishes from an award-winning Japanese chef as their value fluctuates.
Japan Times
LIFE / Food & Drink / Destination Restaurants 2021
Aug 21, 2021

Uozen: Where hunting, fishing and nature find harmony

Swapping the concrete jungle of Tokyo for rural Niigata Prefecture, chef Kazuhiro Inoue has created inventive menus starring locally sourced produce, seafood and game meat.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 14, 2021

Tokyo’s restaurants push through another state-of-emergency summer

The Japan Times gives you the lowdown on what new gems opened, what closed and what restaurants are ready and waiting to throw open their doors.
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Jul 25, 2021

Abraham 'Araji' Oppong: ‘Chefs with an original style will attract people from all over’

Recruited from a hotel in the Ghanaian capital of Accra, chef Abraham 'Araji' Oppong came to Japan and built a new life in the western region of Kansai.
Japan Times
LIFE / Food & Drink / Destination Restaurants 2021
Jul 17, 2021

Tonoya Yo: Japan's fermentation fundamentals, made modern

Chef, brewmaster and hotelier Yotaro Sasaki takes locally grown Tono rice and traditional fermented fare to new culinary heights.
Japan Times
LIFE / Food & Drink / Destination Restaurants 2021
Jun 19, 2021

Pesceco: ‘Satohama gastronomy’ rooted in local soil and sea

Creative, seafood-based cuisine inspired by the vista and bounty of Shimabara.
Japan Times
LIFE / Food & Drink / Destination Restaurants 2021
May 29, 2021

L’evo: Destination dining that’s worth the journey

Chef Eiji Taniguchi's “avant-garde regional” cuisine showcases the best of Toyama Prefecture's seasonal ingredients and local artisans.
Japan Times
JAPAN / Society / Regional Voices: Okinawa
May 24, 2021

Okinawa children's cafeterias strive to maintain support amid pandemic

The prefecture has the highest number of children's diners offering free meals per elementary school nationwide.
Japan Times
BUSINESS
Mar 19, 2021

Japanese businesses face a future Olympics without overseas visitors

In the years leading up to the games, developers have poured hundreds of billions of yen into shopping and dining complexes to serve an influx of overseas visitors.
Japan Times
LIFE / Food & Drink
Oct 10, 2020

Spice Lab Tokyo: Defying expectations of Indian-Japanese fusion cuisine

How does executive chef Tejas Sovani balance the maximalist complexity of Indian recipes with Japanese cuisine's understated grace?
JAPAN
Sep 10, 2020

Tokyo to ease voluntary measures on dining and travel as infections slow

Separately, the central government is reportedly weighing a plan to raise attendance limits at music and sporting events to 20,000 spectators.
Japan Times
JAPAN / Media / BIG IN JAPAN
Jul 18, 2020

Overindulging at home and playing the online ratings game amid a pandemic

One man reportedly left as many as 18 empty wine bottles and four large empty sake bottles out to be recycled each week during the pandemic.
Anime isn’t competing with Hollywood — it’s beating it
After its July release, “Demon Slayer: Kimetsu no Yaiba — Infinity Castle,” an animated feature adapted directly from a TV arc, became the highest-grossing Japanese film ever.
The unstoppable rise of konbini tourism
Guests typically follow Ryo Ito’s lead as he weaves through the narrow, colorful aisles of convenience stores.
Dodgers clinch back-to-back World Series titles as Blue Jays downed in thriller
Dodgers pitcher Yoshinobu Yamamoto and teammates celebrate after winning the World Series against the Blue Jays. Yamamoto was named MVP for the series.
Woman, 69, arrested over 1999 Nagoya housewife's murder
A police sketch released in 2020 of a woman spotted near the scene of the 1999 murder of a housewife in Nagoya's Nishi Ward
Japan to introduce joint child custody system in April 2026
Chief Cabinet Secretary Minoru Kihara (center) and other ministers prior to a Cabinet meeting at the Prime Minister’s Office on Friday
How airlines are refining their in-flight food in Japan's tourism boom
All Nippon Airways' gourmet program, The Connoisseurs, showcases the Japanese concept of "shun" (peak season for ingredients), giving passengers a preview of the refined cuisine that awaits them in Japan.
The unstoppable rise of konbini tourism
Guests typically follow Ryo Ito’s lead as he weaves through the narrow, colorful aisles of convenience stores.
Anime isn’t competing with Hollywood — it’s beating it
After its July release, “Demon Slayer: Kimetsu no Yaiba — Infinity Castle,” an animated feature adapted directly from a TV arc, became the highest-grossing Japanese film ever.
Oasis returns to Japan after 16 years — and fans can still sing every word
Liam Gallagher commanded the stage with effortless charisma during Oasis' Tokyo Dome set on Saturday.
At Japan Mobility Show, BYD gears up to conquer Japan's EV market
BYD Auto Japan President Atsuki Tofukuji unveils the Racco at the Japan Mobility Show in Tokyo on Wednesday.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Once smoky, male-dominated spaces, today's net cafes, like Kaikatsu Club, are working to make their operations more attractive to women customers.
The second life of Japan's net cafes
By Alex K.T. Martin

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