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September 11, 2025
 

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Japan Times
LIFE / Travel
Mar 28, 2022

Rishiri Island is a backcountry skiing paradise, as long as there’s a break in the weather

Winter is harsh on this remote island off Hokkaido's northwestern tip, where you can ski above the sea.
Japan Times
JAPAN / Regional Voices: Okinawa
Mar 21, 2022

Okinawa firms raising productivity to give workers ‘earning power’

The prefecture's economy has grown significantly in the past 50 years, but it still lags behind the rest of the nation with low per-capita income and high child poverty rates.
Japan Times
LIFE / Travel
Mar 16, 2022

Thinking of going to Southeast Asia? Here is what to expect.

As the once tourist-dependent region reopens its borders, travelers should expect more paperwork, higher airfares, cheaper hotels and fewer crowds.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Mar 5, 2022

Recipe: Lamb biang biang noodles

Writing the kanji for this dish may end up proving more difficult than cooking it.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Feb 12, 2022

Tour Japan's luxury ryokan without stepping a foot outside of Tokyo

The 'Essence of Japan' series brings several 'okami,' the female proprietor of a traditional inn, from across the country to act as guides to regional specialties.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 6, 2022

Middle Eastern flavors from Byblos and Falafelista spice up takeouts amid the latest COVID-19 wave

With the amount of new coronavirus cases once again on the rise, you may prefer to revert back to the practice of ordering food to go.
Japan Times
BUSINESS / FOCUS
Jan 14, 2022

Netflix needs new subscribers. Its Korean playbook is its secret weapon.

Following the popularity of the 'Squid Game' series, Netflix is hoping to ride its Korean surge to greater success elsewhere in the Asia-Pacific region in order to attract more subscribers.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 2, 2022

2021 was a tough year, but Tokyo chefs remain undeterred

While the past year saw restaurants closing due to state-of-emergency restrictions, the food scene continued to progress.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Dec 26, 2021

Brewer and chef team up for an adventure in 'Saketronomy'

Naohiko Noguchi collaborations aim to present Komatsu, Ishikawa Prefecture, as a destination for gastronomic adventures.
Japan Times
BUSINESS
Dec 24, 2021

'Squid Game' and BTS are driving a boom in Korean-made goods

South Korean music, TV and films are bringing once-obscure brands into the mainstream as far away as the U.S.
Japan Times
SATOYAMA CONSORTIUM
Dec 20, 2021

On Shimokita Peninsula, geopark dining and robot tours

Enjoying beautiful views and eating local delicacies are the best parts of traveling for most people. Now there is a series of gastronomic events held on Aomori Prefecture’s Shimokita Peninsula, the northernmost tip of Japan’s main island of Honshu, that allows guests to appreciate both scenery and...
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 19, 2021

Recipe: Yuzu-glazed duck breast

For a festive, simple and special holiday dinner, try opting for duck over chicken or turkey using this recipe that includes a Japanese twist.
Japan Times
LIFE / Lifestyle
Dec 11, 2021

Tokyo’s best Christmas markets

It's never too early to get into the festive spirit at these domestic incarnations of the annual European celebrations.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Dec 4, 2021

Recipe: Preserved lemon butter mochi

Cook for where you wish you could be. That's the sentiment behind this week's tropics-inspired dessert for the holiday season.
Japan Times
France Report 2021
Nov 17, 2021

An ‘exceptional partnership’

Following the success of the 2020 Tokyo Olympic and Paralympic Games, Paris is getting ready to welcome the world in 2024.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Nov 13, 2021

Think pizza and beer can’t be high-end? The Pizza Bar on 38th says think again.

From November, the acclaimed pizzeria is offering special set menus pairing seasonal pizzas with locally produced wines and beer.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Oct 30, 2021

Recipe: Rich and nutty chestnut rice

What do you get when you combine toasted chestnuts with subtly sweet new-harvest rice? A classic, craveable (and vegan!) fall dish.
Japan Times
LIFE / Food & Drink
Oct 23, 2021

Top 5: Where to find the best dim sum in Tokyo

Dim sum can be found in every echelon of Tokyo dining, from high-end buffets to quick street-stall snacks. Here's five of the best, chosen for their cost-effectiveness and authenticity.
Japan Times
JAPAN / History / Longform
Oct 18, 2021

The British spy behind the rise in Japan’s naval air power leading up to World War II

William Sempill's mission to Japan 100 years ago led to intelligence leaks that some believe were partly to blame for Japan's audacious attack on Pearl Harbor in 1941.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Oct 9, 2021

For Japan’s Champagne lovers, every day is now a cause for celebration

Forget about unsatisfying mocktail pairings: With Tokyo's state of emergency over, it's time to bust out the bubbles. For the best Champagne cart around, head to Sezanne.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 2, 2021

An Com: Modern Vietnamese meets modern sake

An Com takes the beguiling flavors of Vietnam and reinterprets them with Japanese inflections, giving its dishes a sophistication that feels entirely suited for its contemporary setting.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 14, 2021

Tokyo’s restaurants push through another state-of-emergency summer

The Japan Times gives you the lowdown on what new gems opened, what closed and what restaurants are ready and waiting to throw open their doors.
Japan Times
GLOBAL MEDIA POST / Greece report 2021
Aug 9, 2021

Angsana Corfu: A global luxury brand opens newest resort overlooking Ionian Sea

Following a prolonged delay caused by the COVID-19 pandemic, the Banyan Tree Group opened on June 15 its very first flagship property in Europe, Angsana Corfu in Greece. The Angsana brand is about allowing all guests to fully immerse themselves in the rich culture of the locale while relaxing in the...
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Jul 25, 2021

Abraham 'Araji' Oppong: ‘Chefs with an original style will attract people from all over’

Recruited from a hotel in the Ghanaian capital of Accra, chef Abraham 'Araji' Oppong came to Japan and built a new life in the western region of Kansai.
Workers say corporate South Korea was warned about questionable U.S. visas before Hyundai raid
Activists holding signs that reads "No one is illegal!" protest against a huge immigration raid last week in the U.S. state of Georgia, in front of the U.S. Embassy in Seoul on Tuesday.
As Manila modernizes its military, new opportunities emerge for Tokyo
A Brahmos missile system is displayed during a rehearsal for a military parade in New Delhi in January. The Philippines will soon receive its second batch of the supersonic cruise missiles from India.
Why more hotels in Japan are offering room-only service
Nipponia Hotel Ise Kawasaki Merchant Town in Ise, Mie Prefecture
Goldman sells Tokyo office area to JR East for over ¥50 billion
GranTokyo South Tower (center). East Japan Railway has bought the 14th to 18th floors of the office building at a price of more than ¥50 billion from Goldman Sachs Group.
Ed Sheeran teams up with Tokyo’s Oedo Line
The “Oh! Ed! Collaboration Campaign,” launched on Tokyo's Keio Line to celebrate the Friday release of Ed Sheeran’s latest album, “Play,” includes a eight-car train dedicated to the pop star's music and trivia related to his career
Niinami’s ouster quick but not unusual as corporations protect reputation
Takeshi Niinami resigns as chairman and CEO of Suntory Holdings.
As Manila modernizes its military, new opportunities emerge for Tokyo
A Brahmos missile system is displayed during a rehearsal for a military parade in New Delhi in January. The Philippines will soon receive its second batch of the supersonic cruise missiles from India.
Shizuoka farmers fight to preserve sustainable tea method that’s steeped in tradition
As of August 2024, the number of confirmed chagusaba farmers had fallen to 302, just over half the 582 reported in 2015, according to the Shizuoka Chagusaba Farming Method Promotion Council.
Search is on for loopholes in Japan’s $550 billion investment pledge
U.S. Secretary of Commerce Howard Lutnick argues that U.S. President Donald Trump has sole authority to invest Japan's promised $550 billion.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Figure skater Akiko Suzuki was once told her ideal weight should be 47 kilograms, a number she now admits she “naively believed.” This led to her have a relationship with food that resulted in her suffering from anorexia.
The silent battle Japanese athletes fight with weight
By Mai Yoshikawa

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Tokyo Gas lights the way to carbon neutrality

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