Rennaisance man: Akihiro Seto, chef and one half of the partnership running Taiyo, one of Kansai's top curry restaurants. | J.J. O'DONOGHUE
Rennaisance man: Akihiro Seto, chef and one half of the partnership running Taiyo, one of Kansai's top curry restaurants. | J.J. O'DONOGHUE

Restaurants / Restaurant Guide

Taiyo Curry

Review excerpt: Chef Akihiro Seto makes the most fragrant and punchy Japanese curry at Kyoto's Taiyo, dressed with a soaring combination of vegetables and delivering a symphony of taste.

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Rennaisance man: Akihiro Seto, chef and one half of the partnership running Taiyo, one of Kansai's top curry restaurants. | J.J. O'DONOGHUE