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July 12, 2025
 

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JAPANESE KITCHEN

Turn your old rice into a simple, delicious meal by cooking it with other ingredients.
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 22, 2025
One way to bring back the mojo in ‘old old old rice’
Go against the grain by turning stockpiled or “komai” rice into a delicious meal — the trick is to mix it with other ingredients.
The key to cooking these on the stovetop is to keep everything at a very low temperature so that the ingredients slowly steam before setting into a dense, fudge-like texture.
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 15, 2024
A Christmas miracle? No, just brownies ‘baked’ sans oven.
With a bit of ingenuity, it’s possible to “bake” your own brownies on a regular stovetop.
Kabocha are harvested in the summer, but they don't reach peak flavor until they mature in the months leading up to fall and winter.
LIFE / Food & Drink / JAPANESE KITCHEN
Nov 3, 2024
A perfect dish for peak kabocha season
This dish is an interesting alternative to potato salad and also makes a great appetizer to go along with some pre-dinner drinks. 
Who can survive summer on chilled noodles and salads alone?
LIFE / Food & Drink / JAPANESE KITCHEN
Aug 11, 2024
Fight fiery summer temps with this dry Japanese curry
This recipe is quick to prepare and can be made in advance, making it great for the hot summer months when you don't want to spend too much time in the kitchen.
It may not qualify as a health food, but if spare ribs help you endure Japan's summers, your doctor likely won't mind.
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 30, 2024
Eat your way to a bit of heat relief
Eating small amounts of nutritionally dense yet balanced foods at regular time periods can help keep Japan’s summer doldrums at bay.
Eat like a Buddhist monk — or like a tofu lover who enjoys a bit of deep frying.
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 2, 2024
Vegan dumplings to please any Buddhist monk
Whatever you call these tasty dumplings, feel free to mix any finely cut vegetables into the tofu base besides the ones in the recipe.
Making your own sarada chikin is quite easy and economical, and a marinating ingredient that makes it especially tender and juicy is "shiokōji" — cooked rice inoculated with Aspergillus oryzae mold.
LIFE / Food & Drink / JAPANESE KITCHEN
Apr 26, 2024
Recipe: Japan’s diet-friendly ‘salad chicken’
You can add whatever herbs or seasonings you like to the marinade for a personalized, healthy dish.
The best way to eat spring cabbage is to either treat it like a quick pickle by rubbing the leaves with salt and leaving them to ferment for a brief time, or by cooking it quickly so that the leaves turn even softer.
LIFE / Food & Drink / JAPANESE KITCHEN
Mar 17, 2024
Recipe: Spring cabbage has sprung
Although spring cabbage is tender, it isn't suited to Japan’s traditional method of eating the vegetable raw.
This simple bento recipe is perfect for meal prepping, school lunches and any other meal where you want maximum flavor for minimum effort.
LIFE / Food & Drink / JAPANESE KITCHEN
Feb 25, 2024
Recipe: 'Rainbow' bento lunch box
The idea of making a bento every day can seem daunting, but there are a few tricks that you can add to your arsenal that will make the task go smoothly.
'Menchi katsu' are actually made with as much chopped vegetables as ground meat, so it’s a sneaky way to get some veggies into your childrens' diets.
LIFE / Food & Drink / JAPANESE KITCHEN
Feb 4, 2024
Recipe: Deep-fried minced meat cutlets
These days, 'menchi katsu' have been become popular as a "B-class gourmet" item — something that is inexpensive but tasty.
The recipe combines daikon with pork belly for a traditional style simmered dish with a twist.
LIFE / Food & Drink / JAPANESE KITCHEN
Jan 21, 2024
Recipe: Simmered radish with pork
More than 100 varieties of daikon were once grown around Japan, but now only 10 dominate the market.
This savory-sweet cake can be made with either fish paste or shrimp — whichever you think will best guide you into 2024.
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 17, 2023
Recipe: Good luck egg and fish rolls
The trickiest part of making “datemaki” is rolling it up — the rolled form is supposed to resemble a paper scroll, representing wishes for the new year.
This sweet and salty dish owes much to both early modern merchants and 20th century Tokyo University students.
LIFE / Food & Drink / JAPANESE KITCHEN
Oct 22, 2023
Recipe: Deep-fried sweet (and salty) potatoes
Sweet potatoes are an iconic Japanese treat. Originally from Central America, they came through China in the 17th century to southern Kyushu.
Get a taste of Hokkaido’s playfully named chan-chan yaki — or griddle-cooked salmon.
LIFE / Food & Drink / JAPANESE KITCHEN
Sep 11, 2023
Recipe: Hokkaido-style griddle-cooked salmon
This dish reflects a combination of Ainu food traditions from Hokkaido.
Almost every household in Yamagata has their own recipe for this dish of sliced and lightly sauced vegetables.
LIFE / Food & Drink / JAPANESE KITCHEN
Aug 6, 2023
Recipe: Yamagata’s famous summer veggie relish
Unlike in most of Japan, in Yamagata Prefecture, “dashi” can refer to this dish of finely chopped summer vegetables and herbs.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jul 2, 2023
Recipe: Chilled lime soba
A common saying among Japanese noodle lovers goes: “Udon in the west, soba in the east.”
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 18, 2023
Recipe: Fresh vegetable kakiage fritters
Deep frying fresh vegetables like these is not as popular when they're in season, but it’s still one of the easiest ways to bring out the sweetness and crunch of veggies.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
May 3, 2023
Recipe: ‘Carp’ sushi bento
Perfect for Children's Day, this colorful meal is easier to put together than the final result might suggest.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Mar 12, 2023
Recipe: Botamochi sweets to welcome spring
Spring is just about to ... well ... spring, and these sweet adzuki treats are traditional equinox bites.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Feb 19, 2023
Recipe: Crab cream croquettes
Try your hand at making some deep-fried, deep sea delights.
Tokyo hit by torrential rainfall at rush hour
People line up at Shibuya Station in Tokyo as they try to avoid the heavy rain on Thursday.
Foreign drivers in Japan to face tougher license conversion rules from October
According to the National Police Agency, there were 75,905 people who converted their foreign driver’s license to a Japanese one in 2024, up from 48,885 in 2019.
Chinese fighters came within 30 meters of Japanese spy aircraft, Tokyo says
A Chinese JH-7 fighter jet makes an near an Air Self-Defense Force YS-11EB surveillance aircraft over the East China Sea this week in this image released Thursday.
Air India crash report to offer peek into last seconds
Members of the Indian Army's engineering arm prepare to remove the wreckage of an Air India aircraft in Ahmedabad on June 14.
What Japanese politics could look like after Upper House election
Prime Minister Shigeru Ishiba, who heads the ruling Liberal Democratic Party (center) waves to attendees as he departs after delivering a campaign speech in Yokohama on Sunday.
New IG Arena set to dial down temperature at Nagoya Basho, in a good way
With IG Arena getting glowing early reviews as the Nagoya Basho’s replacement venue, it may be a while before fans wax nostalgic about the Aichi Prefectural Gymnasium.
Once a niche, anime is now mainstream content for Netflix and other streaming services
Though Netflix remains the dominant choice globally for anime viewers, Amazon Prime Video has also invested heavily in anime, steadily adding titles to their catalogue.
NGOs condemn rise in anti-immigrant rhetoric ahead of Upper House vote
Sanseito head Sohei Kamiya holds a board that reads "Japanese First" in Tokyo on July 2. In a joint statement on Tuesday, eight human rights nongovernmental organizations described the far-right party's stance as "hate speech."
Japanese dancers find a home abroad at Houston Ballet
“Giselle” lead Yuriko Kajiya (center), performing with Connor Walsh as Albrecht, is one of six Japanese dancers at Houston Ballet.
From the Abes to the Ohtanis: How siblings shape athletic development
Olympic judoka Uta Abe (second from left) and Hifumi Abe (second from right) with their brother Yuichiro (center) and their parents. “I’m always consciously trying to be a good older brother,” Yuichiro said.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Mount Fuji is considered one of Japan's most iconic symbols and is a major draw for tourists. It's still a mountain, though, and potential hikers need to properly prepare for any climb.
What it takes to save lives on Mount Fuji
By Alex K.T. Martin

SUSTAINABLE JAPAN

Muji has been sustainable from the beginning
Muji has been sustainable from the beginning

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