Tag - matsusaka

 
 

MATSUSAKA

When chef Yoshihiro Kitagawa returned to his hometown of Matsusaka to open Shibousai Kitagawa in 2015, he chose a tranquil location on the rural fringe of the city.
LIFE / Food & Drink / Destination Restaurants
Dec 22, 2024
Shibousai Kitagawa: Creative Chinese in the home of Matsusaka wagyu
Alongside the superlative array of vegetable appetizers, a focal point at Shibousai Kitagawa is the revered local Matsusaka wagyu.
In recent years, the number of ambulance dispatches has been on the rise, amid concerns that those who need urgent care may not be receiving it.
JAPAN / Society
Aug 7, 2024
Japan municipalities take tougher stance on nonurgent ambulance calls
The proliferation of nonurgent calls and related requests for ambulances have been giving local municipalities a headache.
Japan Times
JAPAN / Regional voices: Chubu
Jan 7, 2019
Traffic safety-conscious group of bald men in Mie Prefecture breaks up due to aging
In 1985, about 30 bald men in their 30s who were running businesses in Matsusaka, Mie Prefecture, created a group called Hagetemo Katsura wo Kaburan Kai, which roughly translates to a group of men who won't wear wigs even if they go bald.
Japan Times
LIFE / Lifestyle
May 21, 2016
Where's the beef? Matsusaka looks to carve out a name for itself
Mie Prefecture's meat industry seeks to promote its prime marbled cuts worldwide.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jun 10, 2014
What's: Fine Matsusaka beef in a restaurant as unusual as its name
Culinary epiphanies don't happen often, but when they do, they are food for thought. I had one recently dining on prime Japanese beef and it was an experience that, on reflection, recalled a childhood event. Not that I grew up eating wagyū — far from it; rather, the portion of seared beef reminded...
Japan Times
JAPAN / CHUBU CONNECTION
May 2, 2014
Matsusaka, Hida cows now shine in shoe biz
Leather shoes made out of high-quality hides from such cows as Hida and Matsusaka are becoming increasingly popular in Japan.

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’