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If you’re looking to impress a special girl in your life but want to keep things simple and easy on the wallet, Shiseido Parlour launched a line of white sweets this month that will be available until White Day (March 14). The custard pudding (¥451), roll cake (¥546) and éclair (¥367) are all made with eggs with pure-white yolks, which means that everything comes out completely white — something that can’t be achieved with the conventional eggs you buy at the supermarket. 1F Tokyo Ginza Shiseido Bldg., 8-8-3 Ginza, Chuo-ku, Tokyo; 03-3572-2147; parlour.shiseido.co.jp.

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