
Food & Drink | DESSERT WATCH Jul 8, 2014
Maple syrup goes with anything — even fried chicken
by Angela Erika Kubo
The staff at Soul Snacks in Ginza will politely recommend that you move the tiny chicken drumsticks out of the way before you cover your waffle with syrup and butter, but disregard that. As awful as it sounds, the chicken tastes best doused with ...