This patisserie serves only cakes and water, but what a sweet line-up it is: these could be the supermodels of the cake world, except loaded with calories. After much deliberation — after all, half the fun (and frustration) is in the choosing — we went with a Pierre Temptacions, an avocado-like concoction, both in shape and color, and a Tolee Chocolat, an intense and dense slice of chocolate cake.