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November 24, 2025
 

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The miso ramen topped with salmon is a nod to "Tampopo" actress Nobuko Miyamoto's hometown of Otaru, which is known for Ishikari "nabe," a salmon-based hot pot dish.
LIFE / Food & Drink
From Otaru with love, a recipe for salmon-topped miso ramen
Pay homage to "Tampopo" actress Nobuko Miyamoto by putting together this simple, healthy bowl.
LIFE / Food & Drink
Tokyo’s western edge is a ramen wonderland
Tokyo’s western outskirts hide some of the city’s most distinctive ramen, from fish-forward broths to old-school Chinese noodles.
LIFE / Food & Drink
‘Tampopo’ lives on in bowls of ramen around the world
Decades after its release, the “ramen Western” continues to shape the menus of those who’ve seen the film.
Golden "age-fukuburo," a culinary take on Japan's new year "lucky bags," can be served on their own.
LIFE / Food & Drink / Washoku Essentials
Nov 15, 2025
Good fortune, wrapped in fried tofu
By Elizabeth Andoh
Inspired by Japan’s lucky bags, these tofu pouches hold savory treasures that simmer into a small taste of good fortune.
Yoko Nakazawa's debut cookbook, “The Japanese Art of Pickling and Fermenting: Preserving Vegetables and Family Traditions," offers 125 recipes, from fuss-free sweet vinegar pickles to more challenging dishes such as rice bran pickles (above).
LIFE / Food & Drink
Nov 11, 2025
Brine and dine: A guide to pickling your Japanese vegetables
By Simon Daly
Yoko Nakazawa’s debut cookbook offers a deep dive into preserving your greens — a method that has formed the bedrock of her family’s culinary traditions.
Industry professionals gathered in Kyoto to discuss sake at the Sake Samurai Summit.
LIFE / Food & Drink
Nov 11, 2025
Industry experts weigh sake’s global future at Kyoto summit
By Cindy Bissig
Participants at the Sake Samurai Summit in Kyoto discussed how global enthusiasm and domestic headwinds are reshaping Japan’s sake trade.
The Onodera Food Service group, which manages Sushi Ginza Onodera and "kaiseki" specialist Nadaman, has merged a sushi "omakase" (chef's choice) into a kaiseki to create a new dining experience.
LIFE / Food & Drink
Nov 7, 2025
At Nadaman, a traditional Japanese multicourse meal gets a new format
By Weiwen Lin
The Onodera group has taken a bold step in merging two of its dining concepts — sushi and “kaiseki” haute cuisine.
All Nippon Airways' gourmet program, The Connoisseurs, showcases the Japanese concept of "shun" (peak season for ingredients), giving passengers a preview of the refined cuisine that awaits them in Japan.
LIFE / Food & Drink
Nov 2, 2025
How airlines are refining their in-flight food in Japan's tourism boom
By Tan Pin Yen
With chef collaborations, exclusive pours and vegan choices, the region’s top carriers are taking their meals for premium class passengers to new heights.
The Japanese version of "mābō dōfu," a tofu and pork stew, is less spicy than the original Sichuan dish.
LIFE / Food & Drink / JAPANESE KITCHEN
Nov 2, 2025
A Sichuan-inspired classic gets an umami boost
By Makiko Itoh
Toss in some shiitake mushrooms into your "mābō dōfu," a spicy stew of tofu and pork, for a savory boost.
Great Wines World features more than 260 top-rated wines curated by influential American wine critic James Suckling.
LIFE / Food & Drink
Oct 31, 2025
Renowned wine critic James Suckling brings Great Wines World back to Tokyo
By Weiwen Lin
The event showcases more than 260 top-rated bottles from 150 producers, with a focus on Bordeaux.

Two men suspected of smuggling 1 ton of gold into Japan from South Korea
U.K. gold bullion bars and coins are displayed at Baird & Co. in Hatton Garden in London.
Japan plans higher visa fees for foreign residents
Along with planned higher fees for foreign residents to stay, Japan is looking to raise the ¥3,000 single-entry visa fee for inbound tourists to Western standards in the next fiscal year.
War refugee Aonishiki becomes first Ukrainian to win sumo tournament
Ukrainian sumo wrestler Aonishiki receives the Prime Minister's Cup from Takahiro Inoue, an adviser to Prime Minister Sanae Takaichi, on Sunday in Fukuoka after becoming the first from his nation to win a tournament in the traditional Japanese sport.
Americans with four-year degrees now comprise a record 25% of unemployed workers
A job fair in Fletcher, North Carolina. The unemployment rate for bachelor’s degree-holders in the U.S. rose to 2.8% in September, up a half-percentage point from a year earlier.
Top Chinese diplomat weighs in on Takaichi’s ‘shocking’ Taiwan remarks
Chinese Foreign Minister Wang Yi delivers delivers a speech at the opening ceremony of the Lanting Forum in Beijing on Oct. 27.
Japan plans higher visa fees for foreign residents
Along with planned higher fees for foreign residents to stay, Japan is looking to raise the ¥3,000 single-entry visa fee for inbound tourists to Western standards in the next fiscal year.
First foreign president of Hosei University looks abroad for change
Hosei University President Diana Khor, who herself was an international student, aims to encourage students to look outward and cultivate a global mindset.
Japanese companies advised to change mindset about investment in Africa
Bernard Laurendeau, chief of Enkopa Lab Japan, in Tokyo last month
Munetaka Murakami headlines quartet looking to move to MLB via posting system
The Swallows' Munetaka Murakami has 246 career home runs in eight NPB seasons.
The reality of human trafficking in Japan
A view of Tokyo’s Shinjuku Ward at night. Last year in Japan, 66 people were put in protective custody as victims of human trafficking. Among them, 58 — including all 41 minors — were Japanese nationals. International pressure to act on human trafficking led Japan to make efforts to crack down on the crime, such as a tightening of conditions in 2005 for entertainer visas.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Juzo Itami’s “Tampopo” was released Nov. 23, 1985, and though it wasn’t a hit at the time, it has gained a cult following in the years since.
Eat, slurp, love: 'Tampopo' turns 40
By Weiwen Lin

SUSTAINABLE JAPAN

Maruhachi never sleeps in quest for better futons
Maruhachi never sleeps in quest for better futons

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