Tag - meiji

 
 

MEIJI

Japan Times
JAPAN / AT A GLANCE
May 31, 2016
Meiji Jingu a Tokyo shrine that's popular for nuptials
One bright Saturday afternoon in the fresh green of spring, priests led a bride and groom toward a wedding hall at Meiji Jingu, a renowned shrine in Tokyo's Shibuya Ward.
Japan Times
LIFE / Food & Drink
Feb 13, 2016
Give me chocolate: Japan's growing obsession with the 'food of the gods'
People with a sweet tooth can get a glimpse of how Charlie Bucket felt when he first stepped into Willy Wonka's Chocolate Factory in Roald Dahl's popular 1964 tale by popping into Musee du Chocolat Theobroma in Tokyo's Shibuya Ward.
Japan Times
JAPAN / Media / Japan Pulse
Feb 6, 2016
Sugar rush of sweet sushi, chocolate fossils and more as Valentine's in Japan approaches
Japan has a variety of whacky treats for this Valentine's Day, including monstrous cookies and 'poisoned' apples.
Japan Times
LIFE / Lifestyle
Dec 24, 2015
Meiji Shrine: grounds to ring in the year
As a relatively new place of worship, established less than a century ago in 1920, Meiji Shrine was originally based around the concept of wakonyu014dsai — a belief that treasured the Japanese 'soul,' while still embracing influences from the West. Its unusual omikuji, therefore, is not the only unique feature of the shrine.
JAPAN / Crime & Legal
Sep 8, 2015
Professor admits leaking bar exam questions to student
In a sign of systemic flaws in the nation's law schools, the Justice Ministry files a criminal complaint against a law professor for leaking bar exam questions to one of his students.
Japan Times
JAPAN / CHUBU CONNECTION
Aug 31, 2015
Tokai thrill-seekers find haunted houses a scream
Fairground-style haunted houses where actors leap out at visitors are increasingly popular in the Tokai region. Many such facilities were set up for a limited period this summer.
Japan Times
COMMUNITY / Voices / FOREIGN AGENDA
Jun 24, 2015
Story of Japan's industrial rise deserves to be told, forced labor and all
Proposed Kyushu UNESCO sites could be a showcase for East Asian cooperation or festering points of contention.
CULTURE / TV & Streaming / CHANNEL SURF
Feb 20, 2015
Temporary housing; famous siblings; CM of the week: Meiji
The temporary housing built for the survivors of the 2011 earthquake and tsunami is usually depicted as being dark and cold, inhabited by sad people. But according to the NHK regional documentary, "Egao no Kasetsu Jutaku" ("Temporary Housing of Smiling Faces"; NHK-G, Mon., 12:40 a.m.), at least one community...
Japan Times
JAPAN / Society
Jan 17, 2015
'Refugees should have the same opportunities in life as everyone else'
What do Nobel laureate Albert Einstein, composer Frederic Chopin, war photographer Robert Capa and psychoanalyst Sigmund Freud have in common? They were all refugees.
Japan Times
CULTURE / Books
Nov 22, 2014
Gender and Nation in Meiji Japan
Recently the "London Review of Books" described the Khrushchev Thaw — the period, beginning during the mid-1950s, when Russia became a little more open and less draconian — as "expansive and repressive."
Japan Times
MORE SPORTS
Sep 20, 2014
Tezuka field goal puts Keio University Unicorns ahead for good against Meiji University Griffins
Taiyo Tezuka kicked a 28-yard field goal to break a 14-14 tie with 5:14 in the fourth quarter as the Keio University Unicorns rallied to beat the Meiji University Griffins 24-14 on Saturday at Kawasaki Fujimi Stadium.
Japan Times
CULTURE / Books / ESSENTIAL READING FOR JAPANOPHILES
Sep 13, 2014
Low City, High City
Best known for his translations of "The Tale of Genji" and the fiction of Yasunari Kawabata, for which the author won a Nobel Prize, Edward G. Seidensticker was also an accomplished essayist and historian.

Longform

Eme-Ima Kitchen is one of over 10,000 kodomo shokudō in Japan. A term first used in 2012 to describe makeshift eateries offering free or cheap meals to disadvantaged kids, it now refers to a diverse range of individuals, groups and organizations working to provide not only food but a sense of belonging to both children and adults.
Japan’s ‘children’s cafeterias’ are booming — but is that a good thing?