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July 10, 2025
 

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LIFE / Food & Drink / BEST BAR NONE
Oct 21, 2001

This size fits all

West Shinjuku is a showcase of sleek, modern high-rises. East Shinjuku, by contrast, is a low-rise mishmash of department stores and restaurants, which are gradually replaced by movie theaters and hostess clubs the farther north one moves. And if you find yourself surrounded by street hawkers instead...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 21, 2001

Autumn's harvest among the bamboo

Autumn is here, the season of antipasti misti and fruitful mellowness. It's also the time of year, of course, for bountiful supplies of mushrooms and other miscellaneous fungi known collectively as kinoko -- like the excellent assortment we enjoyed the other day at Aburiya, an atmospheric dining bar...
JAPAN
Oct 19, 2001

Meat industry hopeful over government pledge

Restaurants, distributors and food companies dealing with beef are hoping the government's safety declaration Thursday will help revive consumer demand for red meat. The government declared domestic beef to be free of mad cow disease in a bid to allay public fears following the discovery of the first...
BUSINESS
Oct 18, 2001

Hands-free messages set for debut

Nippon Telegraph and Telephone Corp. and Honda Motor Co. have developed a new communication system for vehicles that lets drivers exchange e-mail and make telephone calls without using their hands.
Events
Oct 16, 2001

Forum eyes water management scenarios

KYOTO -- By 2025, it is predicted that nearly 5 billion people worldwide will face a severe shortage of water. A resource people take for granted may become as precious as diamonds or gold, according to a panel of experts who took part in a symposium last week in Kyoto.
JAPAN
Oct 14, 2001

Sommelier believes there's more to serving up a fine wine

Takashi Atsuta knows precisely what his customers need to round out a delicious meal. Good food and wine are essential, but the 63-year-old sommelier believes that good service -- with sincerity -- also makes a great difference. Being a sommelier is not just a matter of knowing about wines and selecting...
Japan Times
COMMUNITY
Oct 14, 2001

Country roads take them to new homes

Get away. Away from squeezing yourself into a packed train, making your way in a slow-moving human tide up stairs and through ticket gates. From walking in a crowd like a soldier ant, trotting ahead to avoid cigarette smoke from a man in front, only to breathe in foul diesel fumes at intersections on...
COMMUNITY
Oct 7, 2001

Going with the furo

Sitting in a tub of clear, near-scalding water up to your neck might not instantly appeal to those new to Japan who are used to stretching out in a warm sea of suds and playing with their plastic ducks. However, taking a bath that way is more than a hygienic chore for the people of these islands; it's...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 7, 2001

Rinkaen: Those were the days . . .

There are several excellent reasons why we can recommend a visit to Rinkaen. Unfortunately -- and this is exceptional for the Food File -- few of them concern the act of eating. Nevertheless, this wonderful old place still qualifies (conditionally) as a classic of its kind.
LIFE / Food & Drink / THE WAY OF WASHOKU
Sep 30, 2001

Holy mackerel! That's quite a fish!

Above the counter of the small kappo-style restaurant where I apprenticed hung a small scroll inscribed with a seasonal poem that was changed at the beginning of every month. In October, the simple verse read, "Aki no saba, Wakasa umare, Kyo sodachi. (The autumn mackerel, born in Wakasa, raised in Kyoto)."...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 30, 2001

Oh, to spoon under the silvery moon

The harvest moon is upon us, and where better for viewing it (God and the elements willing) than the terrace at Tsuki no Niwa, the aptly named "Garden of the Moon." Not only is it a marvelous setting, it's hard to believe it's in the heart of Minato Ward.
BUSINESS
Sep 29, 2001

Jobless rate still entrenched at 5%

The seasonally adjusted unemployment rate for August remained at a record-high 5 percent for the second month in a row, with corporate restructuring taking effect, the government said Friday in a preliminary report.
JAPAN
Sep 26, 2001

Firms turn to time-sharing in bid to increase revenue

Amid record-high unemployment and spiraling deflation, some leisure-related businesses are offering time-share deals for the right to share villas, luxury cars or pleasure boats in an attempt to lure customers.
Japan Times
COMMUNITY
Sep 23, 2001

The city within

There are three things that stir the heart of every true Tokyoite: sento (public baths), mazelike roji (alleys) and matsuri (festivals). Over the last couple of decades, all three have been gradually fading from the city scene, though there are still pockets in the megalopolis where they can be found...
Japan Times
COMMUNITY
Sep 23, 2001

Shitamachi survivors

Although the shitamachi areas of Tokyo may have lost some of their bygone ambience, a few shops dating back to the Meiji or early Showa eras still remain. Sticking to tried-and-tested favorites, they are loved by customers old and new. Some have even appeared in the works of great writers and poets such...
Japan Times
COMMUNITY
Sep 23, 2001

Dream weavers of a bygone era

When made up for work, Norie is perhaps as close to the classic image of Japan as you could wish. Clad in a colorful yet demure kimono, wooden sandals and a jet-black wig that provides a striking contrast to the white makeup lavished on her fine features, she looks like a doll.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 23, 2001

Arossa: Best cellars Down Under

When a recent cover feature in a heavyweight U.S. weekly magazine assures us that New World vintages -- especially those from Down Under -- are giving the French (and Californians) a run for their money, then it's safe to say that Australian wine has arrived. But we in Tokyo have known that for a long...
JAPAN
Sep 22, 2001

Vivre's demise will leave a gap in Osaka

OSAKA -- The bankruptcy of the Osaka-based Mycal group earlier this month sent shock waves through the business and financial worlds.
Events
Sep 18, 2001

Slice of U.S. pie reveals dreams aren't in the sky

KYOTO -- In 1996, Akiko Hirano was finally ready to fulfill her dream of earning a diploma at a U.S. university. So the 47-year-old boarded a flight to Connecticut to chase a higher education.
COMMUNITY
Sep 16, 2001

Fortunetelling traditions thrive on indecision

Runes, tea leaves and chicken innards. A strange group, perhaps, but all have a place in fortunetelling tradition as aids to seeking insight and resolving indecision. Now, though, soothsaying aids are growing even more motley, with recent additions including Shinjuku Station, koalas, eggplants and squid...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 16, 2001

Give my compliments to the chef

There are many -- the Food File included -- who believe that Kazuhiko Kinoshita produces the finest, value-for-money French food in all of Tokyo, and probably the whole of Japan. So how can it be that he and his bistro-style restaurant remain so little spoken about by the general populace, or at least...
JAPAN
Sep 12, 2001

Probe begins into suspected mad cow case

The national and Chiba prefectural governments on Tuesday began probing the use of animal-based feed at a farm in Shiroi where the nation's first suspected case of mad cow disease has been found, government officials said.
BUSINESS
Sep 12, 2001

Mad cow scare deals blow to beef issues but lifts fish shares

Japan's first suspected case of mad cow disease shook stock markets Tuesday, prompting investors to dump shares of beef-dish restaurant chains, meat processors and milk makers while snapping up seafood firms.
CULTURE / Music / JAZZNICITY
Sep 9, 2001

Kichijoji ain't nuthin' but a jazz thang

Kichijoji offers more jazz per tsubo than almost any place in the city. Not only are rents cheaper than inside the Yamanote Line, but small-niche businesses seem to thrive here. Teeming with shops, restaurants and clubs, it is dynamic without being overwhelming. With clubs presenting live jazz every...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 9, 2001

Adan: A hidden tropical paradise

The chances of discovering Adan by accident are about as great as seeing snow in Okinawa -- in summer. It lies in anonymous residential territory in an unprepossessing quadrant of darkest Mita, well away from the regular foraging trails of mainstream Minato Ward. But even if you were to stumble unaided...
JAPAN
Sep 8, 2001

Official says he padded bills for 20 years

An assistant director of the Foreign Ministry who was arrested Thursday on suspicion of defrauding the state out of some 423 million yen by padding hotel bills for international meetings in 1995 has admitted padding accommodation fees for the past 20 years, investigative sources said Friday.
JAPAN
Sep 4, 2001

Gas pipes ruled out as cause of Kabukicho blaze

An inspection of the gas pipes in the Meisei 56 Building in Shinjuku where 44 people died in a Saturday morning fire has ruled out the possibility the blaze was triggered by a gas explosion stemming from corroded pipes, Tokyo Gas Co. said Monday.
JAPAN
Sep 3, 2001

Fire departments vow to find unsafe buildings

Fire departments in major cities nationwide announced Sunday they will launch safety inspections of 6,300 buildings to ensure that a deadly fire like the one in Tokyo that claimed 44 lives Saturday never happens again.
Japan stands its ground after Trump letter delivers 25% U.S. tariff shock
U.S. President Donald Trump (left) and Commerce Secretary Howard Lutnick at Morristown Airport, New Jersey, on Sunday. Trump on Monday sent letters to 12 countries notifying them of new "reciprocal" tariff rates effective Aug. 1.
Japan to set up 'control tower' for crimes by foreign residents
Chief Cabinet Secretary Yoshimasa Hayashi speaks at a news conference in Tokyo on Tuesday.
China’s housing crisis is worse than it seems
Residential buildings under construction in Shanghai in July 2022. The Chinese government risks long-term decline by repeating Japan’s policy mistakes in handling its real estate and demographic crises.
Over 800 people found to be involved in TOEIC cheating scheme
An English conversation test paper and bubble answer sheet. A Chinese graduate student from Kyoto University is suspected of having attempted to use a small microphone under a mask to tell other takers of a popular English-language proficiency test the correct answers.
Japan braces for more quakes as authorities dismiss doomsday hype
Evacuees from Akuseki Island, located in the Tokara island chain in Kagoshima Prefecuture, arrive at Kagoshima Port on Friday.
From the Abes to the Ohtanis: How siblings shape athletic development
Olympic judoka Uta Abe (second from left) and Hifumi Abe (second from right) with their brother Yuichiro (center) and their parents. “I’m always consciously trying to be a good older brother,” Yuichiro said.
Foreign nationals' presence in Japan emerges as key issue in Upper House poll
Prime Minister Shigeru Ishiba delivers a campaign speech next to a Liberal Democratic Party candidate for the Upper House (top center left) in Yokohama on Sunday.
Scams involving police impersonation surge
A video by the National Police Agency warns about fake scams.
Lawson to let visitors use larger parking lots as paid car campsites
A Lawson convenience store in Yachiyo, Chiba Prefecture. A new service from the company comes amid the rise in inbound tourists, making hotels and inns harder to book and more expensive.
The future is bright inside the visionary mind of architect Sou Fujimoto
The exhibition of Fujimoto’s architecture surveys his career to date, as well as looks ahead as shown in his proposal of a future floating city designed in collaboration with data scientist Hiroaki Miyata.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Mount Fuji is considered one of Japan's most iconic symbols and is a major draw for tourists. It's still a mountain, though, and potential hikers need to properly prepare for any climb.
What it takes to save lives on Mount Fuji
By Alex K.T. Martin

SUSTAINABLE JAPAN

Smile! It’s ‘Sanrio Time,’ now and ever after
Smile! It’s ‘Sanrio Time,’ now and ever after

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