Restaurants / Restaurant Guide

Cafe California (Sheraton Miyako Hotel Tokyo)

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The West Coast-inspired Cafe´ California
restaurant at the Sheraton Miyako Hotel Tokyo in Tokyo’s quiet Takanawa-Shirokanedai area is offering a summer barbecue on its Open Terrace through Sept. 27.

The cozy open-air space on the ground floor is perfect for a group of family or friends to enjoy a summer evening together.

The menu of the two-hour all-you-can-eat and drink package includes meat such as U.S. beef, pork belly, leg of lamb and sausages; seafood, including prawns, scallops, squid and horned turban; a variety of grilled vegetables; salad bar; and dessert. The drink bar includes beer, sparkling wine and soft drinks.

The Open Terrace barbecue is priced at ¥8,300 for adults and ¥4,000 for elementary school children.
Two-hour dinner seating reservations are available between 6 p.m. and 8 p.m. In the event of inclement weather, a course menu will be offered indoors. Menu subject to change based on ingredient availability.

In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.

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