The Omotesando branch of Dominique Ansel Bakery has an impressive and photogenic set of Halloween desserts available during October. The Halloween Religieuse (¥680) is the most flavorful and visually impressive. This double-decker dessert's bat-on-a-pumpkin design might look too quirky to eat, but don't let that stop you. Beneath the flaky, frosting-coated exterior sits a mix of blackberry cream and zesty mandarin orange jam. The ingredients are more seasonally appropriate than spooky, but you won't mind once that delicious tartness hits your tongue.
Dominique Ansel's Omotesando bakery is possessed by the Halloween spirit
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