The rice is right: One of this month's specials at Casa Vinitalia is riso pilaf cooked with three types of crab.
The rice is right: One of this month's specials at Casa Vinitalia is riso pilaf cooked with three types of crab.

Restaurants / Restaurant Guide

Casa Vinitalia

  • SHARE

All the dishes are available a la carte, meaning you can eat whatever you feel like; you can share dishes; you can even specify how much (or little) pasta you want to eat. Think of it as a very glorified wine bar -- albeit one with tablecloths and no counter.

In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.

RELATED PHOTOS