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Japan Times
EDITORIALS
May 28, 2020

The state of emergency is lifted: What's next?

The nation must now prepare for a second wave of infections.
Japan Times
JAPAN
May 26, 2020

Some parts of Japan reopening faster than others after coronavirus emergency

Tokyo is aiming to initiate phase two of its three-step plan by this weekend.
Japan Times
COMMENTARY / World
May 25, 2020

Lockdowns haven’t proved they’re worth the havoc

The U.S. survived the 1968 pandemic without shutting down society, and there isn't much evidence that shutdowns are truly effective this time.
JAPAN / ANALYSIS
May 25, 2020

Japan sidestepped COVID-19's worst, so what now?

The number of reported cases accounts for roughly 0.01 percent of the nation's population, but the chance of a second wave remains ever present.
Japan Times
SATOYAMA CONSORTIUM
May 24, 2020

Mie tour highlights environmental efforts

The city of Shima in Mie Prefecture is blessed with natural richness in both seaside and mountain areas. A group of 25 people went on a study tour to three locations in the city to witness the environment’s resources and to meet the people who make effective use of them on Feb. 24.
Japan Times
BUSINESS
May 23, 2020

Remote possibilities: Can every home in Japan become an office?

The COVID-19 pandemic is prompting companies to adopt remote work to reduce contagion risks, accelerating the digital shift of the workspace.
JAPAN
May 22, 2020

Osaka, Kyoto and Hyogo residents ambivalent about lifting emergency

Prime Minister Shinzo Abe also offered praise for the business-minded 'Osaka model' Gov. Hirofumi Yoshimura drafted to bounce back from the virus.
JAPAN
May 21, 2020

Kansai sees end to virus state of emergency, but Tokyo area must wait

Experts caution that the rolling back of measures introduced by the emergency declaration does not mean the virus has disappeared.
Japan Times
COMMENTARY / World
May 19, 2020

COVID-19 and the lessons of xenophobia

Xenophobia must be treated as a grave risk that is as contagious and as deadly as any virus.
Japan Times
COMMENTARY / World
May 18, 2020

Where to worry about catching COVID-19, and where not to

How the coronavirus spreads in the real world.
BUSINESS
May 17, 2020

Toyosu wholesalers targeting consumers via online sales

Intermediate wholesalers at Tokyo's Toyosu food market are focusing more on direct online sales to consumers at a time when seafood demand has plunged due to restaurant closures amid the coronavirus pandemic.
JAPAN
May 17, 2020

Osaka reports zero infections for first time in more than two months

Meanwhile, the Tokyo Metropolitan Government said it confirmed five new COVID-19 infections on Sunday.
Japan Times
LIFE / Lifestyle
May 17, 2020

Life in your Japanese apartment doesn’t have to be a life sentence

Having trouble with working from home? Try delegating spaces and a few other tricks to maintain a work-life balance.
Japan Times
WORLD
May 17, 2020

Brazil passes Italy and Spain in confirmed coronavirus cases

The increase in cases is likely to pile pressure on President Jair Bolsonaro, who has defied health experts and backed unproven drugs.
Japan Times
LIFE / Lifestyle
May 16, 2020

Romancing the phone: Japan navigates love in the time of coronavirus

With social distancing measures likely to stay in place in Japan for some time, what impact will they have on the way we interact with each other?
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
May 16, 2020

Want to help out Japan’s struggling farmers? Eat more dairy and vegetables

COVID-19 is straining Japan's food distribution network, particularly for milk and produce. Good thing this take on a vichyssoise soup uses both.
Japan Times
JAPAN / Media / Japan Pulse
May 16, 2020

Understanding the need to shame someone on social media for not exercising self-restraint during a pandemic

Domestic news organizations are trying to get to the bottom of what makes the so-called self-restraint police tick.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
May 16, 2020

Ode gets playful with three new takeout brands

Craving classic bistro fare, loaded sandwiches or good patisserie? You're in luck: Yusuke Namai's new menu covers all those bases (and more).
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
May 16, 2020

Specialty ramen straight from the masters

Ramen shops aren't well suited to COVID times. Fortunately, some top Tokyo ramen specialists have delivery solutions that spare us from cup noodles.
JAPAN
May 15, 2020

Kansai fears virus relapse as Osaka, Kyoto and Hyogo blaze own trails

Despite regional concerns in Kansai, Osaka, Kyoto and Hyogo are going their own way on reviving their economies amid the coronavirus pandemic.
Japan Times
ASIA PACIFIC
May 15, 2020

Migrant workers on virus front line as Southeast Asia returns to work

Temperature checks and mandatory virus tests are some of the measures becoming the new normal for migrant workers in Malaysia and Thailand.
Japan Times
BUSINESS / Economy
May 15, 2020

China factory output rises for first time in 2020 but consumption weak

China's industrial output rose 3.9 percent in April from a year earlier, data showed Friday, expanding for the first time this year as the world's second-largest economy slowly emerged from its coronavirus lockdown.
BUSINESS
May 14, 2020

Coronavirus might cost Japan over 1 million jobs, economists say

The pandemic differs greatly from the 2008 financial crisis and job losses will be high.

Longform

After pandemic-era border regulations eased, Indian migrants began returning to Japan. Their population now stands at more than 50,000 across the country.
How remote work is rewriting the migrant experience in Japan