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Japan Times
LIFE / Travel
Jan 18, 2009

Finding the fabled Snow Country

"The special delights of the hot spring are for the unaccompanied gentleman," states the introduction to Yasunari Kawabata's "Snow Country," instantly seizing the attention.
Japan Times
JAPAN
Jan 14, 2009

Matchmakers' 'marriage hunts' beating out fate to secure mate

Many singles may prefer to leave it up to fate to find their significant other, but experts are saying those who elect to wait for "the one" may never make it to the altar.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 19, 2008

Debut offers from the Shangri-La

The Shangri-La Hotel, Tokyo, scheduled to open in March, has started taking reservations through its Web site ( www.shangri-la.com ).
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 12, 2008

Christmas with Gordon Ramsay

The Michelin-starred Gordon Ramsay at Conrad Tokyo restaurant, which commands one of the best views of the metropolis, is serving "A Taste of Christmas" menu through Dec. 18.
Japan Times
LIFE / Style & Design
Dec 7, 2008

Tadao Ando: Icon and iconoclast

One of the first houses built by Japan's most famous architect, Tadao Ando, is centered around an open atrium. That sounds nice until you realize that the atrium forms the only "corridor" between each of the rooms. Fancy a hot cup of tea before bed on a rainy winter's night? You'll need an umbrella and...
Japan Times
LIFE / Travel
Nov 28, 2008

A hideaway in Mito

The historic city of Mito in Ibaraki Prefecture serves as the transfer point to the JR Suigun Line, a narrow-gauge single-track line that runs along the scenic Kuji River en route to the Fukuroda Falls.
Events / Events Outside Tokyo
Nov 21, 2008

FILMeX tradition continues

The ninth Tokyo FILMeX will be held in Tokyo from Nov. 22 to 30. The famed international film festival is aimed at presenting new cinematic trends and screening stringently selected films rich in originality and creativity, according to the festival directors.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 14, 2008

A palace fit for a culinary king

You can sample the culinary delights of French chef Patrick Henriroux at the Crown Restaurant of the Palace Hotel in Tokyo on Nov. 21 and 22.
Japan Times
LIFE / Travel
Oct 31, 2008

A time and a place for heroes

Marco Polo, the famous 13th-century Venetian explorer, wrote in his book "Il Milione (The Million)" that Japan was rich in gold, even though his travels only took him as far as China. It was the first time Japan was introduced to the Western world.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 24, 2008

Master of wine selections at Conrad

The Conrad Tokyo has introduced a Grand Wine List selected by Ron Georgiou, its master of wine — one of the most respected wine qualifications in the world.
Japan Times
LIFE / Travel
Oct 3, 2008

Nice to nestle at Japan's hometown

One could be fooled into thinking Onomichi was an island, where the ocean air whisps about the often deserted streets and the locals thrive from eclectic arts and hospitality industries. That would all be true, except the island part.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 26, 2008

Autumn sweets, sake and afternoon tea

Autumn sweets at Hilton Odawara The Hilton Odawara Resort & Spa, about an hour by train west of Tokyo, is holding its Autumn Sweets Promotion in the hotel's first-floor Tealax- Lounge until Oct. 31.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 12, 2008

Royal Park Hungarian celebration

The flavors and colors of Hungary will adorn the Royal Park Hotel from Sept. 13 to Oct. 13 during its Hungarian Weeks 2008 promotion, organized with the cooperation of the Embassy of the Republic of Hungary.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 5, 2008

Full plates at the Peninsula

Full plates at the Peninsula The Peninsula Tokyo is offering a Degustation Dinner Plate at The Lobby restaurant.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Aug 8, 2008

Bon odori and fine Aussie cuisine

Aussie eatery opens at Hotel Nikko As part of ongoing renovations, the Hotel Nikko Tokyo on the Odaiba waterfront has just opened the Grill & Wine Taronga restaurant on the hotel's second floor.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jul 18, 2008

Beat the heat with eels or bake your own cakes at the Rihga

Beat the heat with unagi kaiseki As both July 24 and Aug. 5 this year are Doyo no Ushi no Hi (Midsummer Day of the Ox), also known as Eel Day, when Japanese people traditionally eat unagi (eel) to fight summer fatigue, the Hyatt Regency Tokyo has prepared a special lunch course at its Japanese restaurant...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jun 20, 2008

Fine French wines and fruity desserts

Conrad showcases Master of Wine The Conrad Tokyo is offering wine connoisseurs a rare opportunity to experience a special dinner featuring wines selected by world-renowned Master of Wine Ron Georgiou on June 23.
COMMUNITY / Our Lives / WHEN EAST MARRIES WEST
May 24, 2008

Not going anywhere in Tokyo

The only things that stands perfectly still in this city of ceaseless motion are its statues. Not that most Tokyoites notice them. But I do.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
May 16, 2008

Colombian flavors at the Westin

Colombian flavors at the Westin As part of commemorative activities to mark 100 years of diplomatic ties between Japan and Colombia, a "Colombia Gourmet" fair is being held at Victor's restaurant at the Westin Hotel Tokyo through May 20.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
May 2, 2008

Mother-and-baby massage, gourmet Africa and a diplomatic feast

A break for mom and baby For those women seeking a well-deserved break from looking after their newborn, the Hilton Tokyo in Shinjuku has put together a luxury treatment plan for mothers and their babies.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Apr 11, 2008

Mega-chef Gordon Ramsay cooks Tokyo a gala dinner

Gordon Ramsay comes to Tokyo Gordon Ramsay, the world-famous chef based in London, will be in Tokyo on April 19, and the French restaurant Gordon Ramsay at the Conrad Tokyo, for which Ramsay is a consultant, will hold special events to mark the occasion.
Japan Times
JAPAN
Mar 29, 2008

Stations, refineries brace for impact of lower pump prices

With higher gas taxes set to expire, Kazuo Yaginuma, spokesman for a gasoline station business, has been fielding a lot of phone calls lately from reporters asking what the impact might be.
Japan Times
LIFE / Travel / NATURE TRAVEL
Mar 23, 2008

Namibia's no man's land

A trek through the vast Sperrgebiet wilderness that will soon be opened to tourism reveals an abundance of flora and fauna, mountains, meteorite craters, pristine beaches, isles with names like Roast Beef Island — and swarms of killer bees.

Longform

Mamoru Iwai, stationmaster of Keisei Ueno Station, says that, other than earthquake-proofing, the former Hakubutsukan-Dobutsuen (Museum-Zoo) Station has remained untouched.
Inside Tokyo's 'phantom' stations — and the stories they tell