Tsukiji Outer Market

During the 83 years since it opened in 1935, Tsukiji Market, the largest seafood and produce market in Japan, supplied sustenance to Tokyo and the entire surrounding Kanto region. Its wholesale fish market traded the highest volume of marine products in the world, and its dynamic tuna auctions thrilled tourists from every part of the globe.

Of loaves and fishes: Made with wheat-flour batter, these 'fish' waffles from Tsukiji Sanokiya (Tsukiji 4-11-9) are filled with sweet red-bean paste or custard. Best eaten hot off the grill.
Of loaves and fishes: Made with wheat-flour batter, these 'fish' waffles from Tsukiji Sanokiya (Tsukiji 4-11-9) are filled with sweet red-bean paste or custard. Best eaten hot off the grill.