Tag - food

 
Menu
Search
 
August 22, 2025
 

Today's print edition

Home Delivery
Subscribe for more access

FOOD

COMMENTARY / Japan
Dec 23, 2019
Japan's unviable whaling nationalism
The cultural nationalist project to re-imagine whaling as a national culinary culture will likely fail since it appears unlikely that whaling can become a viable commercial enterprise.
JAPAN
Nov 29, 2019
Salt and inaction blamed for Aomori having the lowest life expectancy in Japan
In a country famous for the longevity of its inhabitants — this year Japan's population of people age 100 or over topped 70,000 for the first time — Aomori Prefecture is an outlier.
Japan Times
ASIA PACIFIC
Nov 15, 2019
Big chunk of world's scallops dies in mysterious circumstances in China
A "scallopocalypse" is laying waste to the popular delicacy in the Yellow Sea.
Japan Times
COMMENTARY / Japan
Nov 12, 2019
Food as a 'connector' between people
When technology is used to connect people who are in different locations and allow them to share the experience of eating together in virtual space, using a smartphone, for example, it will help reduce the problems linked to eating alone.
Japan Times
WORLD / Science & Health
Nov 7, 2019
Beyond vegan burgers: Next-generation protein may come from air, methane and volcanic springs
It may sound like science fiction, but in a few short years the family dinner table may be laden with steak from a printer and other proteins produced from air, methane or volcanic microbes.
Japan Times
COMMENTARY / World
Oct 19, 2019
Southeast Asia has a weight problem
With obesity rates soaring, countries like Singapore and Malaysia are weighing aggressive interventions.
Japan Times
ASIA PACIFIC
Oct 13, 2019
North Korea may be hiding hog apocalypse from the world
By official accounts, the pig contagion wreaking havoc across Eastern Asia has virtually skipped over North Korea, with a single outbreak reported there in May. But wayward feral pigs have stoked concern that Kim Jong Un's reclusive state is hiding an African swine fever disaster.
Japan Times
JAPAN
Oct 7, 2019
Despite consumer concerns, GMOs with genes removed expected to go on sale in Japan later this year
Genetically modified food products using a specific kind of technology may hit store shelves in Japan within this year amid lingering consumer concerns, after a notification system for such food began this month.
Japan Times
WORLD / Science & Health
Oct 1, 2019
Food fight: New review of red meat's risks carves path of contention
Cutting back on red and processed meat brings few if any health benefits, according to a review of studies involving millions of people, a finding that contradicts dietary advice of leading international agencies and raised immediate objections from many health experts.
Japan Times
ASIA PACIFIC
Sep 30, 2019
Frozen pork threatens to put the chill on China National Day festivities
China's supermarkets are topping up their meat counters with frozen pork from state reserves, after prices of the nation's favorite protein source surged to budget-busting levels, threatening to mar this week's National Day festivities.
JAPAN / EXPLAINER
Sep 27, 2019
Measures meant to offer relief from sales tax hike pose baffling riddles instead
With Japan's consumption tax rate hike to 10 percent scheduled for the start of next month, the government promises to simultaneously introduce a reduced rate for everyday essentials — mostly food and non-alcoholic beverages — to ease the financial impact on lower income households.
Japan Times
COMMENTARY / Japan
Sep 24, 2019
U.S. beef finds its way back to Japan
The anticipated bilateral trade agreement between Japan and the U.S. grossly favors the latter compared to the would-be agreement under the TPP.
Japan Times
WORLD / Science & Health
Sep 16, 2019
Scientists warn world must transform food production or face possible unrest
The world must diversify its food production and consumption, or face damaging supply disruptions that could lead to suffering and social unrest, scientists warned Monday.
Japan Times
WORLD / Science & Health
Sep 10, 2019
'Hold the burger and the coke': Climate fears hit meat and drink sales
Consumers worried about the environment are cutting their spending on meat and bottled drinks and trying to reduce plastic waste, and this trend is set to accelerate as climate concerns mount, a global survey showed on Tuesday.
Japan Times
COMMENTARY / Japan
Sep 5, 2019
What's behind the food self-sufficiency 'crisis'?
Government policies aimed at keeping food prices high are responsible for the nation's declining food self-sufficiency rate.
BUSINESS
Sep 4, 2019
Sukiya to keep price of regular beef-on-rice bowls the same after tax hike, eat-in or takeout
Zensho Holdings Co. said Tuesday it will not change the tax-included price of its mainstay regular gyūdon beef-on-rice bowls at its Sukiya restaurants after a consumption tax hike.
Japan Times
CULTURE / Books / RECENTLY PUBLISHED BOOKS ABOUT JAPAN
Aug 24, 2019
'Plant-based Tokyo': A compelling guide to vegetarian food in the capital
A new resource for visitors and residents, 'Plant-based Tokyo' is Momoko Nakamura's bilingual guidebook to 45 vegetarian establishments in the Tokyo area.
Japan Times
BUSINESS
Aug 17, 2019
Imitation uni? Vegan 'sea urchin' from Japan may soon hit sushi counters
The meat-free movement is finding its way into strange and exotic dishes.
Japan Times
JAPAN / Regional Voices: Hiroshima
Aug 16, 2019
As rains lead to thousands of school meals being binned, Hiroshima weighs how to cut waste
A 30-year-old female reader in Hiroshima contacted the Chugoku Shimbun one day to convey her frustration that school lunches are thrown away when schools shut down due to heavy rain.
Japan Times
WORLD
Aug 14, 2019
As climate change concerns grow, Fitch says red meat could be the next sin tax after sugar
Meat could be a target for higher taxes given criticism of the industry's role in climate change, deforestation and animal cruelty, according to a report by Fitch Solutions Macro Research.
Demystifying the manufacturing success of China
China’s massive scale, strong education system and competitive local governance have enabled it to reach the technological frontier and dominate high-tech manufacturing despite its low per capita gross domestic product.
Japan to revise romanization rules for first time in 70 years
The Agency for Cultural Affairs is recommending replacing the government’s long-standing Kunrei system with more widely used Hepburn-style spellings.
Japanese manufacturers moving headquarters out of central Tokyo
A building in Kawasaki housing Toshiba's new headquarters
Is sumo becoming a victim of its own popularity?
A training session at Shikoroyama stable in June 2016. Sumo training sessions are increasingly simulated or the preserve of group tours.
Japanese man suspected of ordering double murder in Manila
Two suspects arrested over the killing of two Japanese last week are held in restraints in Manila on Tuesday.
Tokyo crowned No.1 'workation' spot
Workations were a burgeoning trend in the corporate world for years before the COVID-19 pandemic turbocharged it.
Atsushi Kitagawara’s exhibition finds poetry in architecture
The inverted cone, one of Atsushi Kitagawara’s six signature elements in architecture, is a key feature of the Nakamura Keith Haring Collection museum building.
Candidates preparing to make final pitches for Sawamura Award
Hawks pitcher Livan Moinelo has a 1.13 ERA in 19 starts this season.
Winning warship bid gives Japan confidence boost as Tokyo eyes more exports
Australia’s decision to select Japan's upgraded Mogami-class warship, seen in this computer-generated image, has been “well received across Japanese industry," a Defense Ministry official said.
In Paris, chefs Chizuko Kimura and Kei Kobayashi make their mark
Chef Kei Kobayashi is France's only Japanese chef with three Michelin stars.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Members of the nonprofit group Japan Youth Memorial Association search for the remains of dead soldiers in a cave in Okinawa Prefecture in February.
The long search for Japan’s lost soldiers
By Tomoko Otake

SUSTAINABLE JAPAN

Ishii Iron Works remakes self for workers, new energy
Ishii Iron Works remakes self for workers, new energy

SPECIAL SUPPLEMENTS note

Read more

SUPPLEMENTS BINDER