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April 29, 2025
 

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Japan Times
LIFE / Food & Drink
Apr 15, 2017

Noz by T.Y. Farm brings 'seed to table' ethos to Tokyo

Futoshi Ota has lofty goals for Noz, a new restaurant that brings the grand vision of his company one step closer to reality.
EDITORIALS
Nov 12, 2016

Cutting down on passive smoking

The government needs to get more serious about steps to protect people from passive smoking as it prepares for the 2020 Olympics in Tokyo.
Japan Times
LIFE / Food & Drink
Jul 23, 2016

Is the eel industry on the slippery slope to extinction?

Dwindling domestic population threatens a centuries-old tradition.
Japan Times
LIFE / Food & Drink
Mar 4, 2016

Collaborative spirit emerges at Asia's top restaurant awards

Just about everyone loves stars, lists and rankings, when they relate to what and where we eat — and even more so when they're seasoned with a dash of national pride. And nowhere is this more evident than at the announcement ceremony for the annual Asia's 50 Best Restaurants awards.
LIFE / Language / MORNING ENGLISH
Feb 1, 2016

Let's discuss Japanese food sold overseas

The government plans to adopt a certification system for chefs of Japanese cuisine, in a bid to guarantee quality at establishments serving fare overseas.
Japan Times
LIFE / Food & Drink
Dec 1, 2015

Tokyo retains gourmet crown in global Michelin rankings

A restaurant featuring ramen noodles took its place among the more exalted gourmet restaurants as Tokyo kept its crown as the Michelin guide's dining capital of the world for the ninth straight year on Tuesday.
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Mar 4, 2014

Where German-sausage fans can find the best of the wurst

"After 11 years I finally found it," a German colleague told me over lunch the other day. He wasn't talking about the perfect job. He was talking about currywurst, sliced sausage smothered in ketchup and curry powder. It's a diner or street-food dish, most popular in Berlin. To understand the popularity...
Japan Times
LIFE / Food & Drink / FOOD MATTERS
May 31, 2013

Gourmet food for cheap, if you can stand for it

Here's a scenario few restaurants would dare to dream of: All tables fully booked a month ahead, all year round; lines outside an hour before opening time; a prompt turnover of satisfied customers, with as many as three rotations per evening. And a bulging bottom line.
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
May 17, 2013

Where to find brunch in Tokyo, and just the way you like it

It's terrace season, and the thought of a drawn-out weekend brunch — sunglasses on, cocktail in hand — is likely to make any American go weak in the knees with homesickness. Fortunately for those in Tokyo there are several places that do a classic brunch, including both old staples and a few newcomers....
JAPAN / Media / MEDIA MIX
Jan 15, 2012

Rigged online food reviews should come as no surprise

NHK has a regular travel series called "Quiz de Go," which sends TV personalities to far-flung corners of Japan and then asks them questions about the area's local qualities. Several weeks ago, three celebrities were exploring Miyazu, Kyoto Prefecture, and were turned on to a local delicacy called Curry-yaki....
CULTURE / Japan Pulse
May 21, 2011

Table for one? Right this way

Some Tokyo restaurants are aiming to take a bite out of the large market of solo diners.
Japan Times
LIFE / WEEK 3
Oct 17, 2010

Making the cut at sushi academy

Ahmed Bishara clasps a vinegared rice ball in his hand and quickly pastes wasabi on a slice of raw salmon on the cutting board before him. He puts the rice ball on the salmon, turns it upside-down and presses it tightly into shape with his palm and fingers. The entire process takes about 10 seconds....
Japan Times
JAPAN
Feb 14, 2009

Choked with visitors, Kyoto takes slow road toward eco-tourism

The ancient capital of Kyoto conjures up many images among international tourists, ranging from quiet rock gardens and temples to performing geisha.
BUSINESS
Nov 20, 2007

Michelin's first Tokyo guide names eight 3-star eateries

The Michelin Guide named Tokyo the "world leader" in gourmet dining, awarding three-star status to eight restaurants in its inaugural edition for the capital.
Japan Times
COMMUNITY
Mar 30, 2003

A new 'cutting-edge town' for the world

A sprawling redevelopment complex sporting luxury apartments, movie theaters, art galleries and a museum will soon give Tokyo's seedy Roppongi entertainment district a cleaner, more cultured appearance that the developer hopes will turn it into an "ultimate destination" for travelers worldwide.
Japan Times
COMMUNITY
Oct 20, 2002

A city with the world on its plates

It is highly unlikely that Commodore Perry or any other of his crew had epicurean tastes, but the arrival of the Black Ships in 1853 signaled the start of an influx to Japan of foreign -- specifically Western -- food. With the subsequent opening of treaty ports and the Meiji Era's heady days of "bunmei...
BUSINESS
Aug 19, 2000

McDonald's establishes discount trend that other shops are forced to follow

Pop into a McDonald's in Tokyo's business district on any weekday and you'll find a crowd of salaried workers.
Chikako Utsumi holds bottles of Rose Mind at Tenpoichi sake brewer in Fukuyama, Hiroshima Prefecture.
JAPAN / Regional Voices: Hiroshima
Aug 7, 2023

Local Hiroshima sake and beef grow in popularity due to G7

Popular sake Rose Mind has seen its popularity surge since it was served during the Group of Seven summit in Hiroshima.
Tottori Gov. Shinji Hirai (left) with Shinsuke Nakajima, executive chef at the Hotel New Otani Tokyo
ESG CONSORTIUM
Aug 18, 2023

Tottori, home of premium wagyu, offers great diversity of delicacies

Western Japan’s Tottori Prefecture, lying on the Sea of Japan and boasting the famous Mount Daisen and other peaks, has been a major beef-producing area since the Edo Period. Japan’s least populous prefecture is blessed with rich nature and clean air, abundant groundwater and high-quality straw —...
Staff from All Nippon Airways and a travel agency escort a Chinese tour group from Beijing upon their arrival at Haneda Airport in Tokyo on Wednesday.
BUSINESS / Economy
Aug 24, 2023

Will 'explosive spending' return to Japan with China group tours?

Hopes the tours will herald big returns clash with a struggling Chinese economy and Japan's controversial release of treated wastewater into the sea.
For drinks surrounded by some of Tokyo’s sleekest skyscrapes, Marunouchi House’s rooftop terrace can’t be beat.
LIFE / Food & Drink / Top 5
Aug 27, 2023

Skyline sips: Tokyo’s best rooftop bars

Instead of relegating it to a cherry blossom-related niche, Tokyo is recognizing the allure of drinking outside.
JAPAN / Science & Health
Aug 27, 2023

More tests show radiation levels of Fukushima seawater remain below limits

Tokyo hopes what it says is a transparent release of data will serve as a strong rebuttal to claims by Beijing that the discharge is dangerous.
JAPAN / Society
Sep 1, 2023

China banned seafood from Japan. Some tourists are eating it in Tokyo.

Travelers from China seem largely unfazed despite the ban, with many local seafood restaurants seeing little impact so far.
An activist in Seoul protests Japan’s plan to release treated wastewater from the Fukushima No. 1 nuclear plant.
PODCAST / deep dive
Sep 7, 2023

Anger at Fukushima’s wastewater; hope in its renewables

Good news and bad news out of Fukushima.
Fukuoka, known for its outdoor food stalls, is a popular destination for Japanese tourists, but now it's starting to draw more international travelers, too.
LIFE / Travel
Sep 9, 2023

Beyond its yatai, Fukuoka hosts travel pleasures aplenty

Tourists come for the city’s lauded cuisine, its casual atmosphere, vibrant arts and nightlife scenes and temperate climate.tk
People wait for flights at Marrakech-Menara airport following a powerful earthquake in Morocco on Saturday.
WORLD / Society
Sep 13, 2023

After Morocco quake, tourists grapple with the ethics of travel

Each disaster’s impact is unique, and travelers are usually advised to follow the guidance of government officials in the aftermath of such events.
JAPAN / Politics
Sep 24, 2023

One month on, Chinese import ban hits Japanese food exports

Food exports to China plunged 41.2% in August from a year before — but the full effect of the ban after the Fukushima water release has yet to be felt.
China seizes disputed reef near key Philippine military outpost
China Coast Guard officers unfurl a national flag on Sandy Cay reef, near the Philippine-held Thitu Island, in disputed waters of the South China Sea this month in this screen shot taken from Chinese state broadcaster CCTV.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
California says it overtakes Japan to become world’s No. 4 economy
Vehicles travel along the 110 freeway in downtown Los Angeles. California's GDP has overtaken Japan's to become the world's fourth largest economy, according to the U.S. state.
Arunima Mazumdar: ‘Japanese literature has a niche but deeply engaged readership in India’
Arunima Mazumdar, a New Delhi-based communications professional, began sharing her love of Japanese literature online in 2022. The platform has grown into a robust community known as Dokusha Book Club.
Counting the reasons why there are so few American cars in Japan
Tesla's store in Tokyo's Shibuya district. While sales of American cars in Japan appear to be shrinking, Tesla's presence in the country is growing.
Expo '25 gives the world a masterclass in mascots
2025 Osaka Expo mascot Myaku-Myaku dances on the stage during the event's official opening ceremony on April 12.
Japan struggles with gray zone of AI deepfakes exploiting children
AI-generated content — including those made using pictures of real people, which are known as “deepfakes” — is not explicitly covered under Japan's current legal framework, nor are human-drawn illustrations that depict child abuse.
‘Wildcat Dome’ challenges Japan's historical narratives
On the surface, "Wildcat Dome" tells a personal story of damaged children — now adults — bound together by tragedy. Underneath, there’s a constant undercurrent of political consequence, invisible and pervasive like radioactive particles.
Reclaiming Sanya, one meal at a time
Magokoro Yoshihira (center) is the managing director of Yui Associates, which operates the neighborhood fixtures of Sanya Cafe and Juyoh Hotel. Yusuke Takahashi (left) met Yoshihira during a difficult period in his life and now works as the cafe’s chef. Nancy Anne (right) has worked for over 10 years at Juyoh Hotel and enjoys the multicultural environment.
Amid uncertain tariffs, is now the time to buy a new iPhone?
An Apple store in Tokyo's Shibuya Ward in September. Prices for the newest iPhone models start at around ¥100,000 ($700) in Japan.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
By Alex K.T. Martin

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Fujitsu crafts sustainable innovation for itself, society

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