
Food & Drink Mar 3, 2018
Dive headfirst into the world of nihonshu with a sake education course
by J.J. O'Donoghue
Sake has come a long way from the days when it was internationally — and crudely — known as "rice wine." In recent years, sake has been the star of two documentaries, as well as a TV series on Amazon. Sommeliers and chefs around ...