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Japan Times
MULTIMEDIA
Apr 1, 2016

April 2, 2016

Japan Times
CULTURE / Art
Mar 5, 2015

Parasophia to take Kyoto into the now

What goes through your head when you look at contemporary art? Standing in front of, say, Damien Hirst's shark in formaldehyde ("Is this art or taxidermy?"), Tracey Emin's bed ("Anybody could do that"), Jeff Koon's giant balloon-like poodles ("Kitsch," or "preemptive kitsch," as one critic called them)...
Japan Times
CULTURE / Film
May 8, 2014

Young Japanese filmmaker's dystopian dream

Several years ago, a film project of mine was selected for J-Pitch, a government-backed initiative that introduces new filmmakers to veteran producers outside Japan, in the hope (in my case, a faint hope) that they will co-produce an original film. At a J-Pitch seminar where new filmmakers delivered...
Japan Times
BUSINESS / FOCUS
Oct 19, 2013

Feds return to work dreading unread email trove

There were a few times in recent weeks when Sophia Casey found herself mindlessly walking toward her laptop, ready to scan for new work messages as she's always done at nights and on weekends. Then she would see the computer — powered down, closed and unplugged — and remember: furlough.
Japan Times
COMMUNITY
Aug 16, 2008

Yoga helps bring balanced stance

Every morning, Linda Gould opens the doors and windows of Riverside Yoga studio in Hadano, Kanagawa Prefecture, and feels her body relax, spirit quicken and mind lighten.
CULTURE / TV & Streaming / CHANNEL SURF
Jan 18, 2004

NHK's variety show, "Top Runner On Campus" and more

Comedian Takeshi Fujii is best known as the effeminate, fake-blonde TV host Matthew Minami on the popular late-night variety show "Matthew's Best Hit TV," which is featured in Sophia Coppola's movie "Lost in Translation." Fujii is doing his first serious leading dramatic role in the new series "Rampo...
LIFE / Food & Drink
Mar 9, 2000

Adventures in global dining with Tokyo's restaurant king

From stand-and-slurp ramen shops to authentic French cuisine, Tokyo is a diner's paradise. Certainly, finding places that appeal to your palate isn't a problem; hoping they'll be there the next time around is. Tokyo restaurants go out of business faster than Shibuya girls change their nail colors.

Longform

Tetsuzo Shiraishi, speaking at The Center of the Tokyo Raids and War Damage, uses a thermos to explain how he experienced the U.S. firebombing of March 1945, when he was just 7 years old.
From ashes to high-rises: A survivor’s account of Tokyo’s postwar past