Restaurants / Restaurant Guide
Aji no Nakamura
Nakamura likes to call it the "big brother" of his main restaurant, and the ambiance does appear aimed at an older demographic. The menu is very similar: casual Japanese cuisine with flair, a strong emphasis on seasonal seafood and vegetables and an excellent list of regional sake and shochu.
In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.
