Tag - ph-food

 
 

PH FOOD

Japan Times
COMMUNITY / Our Lives / CLOSE-UP
Nov 4, 2012
Yoshiko Tatsumi: Cookery guru serves wisdom with her soups
"Never fight a war with Chinese people, because we would lose," Yoshiko Tatsumi sternly warned, "with absolute certainty," a 40-strong group of mostly middle-aged women gathered recently in her spacious three-story residence set in gardens in Kamakura, Kanagawa Prefecture.
Japan Times
CULTURE / Art / Japan Pulse
Nov 1, 2012
Today's J-blip: Mangazara
You can now justify playing with your food as again.
Japan Times
LIFE / Food & Drink / Japan Pulse
Sep 27, 2012
BK's Kuro Burger to ignite new trend?
Burger King's Kuro Burger paints itself black.Burger King's Premium Kuro Burger paints itself black.
Japan Times
BUSINESS / YEN FOR LIVING
Sep 15, 2012
Fast-food joints hail relaxed rules for U.S. beef, signal end of the world
U.S. beef will be back in a big way come the new year.
Japan Times
LIFE / Food & Drink / Japan Pulse
Aug 17, 2012
Can Japan swallow a salty yogurt boom?
Savory yogurt is the biggest thing to hit Japanese kitchens since salt koji.
Japan Times
CULTURE / Japan Pulse
Aug 2, 2012
Edo-era amazake is back to beat the summer heat
The Edo-era health tonic amazake is back to help Japan beat the summer heat.
Japan Times
LIFE / Food & Drink / Japan Pulse
Jul 31, 2012
Today's J-blip: Mannan Rebā replaces beef liver sashimi
Even better than the real thing? Imitation raw liver is trying to fill the void left by the health department's ban in Japan.
CULTURE / Japan Pulse
Jul 20, 2012
It all stacks up: tumbler bento
The tumbler bento turns the lunch box into a lunch cup.
Japan Times
LIFE / Travel
Jul 15, 2012
On the trail of treasures at Kyoto's Toji Temple
The man unfurled the scroll and hung it on the wall of the makeshift tent to reveal a majestic mountain soaring to the heights in bold black brush strokes. It was a scene showing nature in all its grandeur dwarfing a lone human figure halfway up the mountain.
LIFE / Food & Drink / Japan Pulse
Jun 13, 2012
Today's J-blip: robot-made inari-zushi
Domo arigatou for the inari-zushi, Mr. Roboto.
Japan Times
LIFE / Food & Drink / Japan Pulse
Jun 6, 2012
Moldy Mos Burger confirms kōji boom
Mmm, mold. How an old spore found new life in Japan's kitchens.
Japan Times
JAPAN / Media / Japan Pulse
Apr 26, 2012
How do you say 'super-size' in Japanese?
Still believe that Japanese food is healthy?
Japan Times
JAPAN / Media / Japan Pulse
Mar 29, 2012
Ekitame — coming to a station near you soon?
In Japan's new shopping trend, the destination might be the train station itself.
Japan Times
JAPAN / Media / Japan Pulse
Mar 23, 2012
Rich Japanese flavors for lean times
Japanese foods are getting more flavorful as budgets get leaner.
Japan Times
LIFE / Food & Drink / Japan Pulse
Jan 20, 2012
Fresh nabe ideas bubbling up
Dining trends are all going to pot . . . hot pots, that is.
Japan Times
JAPAN / Media / Japan Pulse
Oct 21, 2011
Burger franchises take a second go at success
Wendy's returns to Japan with a new approach, while Burger King prepares to take a bigger bite out of the fast-food market.
Japan Times
BUSINESS / YEN FOR LIVING
Oct 3, 2011
Restaurant chain retains No. 1 position in sales . . . and robberies
Why has the Sukiya beef bowl chain become such a magnet for thieves?
Reader Mail
Sep 25, 2011
Monitoring of cesium in food
It's good to see The Japan Times covering the issue of radiation in food. Tomoko Otake's Sept. 20 article, "Hold the cesium: ways to reduce radiation in your diet," contained useful information, but I would take issue with one point.
Japan Times
LIFE / Food & Drink
Jun 26, 2011
Irradiated food poses moral dilemmas
Mail-order food-delivery companies and cooperatives have long been among the leading campaigners for — and custodians of — food safety in Japan.
Japan Times
LIFE / Travel
Mar 13, 2011
From Kurama to Kibune: Hiking in northeastern Kyoto
The Eizan Electric Railway serves a sparsely traveled route — or so I infer from the dinky two-carriage train we board shortly before it lurches out of the terminus at Demachiyanagi Station in Kyoto heading for the mountains on the city's northeastern outskirts.

Longform

When trying to trace your lineage in Japan, the "koseki" is the most important form of document you'll encounter.
Climbing the branches of a Japanese family tree