Search - restaurants

 
 
JAPAN
Feb 19, 2010

Expat in H.K. envoy of taste

HONG KONG — Hong Kong is a city of gastronomy, every year attracting millions of food-loving travelers from across the globe.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Feb 19, 2010

Shangri-La's first anniversary

In celebration of the first anniversary of its opening on March 2, Shangri-La Hotel, Tokyo is offering two commemorative accommodation packages.
Japan Times
CULTURE / Film
Feb 19, 2010

'Rudo y Cursi'

It's probably just me, but when the economy's this bad, even the latest movies seem to be all about bankruptcy, conspiracy, mindless consumption, bad plumbing, etc. Even when a film is about multitudes of people falling in and out of love in sunny Los Angeles (See "Valentine's Day," well, then again,...
JAPAN / Media / Japan Pulse
Feb 12, 2010

QR code breaking out of the box

Companies and municipalities are still finding new ways to unlock the potential of QR codes in Japan.
LIFE / Language / BILINGUAL
Feb 10, 2010

Is your Valentine's Day going to be hot and spicy?

At this time of the year it seems inappropriate to talk about food that's not chocolate — but word is getting out that women have begun to regard the giving and getting of chocolate on you-know-what-day as, like, totally kakkowarui (カッコわるい, uncool). Which is why I feel justified in shifting...
COMMENTARY
Feb 9, 2010

Japan's economy will grow on eco-consumption, immigration

Between fiscal 1991 — when the economic bubble burst — and fiscal 2008, Japan's gross domestic product all but stopped growing, rising a mere 1 percent per year on average. Negative growth was avoided simply because of deflation, as the nominal growth rate averaged only 0.4 percent.
Japan Times
LIFE / Travel
Feb 7, 2010

Go to where your cup runneth over

The green and white taxis are lined up outside Katsunuma-Budokyo Station like the stripes on a holiday peppermint stick. I readjust the contents of my daypack after the 90-minute train trip from Tokyo, take out my map, and hop into the back of the first cab in line with my husband in tow. We clue in...
JAPAN
Feb 6, 2010

Nara fears 1,300th anniversary flop

NARA — The ancient capital of Nara is celebrating the 1,300th anniversary of its founding throughout 2010 with hundreds of events that officials hope will bring in nearly 13 million visitors and raise the city's profile domestically and internationally as a historical and cultural tourism center.
COMMUNITY / Our Lives / WHEN EAST MARRIES WEST
Feb 6, 2010

My views of Japan after a trip home

On a quick trip to the United States last winter, I had my sister pull over as we sped down a country road. This road provides a convenient link to the local interstate and my family members use it almost every day. I did too, back in my distant youth.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 5, 2010

Nezucafe: There's nothing fusty about the Nezu Museum's new cafe

When the Nezu Museum reopened last October, after more than a year of reconstruction, we were among the first to join the lines outside. We were keen to inspect Kengo Kuma's impressive architecture and wanted to view the remarkable bronzes, scrolls and screens in the new galleries. But more than anything...
JAPAN
Feb 4, 2010

Despite detractors and small size, theme park has plenty to offer

HONG KONG — Ask the average Hong Kong resident whether you should go to Disneyland and the typical response goes something like this: "Disneyland? It's too small, and Tokyo Disneyland is much better! You should go to Ocean Park in Hong Kong instead!"
Japan Times
COMMUNITY / Our Lives / WHO'S WHO
Feb 2, 2010

Japan remains magnet for Kobe-born Swiss hotelier

Martin Fluck has lived a cosmopolitan life childhood and his professional career has taken him to several different countries.
Japan Times
COMMUNITY
Jan 30, 2010

The culinary art of feeding the soul, with zest of Zen

Soothing sunlight fills the peaceful living space; arrayed atop a bamboo leaf, a slice of yuzu and mikan tart beckons, complemented by a steaming cup of herbal tea. In the Spartan abode of Valerie Duvauchelle, a French cooking teacher and zazen practitioner, nothing indicates her former life as an executive...
JAPAN / Media / Japan Pulse
Jan 27, 2010

Game makers take chances on real-world spin-offs

Japanese game makers are hoping that fans will enjoy real-world representations of their favorite virtual spaces.
JAPAN
Jan 27, 2010

Suit fails but tobacco risks noted

A five-year legal battle against Japan Tobacco by two former smokers and a widow has ended with damages demands thrown out, but a court for the first time clearly acknowledged the health risks of cigarettes.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 22, 2010

E*A*T: Fast food worth lingering over

The bright yellow sign calls down over the busy, narrow sidewalk like a grandmama from the old country exhorting her brood to come to table. "EAT EAT," it shouts. Do as you're told: Go in and sit down. We did. And we ate. We ate very well indeed.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 22, 2010

Tokyo's burger joints have never been better

It looks as though Tokyo has finally woken up to the idea that there's much more to a burger than the cheap, bland offerings of the fast-food chains. Premium burgers, made by hand with quality ingredients and cooked with care, are all over town these days and the best of the recent bunch is the strangely...
BUSINESS
Jan 20, 2010

Affiliates brace for impact from JAL's failure

Japan Airline Corp.'s Tuesday filing for bankruptcy finally starts the carrier down the government-led rehabilitation path.
BASEBALL / Japanese Baseball
Jan 17, 2010

Clandestine campaign led to Valentine's demise

First in a four-part series
Japan Times
LIFE / Travel
Jan 17, 2010

Okinawa on a plate

"Everywhere in this house and its stone walls you can find the wisdom of our ancestors and how they lived," says Masako Kinjo, as she gazes around Makabe Chinaa, a 110-year-old traditional wooden home in Itoman City in the south of Okinawa Island.
Japan Times
JAPAN / Media / Japan Pulse
Jan 14, 2010

Smokers escape the gas chamber

Smokers in Japan are losing ground, but Japan Tobacco is doing what it can to find safe havens for puffers.
JAPAN / Media / Japan Pulse
Jan 14, 2010

"Ryomaden" romanticizes (and monetizes) history

It's official. Japan is in the throes of what's bound to be a long-term romance with a certain rebel samurai named Ryoma Sakamoto.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 8, 2010

Matsubara-an makes soba a fresh tradition

From the very first sip of aromatic otoso sake and steaming-hot ozoni soup, we always love the time-honored ritual and ceremony of New Year's in Japan. But even more than that, we like it when the hallowed traditions are brought up to date and placed in a contemporary context. That's the way they do...
BUSINESS / YEN FOR LIVING
Jan 4, 2010

Checking out affordable resort condos in Chiba

If you're willing to look beyond the more well-known areas, a second home in Japan can come at quite a bargain.
Japan Times
LIFE / WEEK 3
Dec 20, 2009

Cultivating pure tastes from the past

Shinagawa Ward in central Tokyo has seen lots of high-rise condos and office complexes sprout up in recent years, especially since shinkansen bullet trains began to stop there in 2003.
JAPAN / Media / MEDIA MIX
Dec 20, 2009

Those same old jokes aren't funny anymore

In October, a Colorado couple fooled the American media into believing that their 6-year-old son had possibly taken off in a homemade helium balloon, setting off a police search that received nationwide coverage. By the time the little boy was "discovered" hiding in the couple's attic, a Japanese TV...
Japan Times
JAPAN
Dec 17, 2009

Green Key inns are all eco-stars

COPENHAGEN — Whenever climate change comes up for discussion, many industries say going green and reducing their energy consumption would be bad for business, even affecting the quality of service and products they provide.

Longform

After pandemic-era border regulations eased, Indian migrants began returning to Japan. Their population now stands at more than 50,000 across the country.
How remote work is rewriting the migrant experience in Japan