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Japan Times
JAPAN
Nov 27, 2017

As Akita deals with surge in bear sightings, some point to a human cause

Far from Tokyo's bright lights and noisy streets Kaori Kawashima walks cautiously on her way to the nearest convenience store in rural Akita Prefecture, where danger might be lurking in the shadows.
Japan Times
LIFE / Food & Drink / Gourmet Trails
Nov 25, 2017

Slow food and easy pedaling along Seto Inland Sea's Shimanami Kaido

Japanese-Western fusion cuisine abounds along this six-island cycle path connecting Hiroshima to Ehime.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Nov 25, 2017

Imose: An oasis where the soba's worth the wait

Imose, a genteel soba restaurant, boasts a few soba dishes you won't come across too often.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Nov 25, 2017

Taneya: A love letter to mochi in all its wondrous forms

If you're in Umeda and in need of an escape from the crowds, head for Taneya's shop in the Hankyu department store.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 23, 2017

Seasonal treats promise a perfect holiday experience

The Palace Hotel Tokyo's pastry shop, Sweets & Deli, is offering a colorful and joyful selection of Christmas cakes and stollen in various flavors, as well as Christmas hampers.
Japan Times
COMMENTARY / World
Nov 22, 2017

A nod, and a nodding off, to another year of U.S. hilarity

Sometimes facts are stranger than fiction.
Japan Times
BUSINESS
Nov 22, 2017

Founder of South Korea's top love hotel app aims to make business family-friendly

Lee Su-jin used to work at a love hotel in South Korea, changing sheets and cleaning up after couples who had paid for a few hours of privacy. Sixteen years on, he is using the knowledge he gained to transform the industry.
Japan Times
LIFE / Lifestyle / CHILD'S PLAY
Nov 19, 2017

Slip back in time and into a kimono

One of our family's favorite ways to learn is through hands-on experiences. Sometimes it's cooking classes. Other times it may take the form of historical reenactments or clever interactive museum exhibits. Whatever the experience, we enjoy being immersed in it rather than just reading about it.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2017

Locale: Californian farm-to-table in deepest Meguro

At Locale, the menu depends on the ingredients freshly delivered by a network of organic farmers around Japan.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2017

Eneko Bar: At long last, a place in Tokyo to savor classic Basque pintxos

Finally, Tokyo has a pintxos bar worthy of the name. And what a name: Creative culinary genius Eneko Atxa now has a Japan outpost for his contemporary, inventive cuisine.
Japan Times
BASEBALL / Japanese Baseball
Nov 17, 2017

BayStars unveil plans for Yokohama Stadium expansion, renovation

Since taking over as the operator of Yokohama Stadium before the 2016 season, the Yokohama DeNA BayStars have hammered out a grand plan to transform the venue into a more attractive community ballpark.
Japan Times
CULTURE / Film
Nov 16, 2017

Steven Soderbergh looks to get 'Lucky' with a new distribution model for films

He's been away for such a short time, you may not have noticed Steven Soderbergh had even stopped making movies. In 2013, the director — who won the Palme d'Or at Cannes with his 1989 debut, "Sex, Lies, and Videotape," when he was just 26 years old — announced his retirement from filmmaking, citing...
Japan Times
COMMENTARY / Japan
Nov 13, 2017

Be proactive and design a 100-year life yourself

Visualize the life you want in retirement, and start acting now to make sure it becomes reality.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Nov 11, 2017

Sushi Shin: Out of the crowd but into the wasabi

Sushi Shin offers a welcome sushi break from the maddening crowds, but they just need to iron out a few wasabi kicks.
Japan Times
ASIA PACIFIC / Politics
Nov 9, 2017

South Korea unveils new policy focused on stronger ties with Southeast Asia

South Korean President Moon Jae-in on Thursday unveiled a new policy aimed at deepening ties with Southeast Asia, as the North Asian economic powerhouse seeks to curb its reliance on traditional trading partners like China and the United States.
JAPAN
Nov 9, 2017

Japan's buzzwords of 2017 cover everything from politics to poop

Thirty candidates for the buzzword of the year were announced Thursday, covering everything from popular poop kanji workbook to fake news to Hifumin, the nickname for a 77-year-old shogi pro who retired in June after wowing fans for decades with his aggressive playing styles and charm.
LIFE / Travel / HOTELS & RESTAURANTS
Nov 9, 2017

Luxury accomodations on the sea

On Nov. 3, Atami Sekaie in Shizuoka Prefecture opened a new annex named Atami Sekaie Tsuki-no-michi featuring 13 rooms, including a luxurious penthouse and a Japanese grill restaurant 1 Shio (Hitoshio).
Japan Times
BUSINESS
Nov 9, 2017

U.S. curbs travel and trade with Cuba in move seen as hypocritical as communist China fetes Trump

The U.S. government made it tougher on Wednesday for Americans to book trips to and do business with Cuba, making good on a pledge by President Donald Trump to roll back his Democratic predecessor's move toward warmer ties with Havana.
Japan Times
ASIA PACIFIC
Nov 7, 2017

Fake meat, free markets ease North Koreans' hunger woes

Take the dregs left from making soy bean oil, which usually go to feed the pigs. Press and roll them into a sandy-colored paste. Stuff with rice, and top with chili sauce. The dish's name, "injogogi," means "man-made meat."
Japan Times
BUSINESS / Companies / Taking the Lead
Nov 5, 2017

Yoshiharu Hoshino: Inn innovator's winning formula born from bubble's crash

Yoshiharu Hoshino describes his experience taking over the reins of his century-old family business in 1991 as a "hard landing."
Japan Times
BUSINESS / Companies
Nov 5, 2017

Scandal-hit Kobe Steel has 'look the other way' culture, they say in its hometown

A retired Kobe Steel employee says the company's corporate culture was to look the other way even while you saw what was going on.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 4, 2017

Tadenoha: A taste of rural Japan in the heart of Tokyo

As the days draw in and the nights get chilly, what greater pleasure could there be than settling in by a warm hearth stacked with glowing charcoal? One thing only: watching the meal you're about to eat being cooked on it. That's the kind of enjoyment delivered at Tadenoha.
Japan Times
LIFE / Travel / BACKSTREET STORIES
Nov 3, 2017

Changing times in Setagaya's Shoin Jinjamae

There's something alluring about the suburban stops between Sangenjaya and Shimotakaido stations, which has been serviced by the Tokyu Setagaya tramway for the past 110 years.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 2, 2017

Experience the coziness of Denmark

The Imperial Hotel Tokyo is holding the "Nordic Bliss" Denmark Fair through Nov. 30. Supported by the Danish embassy, guests can experience "hygge" with Danish food and culture, while commemorating 150 years of diplomatic relations between Denmark and Japan.
BUSINESS / Companies
Nov 2, 2017

Trinity teams with Hotel Okura to develop select-service inns in Japan

Trinity Investments LLC, a Hawaii-based real estate firm, said it plans to open a chain of limited-service hotels in Japan in partnership with Hotel Okura Co., targeting a surge in tourism that the government hopes will double by 2020 when Tokyo hosts the Olympic Games.
Japan Times
BUSINESS
Nov 1, 2017

Hospitality king Tomoyasu Kato sees small-scale boutique resorts as the next big thing

Tomoyasu Kato single-handedly transformed an ailing family business into a sprawling empire of hotels, spas, entertainment venues and a popular chain of udon noodle restaurants. Now he has set his sights on attracting affluent overseas travelers to a series of small-scale luxury resorts he plans to build...

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