Tag - drinking

 
 

DRINKING

Japan Times
LIFE / Food & Drink
Mar 5, 2023
At Kyoto's mystical L'Escamoteur, cocktails akin to 'remedies for the soul'
More than one Kyoto drinker has fallen under Cristophe Rossi's beguiling spell.
Japan Times
BUSINESS
Jan 13, 2023
Japan beer sales grew for the first time in 18 years in 2022
But total sales were still down around 10% compared with 2019 despite a recovery in sales to restaurants and bars as COVID-19 restrictions eased.
Japan Times
JAPAN
Dec 13, 2022
Lingering COVID risk shifts Japan's end-of-year party culture
A recent survey found that 70% of respondents considered year-end parties unnecessary, and many that are happening are being held on a smaller scale.
Japan Times
BUSINESS / Economy
Dec 11, 2022
Izakaya pubs see spike in bookings for year-end parties
The situation for the 'izakaya' industry has improved drastically from the past two years, when such pubs were deserted amid the spread of the coronavirus.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Dec 11, 2022
The Okinawans helping black kōji to thrive
Nearly destroyed during the destruction of World War II, the enigmatic mold central to awamori lives on.
Japan Times
LIFE / Food & Drink
Nov 27, 2022
The secret ingredient of America's trendiest bars: Japan
There may be no definition better than Japan's indelible cocktail culture other than this: You know it when you see it — and taste it.
Japan Times
JAPAN / History / JAPAN TIMES GONE BY
Nov 7, 2022
Japan Times 1997: 15 Japanese wives arrive on visit from North Korea
Twenty-five years ago, the Japanese media became fascinated by the women who left Japan for North Korea with their husbands 40 years prior.
Japan Times
JAPAN / Crime & Legal
Oct 24, 2022
Japan sees sharp rise in drunken-driving cases linked to electric scooters
Electric scooters have become widespread in metropolitan areas through rental and sharing services as a cheap and easy mode of transportation.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Oct 23, 2022
Virtu’s new master mixer looking to shake and stir up the classics
After stints in Bermuda, Seoul and Beijing, bartender Keith Motsi has come to Tokyo.
Japan Times
SOCCER / World cup
Oct 14, 2022
Qatar World Cup will have areas for drunk fans to sober up
The Nov. 20 to Dec. 18 event is the first to be held in a Muslim country with strict controls on alcohol, presenting unique challenges for organizers.
Japan Times
BUSINESS
Oct 13, 2022
Alcohol hikes add to woes of Japanese bars already hurt by pandemic
Japan's four major brewers and many other smaller outfits have raised prices for beverages due to increased input costs.
Japan Times
JAPAN / Society
Sep 29, 2022
Miyagi gathering helps brighten lives of problem drinkers after 2011 quake
Data has indicated a steep rise in the number of people seeking advice about alcohol consumption from prefectural mental health welfare centers and municipalities in parts of Tohoku.
Japan Times
BUSINESS / Companies
Sep 12, 2022
Japan liquor businesses turn to nonalcoholic drinks to attract Gen Z
The global market value for low- and nonalcoholic drinks rose to just under $10 billion in 2021 from $7.8 billion in 2018.
Japan Times
BUSINESS / Companies / FOCUS
Sep 5, 2022
Suntory eyes U.S. canned cocktail push as young Japanese shun booze
Expanding overseas is a matter of survival for Japanese drinks companies facing an aging market at home and a shift away from alcohol among younger people.
Japan Times
JAPAN
Aug 18, 2022
Japan tax agency’s pro-drinking campaign sparks backlash
The tax agency's 'Sake Viva!” idea competition, which is seeking business plans to help 'revitalize” the liquor industry, was launched in July and gained traction on Twitter this week.
Japan Times
BUSINESS
Aug 2, 2022
Liquor tax revenue dives in Japan amid pandemic
Both the size of the fall and the rate of decrease were the largest in 31 years since the impact of a drastic revision of the Liquor Tax Law in fiscal 1989.
Japan Times
BUSINESS / Companies
Aug 1, 2022
Kirin turns to health care as beer business draws scrutiny
Kirin aims to generate u00a5500 billion ($3.8 billion) in health care sales over the next decade.
Japan Times
LIFE / Food & Drink
Jul 3, 2022
Across Tokyo, a retro-chic izakaya revolution
Neon on the walls, K-pop on TV, and, of course, cheap eats and drinks up. Have izakaya (Japanese pubs) found the secret to success with young revelers?
Japan Times
LIFE / Food & Drink
Jun 19, 2022
Recipe: Ume fizz cocktail
With a pedigree dating back to 1876, the classic gin fizz is in dire need of a modern update.
Japan Times
JAPAN / Regional Voices: Fukushima
Jun 13, 2022
Breathalyzers in short supply in Japan amid stricter rules for work drivers
Although alcohol checks can be done visually for the time being, companies that use a certain number of noncommercial vehicles will be required to use breathalyzers starting in October.

Longform

When trying to trace your lineage in Japan, the "koseki" is the most important form of document you'll encounter.
Climbing the branches of a Japanese family tree