French restaurant run by Argentine chef crowned world's best

World Jun 26, 2019

French restaurant run by Argentine chef crowned world's best

France's Mirazur restaurant — whose Argentine chef, Mauro Colagreco, draws inspiration from the sea, the mountains, and his own garden — was crowned Tuesday the world's best by an influential trade list, beating contenders from Denmark and Spain. The accolade came just months after Colagreco ...

Japan's top chefs grapple with sustainable eating

Food & Drink Mar 6, 2014

Japan's top chefs grapple with sustainable eating

by Melinda Joe

After the Asia's 50 Best Restaurants awards ceremony in Singapore last month, chef Yoshihiro Narisawa was in high spirits, despite the late hour and the tropical February heat. His Tokyo restaurant, the eponymous Narisawa in the Aoyama district, had been named Best Restaurant in ...

Why it matters where our food comes from

Food & Drink | FOOD May 31, 2013

Why it matters where our food comes from

by Melinda Joe

The latest trend in fine dining has nothing to do with molecular gastronomy or pan-Latin fusion: Sustainability is the new order of the day. At the influential World's 50 Best Restaurants awards ceremony in London last month, the organizers presented their first Sustainable Restaurant ...