Tag - restaurants

 
 

RESTAURANTS

Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 16, 2017
Longrain: Getting the Thai savory, sweet, spicy and sour mix right
Marrying good food and drinks with a buzzy style and easygoing ambience is a formula that works just as well in Tokyo as in Melbourne.
JAPAN / Society
Dec 15, 2017
More restaurants go smoke-free for Tokyo 2020, but izakaya fear alienating regulars
More and more major restaurant chains are making their outlets completely smoke-free ahead of the 2020 Tokyo Olympic and Paralympic Games.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 14, 2017
Stay plans offer luxurious rooms and amenities
The Choose Your Luxury accommodation plan in which guests can choose from three plans is offered at the Conrad Osaka, which opened in June on the top eight floors of the Nakanoshima Tower West, a new landmark building in Osaka.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Dec 9, 2017
Hyoto Kyoto: Shabu-shabu with dashi to die for
Before you set foot in Hyoto you can divine that they want to elevate shabu-shabu from a 'great party dish' to a fine dining experience.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 7, 2017
Wrapping up the year with food, music, good times
On Dec. 31, a countdown event will be held at The Sky Room at The Peninsula Tokyo, where guests can enjoy soul, jazz and funk music mixed by internationally renowned DJ Julien Lebrun.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 2, 2017
Ode: Yusuke Namai creates poetry in his eclectic dishes
First impressions are everything. At Ode, it's the gun-metal gray wall by the front door and the row of white orchids lined up against it. Even before you go in you can tell chef Yusuke Namai's new restaurant has the look and style to match his aspirations.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 2, 2017
Homemade Ramen Muginae: These noodles are well worth the wait
All the best restaurants require considerable outlay. Usually that means a hefty dent in your bank balance. At Homemade Ramen Muginae the demand is not on your pocketbook but your time.
LIFE / Travel / HOTELS & RESTAURANTS
Nov 30, 2017
Bountiful berry buffet beautifully bewitches
The Hilton Tokyo Odaiba will offer a strawberry dessert buffet, dubbed the Kawaii Masquerade Party, at the Seascape Terrace Dining from Dec. 26 to March 15.
Japan Times
JAPAN
Nov 28, 2017
Michelin dishes out new stars in 2018 Tokyo guide
The new edition includes 82 new restaurants, including five new two-star establishments and 23 entities garnering single stars, Michelin said on Tuesday.
Japan Times
LIFE / Food & Drink / Gourmet Trails
Nov 25, 2017
Slow food and easy pedaling along Seto Inland Sea's Shimanami Kaido
Japanese-Western fusion cuisine abounds along this six-island cycle path connecting Hiroshima to Ehime.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Nov 25, 2017
Imose: An oasis where the soba's worth the wait
Imose, a genteel soba restaurant, boasts a few soba dishes you won't come across too often.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Nov 25, 2017
Taneya: A love letter to mochi in all its wondrous forms
If you're in Umeda and in need of an escape from the crowds, head for Taneya's shop in the Hankyu department store.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 23, 2017
Seasonal treats promise a perfect holiday experience
The Palace Hotel Tokyo's pastry shop, Sweets & Deli, is offering a colorful and joyful selection of Christmas cakes and stollen in various flavors, as well as Christmas hampers.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2017
Locale: Californian farm-to-table in deepest Meguro
At Locale, the menu depends on the ingredients freshly delivered by a network of organic farmers around Japan.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2017
Eneko Bar: At long last, a place in Tokyo to savor classic Basque pintxos
Finally, Tokyo has a pintxos bar worthy of the name. And what a name: Creative culinary genius Eneko Atxa now has a Japan outpost for his contemporary, inventive cuisine.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 16, 2017
Luxurious French cuisine in the heart of Osaka
Maison Tateru Yoshino, a French restaurant at the ANA Crowne Plaza Osaka that earned a star in the Michelin Guide Kyoto-Osaka 2018, is offering several courses commemorating the honor through Jan. 31 (excluding Dec. 22 to 25).
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Nov 11, 2017
Sushi Shin: Out of the crowd but into the wasabi
Sushi Shin offers a welcome sushi break from the maddening crowds, but they just need to iron out a few wasabi kicks.
LIFE / Travel / HOTELS & RESTAURANTS
Nov 9, 2017
Luxury accomodations on the sea
On Nov. 3, Atami Sekaie in Shizuoka Prefecture opened a new annex named Atami Sekaie Tsuki-no-michi featuring 13 rooms, including a luxurious penthouse and a Japanese grill restaurant 1 Shio (Hitoshio).
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 2, 2017
Experience the coziness of Denmark
The Imperial Hotel Tokyo is holding the "Nordic Bliss" Denmark Fair through Nov. 30. Supported by the Danish embassy, guests can experience "hygge" with Danish food and culture, while commemorating 150 years of diplomatic relations between Denmark and Japan.

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’