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July 19, 2025
 

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Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 16, 2020

Anniversary menu serves up delectable fare

There's no occasion like the present at Namiki667, the signature restaurant of Hyatt Centric Ginza Tokyo, where festivities to commemorate the hotel's second anniversary are in full swing from Jan. 22 to Feb. 29.
Japan Times
JAPAN / Science & Health
Jan 15, 2020

Low-income people in Japan more likely to smoke, health ministry report reveals

Smoking rates among low-income people exceed those of their higher-income counterparts, the health ministry said in a national health and nutrition survey report Tuesday.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Jan 11, 2020

Young brewers, new sake and classic flavors

Sake is enjoying a new wave of popularity, thanks to improvements in quality, an ever-expanding variety of styles and the spread of sake education programs. Now, younger brewers are being encouraged to enter the market.
JAPAN / Media / Japan Pulse
Jan 11, 2020

Infestations in Tokyo begin to align with zodiac animals of the year

It’s hard to associate Tokyo with anything else besides people, buildings and cars, but a closer inspection of the city and its outskirts reveal otherwise.
Japan Times
BUSINESS / Economy
Jan 9, 2020

Paris shops' sales halved as strikes bring chaos to the city

Five weeks into strikes crippling French transport, Emile Sebbag is agonizing over how to keep afloat his two Parisian clothing stores, deserted by shoppers as the backlash against France's pension reform drags on.
Japan Times
LIFE / Food & Drink
Jan 7, 2020

Rakushin: A flavorful harmony of Japanese-Flemish cuisine

It's Belgian-meets-Japanese for this collaborative four-hands meal organized by Arts Flanders Japan at Osaka's Rakushin.
COMMENTARY / World
Jan 6, 2020

What happens when an airline opens a restaurant?

AirAsia's plan to diversify by setting up a fast food business might not end well.
Japan Times
LIFE / Food & Drink
Jan 4, 2020

The rapidly maturing market for Japan's artisanal cheeses

Few people associate Japan with artisanal cheese. But since the Japan-EU Economic Partnership Agreement came into effect last year, Japanese cheese is gaining a global reputation for quality and innovative use of terroir.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 4, 2020

Taishu Sakaba Raincolor: Start the decade with the down-home and delicious

The first meal of the year is always important. When it's the first of the decade, though, it surely takes on even weightier significance. So what's it to be? Fine dining or casual? Traditional or contemporary? Homegrown Japanese, something from overseas or perhaps some nifty fusion? Wait, don't overthink...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 2, 2020

Strawberry desserts bursting with flair

Japan's love affair with strawberries remains unabated at ANA InterContinental Tokyo, with the Strawberry Sensation 2020 extravaganza, using approximately 7,000 kilograms of strawberries, scheduled to run from Jan. 15 until May 31.
JAPAN / New Year's Special
Jan 2, 2020

Can Tokyo's soft power push ensure a positive Olympic legacy?

When the capital hosted the Olympic Games over half a century ago, it was heralded as a symbol of Japan's postwar recovery. This time around, Tokyo appears keen on trading brick and mortar for hearts and minds.
Japan Times
COMMENTARY / World
Dec 29, 2019

How Instagram has changed the way we shop

It has also transformed the way we brag about what we bought.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Dec 28, 2019

Why is vegan shōjin ryōri cuisine so deeply compelling?

Japan's vegan temple food, shu014djin ryu014dri, is rooted in hundreds of years of tradition. What keeps the practice alive and relevant today?
Japan Times
COMMUNITY / Our Lives / WHY DID YOU LEAVE JAPAN?
Dec 28, 2019

Soramaru Takayama: There's much poetry in Vegan Pudding & Co.

After four years of traveling the world, poet Soramaru Takayama finds Vancouver a welcoming place for creativity and veganism.
Japan Times
JAPAN / Regional voices: Chubu
Dec 27, 2019

VR builds bridge between staff and young detainees with developmental disorders in Japan

One day in mid-November, instructors at the Miyagawa medical reformatory, which treats delinquent teenage boys with developmental disorders, in Ise, Mie Prefecture, experienced how people with the disabilities perceive the world by wearing virtual reality goggles and watching a video.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 26, 2019

Playful strawberry treats with Japanese twist

A once-in-a-lifetime strawberry opportunity is the title and promise of the 2020 edition of Hilton Tokyo Odaiba's popular strawberry dessert buffet from Jan. 6 to May 8.
Japan Times
BUSINESS
Dec 25, 2019

Brash Uber co-founder Travis Kalanick leaves board to focus on industrial 'ghost kitchens'

Travis Kalanick, the pugnacious co-founder of Uber, has severed his last ties with the ride-services company, resigning from the board and selling all his shares as he turns his focus to a new venture creating "ghost kitchens" for food delivery services.
Japan Times
Shanghai report 2019
Dec 24, 2019

Raising a glass to success in China

Tapping into the Chinese beer market has proved successful for Japan’s largest beer producer, the Asahi Group.
JAPAN
Dec 22, 2019

In Japan, 10% unlikely to take year-end or New Year's holidays

A survey has found that 10.6 percent of the nation's workers will likely be unable to take even a single day off during the nine-day year-end and New Year's holiday period from Saturday to Jan. 5.
Japan Times
JAPAN / Media / BIG IN JAPAN
Dec 21, 2019

Japanese media pundits deliver their verdicts on 2019's hit products

While consumers may take ownership of certain products for granted, there's something reaffirming about acquiring a product that's been designated a hit, and my experiences over the years tell me Japanese aren't especially different from other nationalities in this regard.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Dec 21, 2019

Il Garage: Japanese ingredients get an Italian twist in Kyoto

Masato and Midori Shirakawa honed their culinary skills in Italy. Now they're back in Kyoto running the cozy, innovative Il Garage.
Japan Times
LIFE / Food & Drink
Dec 20, 2019

Readers' choice: Tokyo's best ramen shops

Last month, The Japan Times published its curated list of Tokyo's five best ramen shops. But Japan's capital city is a truly massive metropolis boasting restaurants galore, so we wanted to know: What did we overlook? And where are your favorite ramen shops?
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 19, 2019

Traditional New Year's fare for a family feast

The significance of a new decade cannot be understated, and the Royal Park Hotel is pulling out all the stops to ring in the New Year — and 2020s — with a series of events and meals.
Japan Times
LIFE / Language / WELL SAID
Dec 17, 2019

The structure 'to itta' is a great example of the ways Japanese give examples

Not to be confused with 'to iu,' the structure that uses 'to itta' can help when you're providing examples for things in a designated category.
Japan Times
JAPAN
Dec 16, 2019

On Nagano's Lake Suwa, climate change unravels 600 years of history held dear

Kiyoshi Miyasaka climbs the stone steps of his shrine, autumn leaves crunching under his feet. The Shinto priest, dressed in white, aims an orange leaf blower at a row of cobblestones and clears the path of fallen leaves.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 14, 2019

Chaos Kitchen: Yokochō culture reimagined with 2020 vision

Occupying the entire basement level of the sparkling, reborn Parco luxury mall in Shibuya, Chaos Kitchen is not a food court. Nor is it anything like a typical department store dining floor, all straight lines and bland, standardized decor. In fact, it's like nowhere else in the city.
Living conditions index hits lowest level in 15 years in Japan
The share of respondents to a Bank of Japan quarterly survey in June who said they have become worse off came to 61.0%, up 5.1 percentage points from the previous survey.
Tokyo emerges as a top market for global tech talent
Tokyo ranks among the world's top tech talent hubs alongside Beijing, the San Francisco Bay Area, Bengaluru, Paris, New York and Dublin, according to Colliers' newly released global tech markets report.
From stalking to death threats, female candidates still face harassment
Mayu Ushida, a former NHK newscaster running for election in the Tokyo electoral district on the Democratic Party for the People ticket, signs an autograph for a voter after a public rally at Shinjuku Station in Tokyo on Tuesday.
CDP leader criticizes ‘Japanese First’ policy and calls for inclusive society
Constitutional Democratic Party of Japan leader Yoshihiko Noda said it is obvious that Japanese society could not function without the help of foreign workers in manufacturing, health care, construction and public transportation.
JSA’s 100th anniversary event is a once-in-a-lifetime chance for sumo fans
Egyptian wrestler Osunaarashi has some fun with children during a special Japan Sumo Association event in 2017.
Japan's rice farmers are confounded by Shinjiro Koizumi’s policies
Kiyoshi Shibata stands in front of one of the rice paddies in Murayama, Yamagata Prefecture, where he produces the prefecture's signature rice brand Tsuyahime.
From stalking to death threats, female candidates still face harassment
Mayu Ushida, a former NHK newscaster running for election in the Tokyo electoral district on the Democratic Party for the People ticket, signs an autograph for a voter after a public rally at Shinjuku Station in Tokyo on Tuesday.
Kawaii Lab redefines idol pop for the TikTok generation
Misa Kimura is the main producer for Kawaii Lab, a project by entertainment agency Asobisystem whose groups have found success by pairing a social media-first strategy with a fresh perspective on traditional idol-pop tropes.
Craig Mod's life in motion in a disappearing Japan
Mod's memoir “Things Become Other Things” chronicles his walking trips across the Kii Peninsula, surveying “a graceful end to a certain life cycle.”

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

After pandemic-era border regulations eased, Indian migrants began returning to Japan. Their population now stands at more than 50,000 across the country.
How remote work is rewriting the migrant experience in Japan
By Megha Wadhwa

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