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Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Sep 9, 2017

Tsugu: An upmarket izakaya with a subtle touch

Tsugu is located a few corners from Shijo Karasuma, the main intersection in downtown Kyoto. That said, even when a digital map is just a tap away, finding it through the side streets may prove a little difficult, so look for a statue of a tanuki, the raccoon dog that graces so many stores and restaurants...
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Sep 9, 2017

Tokuyoshi adds some creative cocktails to the mix

Japanese chef Yoji Tokuyoshi has been pushing boundaries with cuisine that reflects his philosophy of intercultural cross-pollination since 2015 — the year he opened his eponymous restaurant, Tokuyoshi, in Milan.
Japan Times
LIFE / Travel
Sep 8, 2017

Hiking the lesser-known parts of the Nakasendo

Peeping through the wooden slats, I start to realize that the inhabitants of the home I'm in prioritized safety and practicality over comfort.
Japan Times
COMMENTARY / World
Sep 7, 2017

Nazis and elite hipsters

German Deputy Finance Minister Jens Spahn's apparent bet on the rise of Trump-style populism is risky.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 7, 2017

Family time in the center of the city

The Family Stay 2017 vacation plan is being offered at the Cerulean Tower Tokyu Hotel, which is conveniently located in the heart of Tokyo, through Sept. 22.
Japan Times
COMMENTARY / Japan
Sep 5, 2017

How Japan needs to change to welcome immigrants

If managed wisely, immigration can be a boon for Japan.
Japan Times
BUSINESS / Companies
Sep 5, 2017

Ajinomoto to open new gyoza restaurant with overseas visitors in mind

Ajinomoto Frozen Foods Co. is showing off a new gyoza pot sticker restaurant called Gyoza It, which it is targeting at overseas visitors to Japan.
Japan Times
BUSINESS
Sep 4, 2017

Holy guacamole: Mexicans mash up 3 tons of the dip as a NAFTA message

The recipe for a record-breaking guacamole? 25,000 avocados and 1,000 people to mash them.
Japan Times
BUSINESS / Companies / Taking the Lead
Sep 3, 2017

Line CEO Takeshi Idezawa hears voices guiding smartphones evolution

Since its messaging app debuted in June 2011, Line Corp. has shaken up the online communications landscape in Japan and morphed into a player in smartphone communications infrastructure.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 2, 2017

Calms: Bringing Bhutan's spicy cheese stew to Yoyogi-Uehara

What are the odds for this? Tokyo now has not one but two restaurants serving Bhutanese food. And not only are they both in the same Uehara neighborhood, they stand face to face on opposite sides of the same street.
Japan Times
BUSINESS
Sep 1, 2017

Macau junket king bets on Japan, Vietnam with multibillion-dollar expansion planned

Macau's biggest junket operator wants to be more than a middleman lender for Chinese high rollers, so it's spending billions of dollars to transform itself into an overseas casino operator on a par with Las Vegas Sands Corp. and Wynn Resorts Ltd.
Japan Times
JAPAN / 60 years of Malaysia-Japan ties
Aug 31, 2017

Extensive resources to support businesses

What is the mission of the Malaysia External Trade Development Corporation (MATRADE)?
Japan Times
JAPAN / 60 years of Malaysia-Japan ties
Aug 31, 2017

Strong bonds through food, culture, sports

Over the next several months, a variety of events will be held to celebrate the 60th anniversary of diplomatic relations between Malaysia and Japan.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Aug 24, 2017

Luxury hotels set to welcome Olympic guests

In 2020, Marriott International Inc. will open for the first time in Japan two "high-grade luxury lifestyle hotels" with the EDITION Toranomon and EDITION Ginza.
JAPAN
Aug 21, 2017

Kumamoto railway struggles to rebuild after devastating 2016 quake

A railway in Kumamoto Prefecture is working hard to win back passengers 16 months after a series of powerful earthquakes rocked the area.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 19, 2017

An Di: Vietnamese cuisine, Japanese sensibility

Were it not for the name on the illuminated sign hanging at the entrance, you would be hard pressed to identify An Di as a Vietnamese restaurant. Inside or out, there are no other clues — no flags or tourist posters, no signs advertising Saigon's ubiquitous 333 beer — as what kind of food it serves....
LIFE / Travel / HOTELS & RESTAURANTS
Aug 17, 2017

French cuisine with a Japanese twist

The Motif Restaurant and Bar at the Four Seasons Hotel Tokyo at Marunouchi is offering dinner created in collaboration with Sapporo's Moliere French restaurant from Aug. 21 to 27.
Japan Times
BUSINESS
Aug 16, 2017

Taiwan blackout affects millions of households amid stifling summer heat

Taiwan suffered a massive power blackout on Tuesday evening that hit businesses and residential homes, affecting close to 7 million households on the heavily industrialized island amid sweltering heat.
Japan Times
LIFE / Travel / BACKSTREET STORIES
Aug 11, 2017

Akasaka: Sublime and surreal spots in Tokyo's government district

A diplomat friend and I enjoy lunch at the Akasaka Capital Tokyu Hotel, in the governmental hub of Tokyo. As we part, he tips me off that there's a little-known footpath from the hotel, leading uphill to the Hie Shrine, one of Tokyo's most important Shinto sites. I decide to climb the discreet bamboo-shaded...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Aug 10, 2017

Organic ingredients create healthy options

Following renovations, the recently reopened Restaurant Tohoku Bokujo on the Hotel Continental Fuchu's first floor is now offering a dinner buffet with 100 percent organic and pesticide-free vegetables, eggs and chicken from Aomori Prefecture's Tohoku Bokujo.
JAPAN / Politics
Aug 8, 2017

A year on, Tokyo Gov. Yuriko Koike has more plans to reform the capital

A year since becoming Tokyo governor, Yuriko Koike is riding high.
COMMENTARY / Japan
Aug 7, 2017

The LDP's tobacco addiction tells a much bigger story

If Prime Minister Abe and his party were less beholden to vested interests, his efforts to defeat deflation would gain more traction.
Japan Times
COMMENTARY / World
Aug 6, 2017

Japan Inc. might finally have to fatten paychecks

After years of resisting wage hikes, Japanese companies are starting to recognize the need to lock in staff before they literally disappear.

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’