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Japan Times
WORLD / Science & Health
Jan 30, 2020

Virus dread spreads with Germany on alert after Munich cases

Near the famous Hofbraeuhaus beer hall in downtown Munich, a printout taped to the glass door of a pharmacy conveys the anxiety gripping the city at the center of one of the biggest coronavirus outbreaks outside China.
Japan Times
SATOYAMA CONSORTIUM
Jan 26, 2020

Tomonoura: Seto Inland Sea historical port

Tomonoura is a port town situated on the coast of the Seto Inland Sea in the city of Fukuyama in eastern Hiroshima Prefecture. Located in a unique site where the tides flow east to west, the port is known throughout Japan as a place where, over the years, many people have come to wait for the tides to...
JAPAN
Jan 25, 2020

Japan braces for Chinese New Year tourist influx as concerns over coronavirus grow

Authorities bolster health screenings at airports and urge companies to clamp down on business travel as throngs of Chinese tourists land in Japan wearing masks.
Japan Times
BUSINESS
Jan 24, 2020

Wuhan virus lockdown casts economic cloud over Chinese manufacturing hub

Wuhan's status as a transport and manufacturing hub have fueled its economic rise and drawn comparisons with Chicago's role as a pivotal city in the center of a giant economy.
JAPAN
Jan 24, 2020

Tainted pork in pig feed may have caused swine fever in Okinawa, panel says

Pigs in Okinawa Prefecture may have been infected with classical swine fever through food, an expert panel commissioned by the agricultural ministry said Thursday.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 23, 2020

Chocolate embodying style, romantic fervor

Some matches are meant to be. That's certainly the case with one of Tokyo's most iconic hotels, The Okura Tokyo, and celebrated Belgian Royal Warrant chocolatier Pierre Marcolini with the release of the Silver Heart Coffret ed. 2020 from Feb. 1 to March 31 (¥3,000 plus consumption tax) — just in time...
BUSINESS / Companies
Jan 22, 2020

Kura Sushi opens flagship in Tokyo's Asakusa with tech to handle 104 languages

Conveyor belt sushi chain Kura Sushi Inc. opened a flagship restaurant Wednesday in Asakusa, a popular tourist spot in Tokyo.
JAPAN
Jan 21, 2020

Japan's new visa system on track to fall far short of target

The government is likely to fall far short of its target of issuing work permits under a new visa system to 340,000 non-Japanese over the next five years to alleviate acute labor shortages in 14 sectors.
BUSINESS / Davos Special 2020,Tackling Marine Plastic Waste
Jan 20, 2020

Wood and paper surpass plastic

Japanese companies are addressing the global issue of plastic waste with traditional techniques, novel ideas and a strong desire to help bring about a sustainable, recycling-oriented society.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jan 18, 2020

Camembert nabe hot pot: Ooey, gooey and good for you

Who says cheese isn't good for you? This hot pot has three gut-friendly fermented foods that make it a hearty, warming family favorite.
Japan Times
LIFE / Travel
Jan 18, 2020

Surrendering to a hot-spring package tour in snowy Yunishigawa

Winter is a fine time to visit Yunishigawa. The months from December to the first week of March sees the enchanting Kamakura Festival, when hundreds of kamakura (snow huts) are constructed along the Yunishigawa river, in forest recesses and in the precincts of temples and shrines.
COMMENTARY / Japan
Jan 17, 2020

Who benefits from the Henoko delay?

Most people in Okinawa Prefecture in fact do not truly desire a solution to the so-called Okinawa problem.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 16, 2020

Anniversary menu serves up delectable fare

There's no occasion like the present at Namiki667, the signature restaurant of Hyatt Centric Ginza Tokyo, where festivities to commemorate the hotel's second anniversary are in full swing from Jan. 22 to Feb. 29.
Japan Times
JAPAN / Science & Health
Jan 15, 2020

Low-income people in Japan more likely to smoke, health ministry report reveals

Smoking rates among low-income people exceed those of their higher-income counterparts, the health ministry said in a national health and nutrition survey report Tuesday.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Jan 11, 2020

Young brewers, new sake and classic flavors

Sake is enjoying a new wave of popularity, thanks to improvements in quality, an ever-expanding variety of styles and the spread of sake education programs. Now, younger brewers are being encouraged to enter the market.
JAPAN / Media / Japan Pulse
Jan 11, 2020

Infestations in Tokyo begin to align with zodiac animals of the year

It’s hard to associate Tokyo with anything else besides people, buildings and cars, but a closer inspection of the city and its outskirts reveal otherwise.
Japan Times
BUSINESS / Economy
Jan 9, 2020

Paris shops' sales halved as strikes bring chaos to the city

Five weeks into strikes crippling French transport, Emile Sebbag is agonizing over how to keep afloat his two Parisian clothing stores, deserted by shoppers as the backlash against France's pension reform drags on.
Japan Times
LIFE / Food & Drink
Jan 7, 2020

Rakushin: A flavorful harmony of Japanese-Flemish cuisine

It's Belgian-meets-Japanese for this collaborative four-hands meal organized by Arts Flanders Japan at Osaka's Rakushin.
COMMENTARY / World
Jan 6, 2020

What happens when an airline opens a restaurant?

AirAsia's plan to diversify by setting up a fast food business might not end well.
Japan Times
LIFE / Food & Drink
Jan 4, 2020

The rapidly maturing market for Japan's artisanal cheeses

Few people associate Japan with artisanal cheese. But since the Japan-EU Economic Partnership Agreement came into effect last year, Japanese cheese is gaining a global reputation for quality and innovative use of terroir.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 4, 2020

Taishu Sakaba Raincolor: Start the decade with the down-home and delicious

The first meal of the year is always important. When it's the first of the decade, though, it surely takes on even weightier significance. So what's it to be? Fine dining or casual? Traditional or contemporary? Homegrown Japanese, something from overseas or perhaps some nifty fusion? Wait, don't overthink...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 2, 2020

Strawberry desserts bursting with flair

Japan's love affair with strawberries remains unabated at ANA InterContinental Tokyo, with the Strawberry Sensation 2020 extravaganza, using approximately 7,000 kilograms of strawberries, scheduled to run from Jan. 15 until May 31.
JAPAN / New Year's Special
Jan 2, 2020

Can Tokyo's soft power push ensure a positive Olympic legacy?

When the capital hosted the Olympic Games over half a century ago, it was heralded as a symbol of Japan's postwar recovery. This time around, Tokyo appears keen on trading brick and mortar for hearts and minds.

Longform

Dangami House is a 180-year-old former samurai residence of the Kato clan, who ruled over Ozu, Ehime Prefecture, until the Meiji Restoration.
A house, a legacy and the quiet work of restoration in rural Japan