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June 08, 2025
 

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Prime Minister Shigeru Ishiba speaks to reporters at the Prime Minister's Office in Tokyo on Tuesday.
JAPAN / Politics
Oct 9, 2024

LDP pulls endorsements of 12 'slush fund' lawmakers for Oct. 27 election

Former LDP policy chief Koichi Hagiuda, ex-party Diet affairs chief Tsuyoshi Takagi and former education minister Hakubun Shimomura are among those not endorsed.
Hokkaido cuisine is so much more than milk bread and regional ramen — as this humble yet delicious deer ragu shows.
LIFE / Food & Drink / The Recipe Box
Oct 20, 2024

Deer ragu straight from Hokkaido’s fields

Adapted from a recipe from chef Chihiro Naito, formerly of L’Effervescence, this dish brings the essence of Hokkaido game to your table.
This cake whisked me back to my own childhood in the way only taste and smell can.
LIFE / Food & Drink / The Recipe Box
Nov 17, 2024

A Danish 'dream cake' inspired by Japan's headline news

Every holiday gathering needs a good cake, and this one takes inspiration from news stories in both Japan and abroad.
Born from the necessities of the Edo Period, this method of preparing and serving daikon is a small way to make a tiny dent in your weekly grocery bill.
LIFE / Food & Drink
Feb 16, 2025

Cut and dried daikon: A time-tested frugal treat

Take some sting out of inflation by stocking up on this preserved radish you can serve in stews and salads.
These two wild vegetables combine well to create a simple yet tantalizing side dish to any Japanese meal.
LIFE / Food & Drink
Mar 16, 2025

After a long winter, wild veggies can brighten up any dish

Edible vegetables foraged in Japan's countryside can be an easy way to add texture and freshness.
"Udo" (Japanese spikenard) is one of the many vegetables that reach their peak of flavor right as spring comes around.
LIFE / Food & Drink / Washoku Essentials
Mar 23, 2025

Now is the time to discover this Japanese mountain vegetable

At its most flavorful now, the oddly shaped Japanese spikenard adds a juicy and crisp element to salads.
Leaves of marijuana plants from which hemp fibers are extracted at Japan's largest legal marijuana farm in Kanuma, Tochigi Prefecture, on July 5, 2016
PODCAST / deep dive
Sep 21, 2023

Does a university cannabis scandal point to a larger trend?

A drugs scandal at Japan’s biggest university draws attention to a troubling statistic: Cannabis use among young people is on the rise.
Japan's 'itameshi' (Japanized Italian cuisine) has as many detractors as proponents, but you can elevate your pasta beyond the criticism with this edamame-infused dish.
LIFE / Food & Drink / The Recipe Box
Dec 3, 2023

Recipe: Edamame 'mollicata' pasta

Known in Basilicata as 'mollicata,' this rustic preparation can be served with or without cheese.
Japan Times
PRESS
Apr 26, 2024

ニュースで学べる 初級者向け英語学習プログラム「The Japan Times Alpha J」サービス開始

株式会社ジャパンタイムズ出版（本社：東京都千代田区、取締役社長：伊藤秀樹）は2024年4月26日、週刊英語学習紙『The Japan Times Alpha』（以下Alpha）の姉妹商品として、新たに英語ニュース学習プログラム「The Japan Times Alpha J」（以下Alpha...
Japan Times
PRESS
Oct 21, 2024

10月25日開催 Sustainable Japan Day のお知らせ

株式会社ジャパンタイムズ（本社：東京都千代田区、代表取締役社長：末松弥奈子）では、2017年から持続可能な社会の実現のために様々な⽴場で活躍してきた企業や団体そして個⼈をフォーカスし、その取り組みを国内外に発信してきました。...
Daihachi Yoshida receives the Tokyo Grand Prix award for his film, “Teki Cometh,” at the closing ceremony of the Tokyo International Film Festival on Nov. 6.
CULTURE / Film
Nov 8, 2024

Festival glory for a dark Japanese comedy

With sold-out screenings, international stars and an increase in guests, this year's Tokyo International Film Festival revived its rep as a global cinematic gathering.
The key to cooking these on the stovetop is to keep everything at a very low temperature so that the ingredients slowly steam before setting into a dense, fudge-like texture.
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 15, 2024

A Christmas miracle? No, just brownies ‘baked’ sans oven.

With a bit of ingenuity, it’s possible to “bake” your own brownies on a regular stovetop.
Inspired by a scene from "La Grande Maison Tokyo," we whipped up a simple yet hearty 'parmentier,' or French shepherd's pie.
LIFE / Food & Drink / The Recipe Box
Mar 2, 2025

A French shepherd’s pie that's Japanese on the inside

Make the best of your mackerel leftovers by layering them as fillings for a casserole.
Edamame are perhaps best known as a beer snack, but they can turn into a versatile topping for desserts and tofu alike.
LIFE / Food & Drink
Sep 17, 2023

Sweet or savory, edamame 'zunda' is a soybean revelation

Today, a whopping 66,000 tons of edamame are domestically grown and consumed annually.
The pronoun you choose when referring to yourself can give off a definite vibe, so be careful in your choice.
LIFE / Language / BILINGUAL
Oct 20, 2023

Which pronoun should I take?

Depending on the situation, you may need to use two or three different pronouns for yourself when speaking Japanese.
Feel free to add more than two dried persimmons for an even jammier finish to this filling dish.
LIFE / Food & Drink / The Recipe Box
Oct 29, 2023

Recipe: Pork and dried persimmon stew

The orange hue of carrots and persimmons are perfectly autumnal, and the dried and fresh persimmons add a light sweetness.
If you spot a wild animal in the city, it's likely lost. Still, alert authorities immediately to prevent any unpleasantness.
ENVIRONMENT / Wildlife / Longform
Nov 13, 2023

The concrete forest: Bears, boars and more head to the cities

Warmer winters, less food and an aging society all play a part in why wild animals are increasingly venturing into human-populated areas.
Singapore is again the world's most expensive city to live in, an honor it shares with Zurich this year.
BUSINESS / Economy
Nov 30, 2023

Singapore and Zurich are the world's most expensive cities

Tokyo fell to 60th place while Osaka dropped to 70th amid a weak Japanese yen.
The recipe combines daikon with pork belly for a traditional style simmered dish with a twist.
LIFE / Food & Drink / JAPANESE KITCHEN
Jan 21, 2024

Recipe: Simmered radish with pork

More than 100 varieties of daikon were once grown around Japan, but now only 10 dominate the market.
The term “snacking cake” has an adorable je ne sais quoi.
LIFE / Food & Drink / The Recipe Box
Feb 11, 2024

Recipe: Snacking carrot cake

The term “snacking cake” has an adorable je ne sais quoi. I wish they were more widely available in Japan, so here's one pared back to basics.
The best way to eat spring cabbage is to either treat it like a quick pickle by rubbing the leaves with salt and leaving them to ferment for a brief time, or by cooking it quickly so that the leaves turn even softer.
LIFE / Food & Drink / JAPANESE KITCHEN
Mar 17, 2024

Recipe: Spring cabbage has sprung

Although spring cabbage is tender, it isn't suited to Japan’s traditional method of eating the vegetable raw.
In this recipe, cherry tomatoes take the place of classic tomato puree, with sausage, onion, mushrooms and green pepper in tow, as is tradition.
LIFE / Food & Drink / The Recipe Box
Apr 14, 2024

Recipe: Italian-Japanese pasta with a pinch of South Korea

This is a balanced, delicious meal anyone can put together in 20 minutes flat.
Kim Kyu-li holds a protest placard at her home in southwest London.
ASIA PACIFIC / Politics
May 1, 2024

As border reopens, North Koreans in China vanish

Hundreds of North Koreans have been repatriated by China in recent months, where they face imprisonment, torture and even execution.
This is the dish that hooked me on the traditional Japanese ways of the "washoku" kitchen.
LIFE / Food & Drink / Washoku Essentials
May 26, 2024

Land and sea come together in traditional kitchen staple

For a dish of ingredients that display such culinary affinity, the Japanese have a go-to phrase: "aishō ga yoroshii" (good compatibility).
Eat like a Buddhist monk — or like a tofu lover who enjoys a bit of deep frying.
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 2, 2024

Vegan dumplings to please any Buddhist monk

Whatever you call these tasty dumplings, feel free to mix any finely cut vegetables into the tofu base besides the ones in the recipe.
A member of the Self-Defense Forces wipes away sweat as he conducts a search and rescue operation at a landslide site caused by heavy rain in Kumano, Hiroshima Prefecture, on July 11, 2018.
ENVIRONMENT / Boiling Point
Aug 29, 2024

Can Japan handle a heat wave and natural disaster at the same time?

Recent typhoons and the Nankai Trough megaquake alert have put the spotlight on how the country would deal with a dual disaster.
Prime Minister Shigeru Ishiba (center right) makes a speech Sunday in Soka, Saitama Prefecture, along with Komeito leader Keiichi Ishii (center left).
JAPAN / Politics
Oct 14, 2024

General election campaigning to kick off Tuesday

Rocked by a political funds scandal that engulfed the party and led to the dissolution of most of its factions, the LDP faces its toughest election since 2012.
The Nio logo on a steering wheel of an electric vehicle at the automaker's dealership in Shanghai
BUSINESS / Tech
Dec 23, 2024

China’s Nio unveils $108,000 EV to take on Porsche and Mercedes

Once one of the brightest rising stars in China’s electric vehicle market, Nio has fallen short of sales targets, with U.S.-traded shares slumping about 50% this year.
Hip-hop duo Creepy Nuts' uptempo “Bling-Bang-Bang-Born” quickly became a TikTok favorite after its release days into 2024, which helped turn the song into a Billboard Japan Hot 100 topper for 19 weeks before rising up viral streaming charts around the world.
CULTURE / Music / 2024 in Review
Dec 27, 2024

Bling-Bang, baby: The J-pop soundtrack of 2024

Japanese music made waves globally, fueled by Coachella debuts, TikTok virality and unexpected hits like Creepy Nuts' "Bling-Bang-Bang-Born."
Arranging your dish in this checkerboard pattern is said to bring good luck, but if that holds true for eating this to start the year, what's stopping you from cooking in a bit of good fortune whenever you need it?
LIFE / Food & Drink
Feb 9, 2025

Some traditional Japanese culinary rules are meant to be broken

It might tick off Japanese cuisine purists, but there’s room on the table for classic new year ‘osechi ryōri’ dishes whenever you please.
Foreign tourists with unpaid medical bills in Japan to be denied entry
Prime Minister Shigeru Ishiba speaks during ministerial meeting meeting on foreign residents in Japan on Friday at the Prime Minister's Office.
Japan eyes tougher rules for foreign residents and tax hike for tourists
A tax-free shop in Kyoto in April 2024. Last week, members of a Liberal Democratic Party study group drafted a proposal seeking to scrap the country's tax-free shopping system altogether.
Accidents raise concern over how Japan vets foreign drivers
Keita Ueno (right), the owner of Kiki Driving School and an instructor who supports both foreign nationals and Japanese citizens returning from abroad in getting their foreign driver’s licenses converted, is worried about the current lax system for the process.
Japan won’t wait for G7 summit for possible U.S. trade deal
Ryosei Akazawa, Japan's top negotiator in tariff talks with the U.S. speaks to reporters at the Japanese Embassy in Washington on Friday.
From ridicule to redemption: Rice crisis returns Koizumi to the spotlight
Agriculture minister Shinjiro Koizumi speaks to the media as he inspects a warehouse storing stockpiled rice in Kanagawa Prefecture on May 30.
What can Kenji Yanobe’s cosmic cats teach us about humanity?
Kenji Yanobe’s spacesuited cats are the main characters of “Ship’s Cat Island,” the inaugural exhibition at Hyper Museum Hanno in Saitama Prefecture.
From ridicule to redemption: Rice crisis returns Koizumi to the spotlight
Agriculture minister Shinjiro Koizumi speaks to the media as he inspects a warehouse storing stockpiled rice in Kanagawa Prefecture on May 30.
New Naoshima museum bets on Asia, not the West
Detail of Takashi Murakami, “Rakuchu-Rakugai-zu Byobu: Iwasa Matabei RIP” (2023-25)
Japan’s prison reform focuses on rehabilitation
Justice Minister Keisuke Suzuki speaks to reporters in Tokyo on Friday. Suzuki said preparations for the changes that will focus more on rehabilitation are being actively made at each correctional facility.
Accidents raise concern over how Japan vets foreign drivers
Keita Ueno (right), the owner of Kiki Driving School and an instructor who supports both foreign nationals and Japanese citizens returning from abroad in getting their foreign driver’s licenses converted, is worried about the current lax system for the process.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

After the asset-price bubble crash of the early 1990s, employment at a Japanese company was no longer necessarily for life. As a result, a new generation is less willing to endure a toxic work culture —life’s too short, after all.
How Japan's youth are slowly changing the country's work ethic
By Alex K.T. Martin

SUSTAINABLE JAPAN

Smile! It’s ‘Sanrio Time,’ now and ever after
Smile! It’s ‘Sanrio Time,’ now and ever after

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