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Japan Times
LIFE / Language / BILINGUAL
Nov 12, 2018

Don't worry about slipping up in spoken Japanese, you're only carrot after all

Come commiserate with perpetual learners of the language over a shared ability to fill an everyday conversation with gaffes.
Japan Times
LIFE / Language / WELL SAID
Nov 12, 2018

To totally understand 'zenbu,' you have to learn all of its usages

u5168u90e8 and u5168u90e8u3067 have similar meanings but are not interchangeable.
Japan Times
JAPAN / GENERATIONAL CHANGE
Nov 12, 2018

Entrepreneur generates electricity solely from used cooking oil collected throughout Tokyo

For Yumi Someya, Tokyo is an untapped oil field, full of potential to generate electricity.
JAPAN / History
Nov 10, 2018

Examining Japan's first foray into global warfare

On the 100th anniversary of the end of World War I, we examine the country's role in the conflict.
Japan Times
JAPAN / YEN FOR LIVING
Nov 9, 2018

Effort to nudge Japan to go cashless with offsets to sales tax hike faces many hurdles

On Oct. 15, Prime Minister Shinzo Abe confirmed during an extraordinary Cabinet meeting that the government would raise the consumption tax from 8 to 10 percent next Oct. 1. The tax hike has already been postponed twice owing to jitters over how it might affect consumption. The last consumption tax increase,...
Japan Times
BUSINESS / Companies
Nov 8, 2018

Starbucks to speed up digital services roll-out, CEO says during visit to Japan

Starbucks plans to accelerate the roll out of digital services in Japan by introducing preorders and deliveries via smartphones, as well as cashless payments, visiting CEO Kevin Johnson said Thursday.
Japan Times
CULTURE / Film
Nov 7, 2018

'The Gun': A blast of stylish nihilism

Chekhov's principle about how you can't introduce a gun in the first act of a story without using it later on might also apply to Toru (Nijiro Murakami).
Japan Times
BUSINESS
Nov 5, 2018

Faced with worker shortage, Japan reshapes its legendary hospitality

Japan's capital expenditure boom is shifting to the services sector, stirring fears that self-checkout systems and software will take the human touch out of omotenashi, the country's vaunted commitment to hospitality.
Japan Times
COMMUNITY / Voices / COMMUNITY CHEST
Nov 4, 2018

An empty space on a Japanese train, a full mailbox of diverse views on the 'gaijin seat'

Baye McNeil's recent Black Eye column on the 'gaijin seat' garnered a great deal of attention. Here are some readers' responses.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 3, 2018

Vaner: Norwegian-style sourdough rises in Yanaka

The old-school, low-rise district of Yanaka boasts tree-lined streets, temples aplenty, fresh air and a sense of connection with Tokyo's past that has long been paved over elsewhere. What it lacks — and this is a plus, not a minus — is a subway station, with the accompanying bright lights and commercial...
Japan Times
JAPAN
Nov 2, 2018

Japanese towns that thrive on once-abundant squid suffer as numbers decline at alarming rate

Takashi Odajima picked up a cracked and faded photograph and dusted it off with his sleeve. He smiled a little sadly at the image from long ago, back when he was a baby boy.
Japan Times
LIFE / Language / MORNING ENGLISH
Oct 29, 2018

Let's discuss Baku, Osaka's World Expo rival

With a month to go until the host of the 2025 World Expo is selected, Osaka officials are casting a nervous eye toward Baku.
Japan Times
BUSINESS
Oct 29, 2018

With border reopened, Jordanians flock to Syria for first time in years for trade, tourism

Jordanians are flocking to the Syrian capital Damascus for the first time in years for tourism and trade after the reopening of a border crossing that had been closed through years of war.
Japan Times
Rugby
Oct 28, 2018

Japanese rugby history embedded in Hanazono

Harumi Okuno pours another batch of octopus-filled batter into the round hollows of the hot griddle and looks out of the serving hatch toward the rugby stadium at the end of the street.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Oct 27, 2018

Kei Yoshioka: More than a dash of personality

Kei Yoshioka spent three years transforming a former pawn shop into a restaurant. The result is Maker — a fitting name given how much of his time and personality have gone into metamorphosing a simple one-room operation into one of Kyoto's most distinctive restaurants.u3000
Japan Times
LIFE / Food & Drink
Oct 27, 2018

Taco Fanatico: A new Mexican in Nakameguro

Taco Fanatico, a self-proclaimed 'specialty taco store' newly opened in Nakameguro, is out to revolutionize Tokyo's Mexican food options with their variety of homemade authentic and 'fusion' tacos.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 25, 2018

Chocolate delights abound in afternoon teas

Hotel Chinzanso Tokyo is getting festive this winter with a cacao-themed afternoon tea series, set to start in December and run through Valentine's Day. Hosted from the hotel's lobby lounge Le Jardin overlooking the Japanese gardens, the event consists of two chapters that each boast their own unique...
Japan Times
SUMO / INSIDE SUMO
Oct 24, 2018

Sumo boasts rich history of multiculturalism

Visitors to Japan, encountering sumo for the first time, are often surprised to learn that not only are there rikishi from places as far afield as Georgia, Mongolia and Hawaii, but that foreigners have dominated the sport for the better part of a decade and a half.
Japan Times
COMMENTARY / World
Oct 22, 2018

A third gulf war? Unlikely but ...

Despite the current difficulties, the U.S. cannot discard Saudi Arabia.
Japan Times
JAPAN / Regional voices: Chubu
Oct 22, 2018

Mountain biking project creates job opportunities in depopulated Aichi Prefecture district

An ongoing project to create employment opportunities in the depopulated Inabu district of Toyota, Aichi Prefecture, is beginning to bear fruit, as a college student and two other people accepted job offers of working five days a week — three at a local factory and two as mountain biking guides.
Japan Times
BUSINESS / INSIDER REPORT
Oct 22, 2018

What are the distinguishing features that define a 'sōgō shōsha'?

This is the third part of a new series of reports written by industry specialists. The first 12 articles are about Japanese general trading companies, or sōgō shōsha.
COMMUNITY / Issues / THE FOREIGN ELEMENT
Oct 21, 2018

Non-Japanese YouTubers tackle the art of vlogging in the vernacular

Meet the foreign creators using the local language to build a Japanese fan base.
LIFE / Food & Drink / DESSERT WATCH
Oct 20, 2018

Rock, luxury and retro pastries abound at Michalak Omotesando

French pastry chef Christophe Michalak is the latest sweetmaker to bring his brand of sweets to one of Tokyo's trendier neighborhoods. His Michalak Omotesando store, which opened for business on Oct. 5, is the first overseas opening for his patisserie.
Japan Times
LIFE / Travel
Oct 19, 2018

Revitalization runs like a current through Onomichi

Onomichi has become a full-blown destination in its own right, largely thanks to the Shimanami Kaido bicycle trail.
Japan Times
ASIA PACIFIC
Oct 19, 2018

Firecrackers and reluctant authorities: New Delhi's smog set to worsen during Diwali

With a toxic smog beginning to envelop New Delhi as winter approaches, residents of the Indian capital are set to make matters a lot worse by burning hundreds of thousands of firecrackers to celebrate the Hindu festival of Diwali early next month.
SUMO / INSIDE SUMO
Oct 17, 2018

Kyushu Basho an underrated gem for fans

Sumo's Autumn Regional Tour has reached Kansai and will continue winding its way westward until it arrives in Yamaguchi prefecture at the end of the month.
Japan Times
WORLD / Crime & Legal
Oct 17, 2018

Robert Mueller said ready to deliver key findings in Trump probe

Special Counsel Robert Mueller is expected to issue findings on core aspects of his Russia probe soon after the November midterm elections as he faces intensifying pressure to produce more indictments or shut down his investigation, according to two U.S. officials.

Longform

Once smoky, male-dominated spaces, today's net cafes, like Kaikatsu Club, are working to make their operations more attractive to women customers.
The second life of Japan's net cafes