The SG Club: Where the curry is as creative as the cocktails
Sometimes genius rears its head in the unlikeliest of guises. Or perhaps it's only to be expected that two of the most creative curry recipes in recent memory have been dreamed up by one of Tokyo's most innovative cocktail specialists, Shingo Gokan.
The SG Club: Cocktail history in the making
Shingo Gokan's new bar in Tokyo's Shibuya ward, The SG Club, is a living piece of historical fiction that delights in cross-cultural references. The initials "SG" stand for Sip and Guzzle, and the space is divided into two bars, each with a different vibe.
A successful cocktail of travel and tenacity
Shingo Gokan might well be the most traveled barman in the world. By his own count, last year he took more than 80 flights, landing in Atlanta, New York, Havana, London, Milan, Berlin, Manila, Bangkok, Tokyo, Shanghai, Singapore and Hong Kong. That's only a partial ...
