Tag - food

 
 

FOOD

COMMENTARY / World
Jun 22, 2015
McDonald's, the 'progressive burger company'
Donald's wants to be seen as a modern, progressive company. That could be a hard sell.
ASIA PACIFIC / Society
Jun 19, 2015
Half of Indian kids are malnourished; girls suffer most
When Palak was found barely breathing buried under a mound of soil in an impoverished village in eastern India, doctors who treated the abandoned newborn girl knew that nursing her back to health would not be easy.
Japan Times
JAPAN / Science & Health
Jun 16, 2015
Consumer groups skeptical of health claims from new food labels
The first batch of products with new "functional food" labels will hit stores nationwide this week, amid controversy over regulatory policy that critics say is too lax.
WORLD
Jun 3, 2015
Israeli soldier spared detention for eating pork sandwich after public outcry
An Israeli soldier was spared 11 days in detention for eating pork, a nonkosher food, the military said on Tuesday, after a public outcry.
Japan Times
ASIA PACIFIC
May 31, 2015
Drought-hit North Korea seen as staving off food crisis
North Korea has updated farming methods and switched crops that could help soften the blow of drought and avert a disastrous food shortage, an aid worker and an analyst said Sunday, after a U.N. official warned of another "huge food deficit."
EDITORIALS
May 27, 2015
New food labeling requires care
Consumers must remember that the government does not guarantee the effects and safety of food products certified as having enhanced health-boosting properties.
LIFE / Language / BILINGUAL
May 25, 2015
Tried and trusted cures for May's hay fever, chills and ira ira
Despite the glorious weather, the azaleas in full bloom and traditional spring treats that grace the table this month, May is tinged with sorrow.
BUSINESS / Companies
May 12, 2015
Entrepreneur aims to raise ¥1.2 billion to invest in Japanese eateries abroad
Seiki Takahashi, who has opened and managed more than 50 restaurants around the world, is seeking to raise ¥1.2 billion ($10 million) from high-net-worth individuals to invest in Japanese eateries expanding abroad.
Japan Times
COMMENTARY / World
May 10, 2015
Obesity outpaces growth in China
As China's economy grows, so does the waistlines of its people — feeding a national health crisis.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 20, 2015
Traditional dried daikon bound for Milan expo
Kanboshi daikon, radish preserved using a traditional freeze-dried technique from the town of Kamioka in Hida, Gifu Prefecture, will be showcased in Expo Milano 2015, the next Universal Exhibition to be held in Milan, Italy, from May 1 to Oct. 31.
Japan Times
WORLD
Apr 19, 2015
Babylonian brew: Belgian makes beer from bread
A small Brussels-based brewery has embarked on a project to make beer from leftover bread, harking back to antiquity, when bread was the main ingredient, rather than barley.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 3, 2015
Sweet tweet forges ties between sword-making town, ice cream maker
A humorous tweet earlier this year about an ice cream bar boosted new ties between the city of Seki in Gifu Prefecture, well known for its swords, and sweets maker Imuraya Group Co. that otherwise would not have been nurtured.
ASIA PACIFIC
Mar 27, 2015
It's in the grape: N.Z. vintners pioneer low-alcohol techniques
New Zealand's cooler climate is giving its winemakers an edge as they seek to exploit growing global demand for lighter, premium wines as rising temperatures push up the alcohol content of wines from rivals such as Australia and the United States.
Japan Times
WORLD
Mar 18, 2015
Food concerns mount in Vanuatu after monster cyclone
International aid agencies ramped up appeals for cyclone-hit Vanuatu on Wednesday, warning that the powerful storm that affected more than two-thirds of the South Pacific island nation had wiped out crops and destroyed fishing fleets, raising the risk of hunger and disease.
Japan Times
WORLD
Mar 18, 2015
Top chefs launch campaign to eat more small fish
Top chefs from around the world gathered in the north of Spain on Tuesday to launch a campaign to eat more small fish such as anchovies in the interests of feeding more people and reducing pressure on the world's oceans.
Japan Times
BUSINESS / Companies
Mar 13, 2015
Mos Burger debuts 14-layer sandwich at Tokyo Tower
Visitors to Tokyo Tower now have the chance to stuff themselves with a sky-scraper of a burger.
Japan Times
ASIA PACIFIC / Society
Mar 1, 2015
Insect snacks creep into Thai stores
Street vendors selling deep-fried insects as snacks are a familiar sight in Bangkok, but a Thai entrepreneur is trying to give edible bugs a more upmarket appeal.
WORLD / Science & Health
Feb 24, 2015
World's diet worsening with globalization, study finds
The world's diet has deteriorated substantially in the last two decades, a leading nutrition expert said on Monday, citing one of the largest studies available on international eating habits.
JAPAN / KANSAI PERSPECTIVE
Feb 22, 2015
Where's the beef? Kyoto looks to carve out global niche
The quintessential tourist image of Kyoto cuisine is one of a refined "bento" (boxed lunch) containing all sorts of small treats, but heavy on fish, tofu and vegetables, with much attention devoted to presentation and tastes that are sublime, but not overpowering. Certain Kyoto vegetables like "kujo...
Japan Times
WORLD
Feb 22, 2015
Modi bets on GM crops to feed India
On a fenced plot not far from Indian Prime Minister Narendra Modi's home, a field of mustard is in full yellow bloom, representing his government's reversal of an effective ban on field trials of genetically modified (GM) food crops.

Longform

Mount Fuji is considered one of Japan's most iconic symbols and is a major draw for tourists. It's still a mountain, though, and potential hikers need to properly prepare for any climb.
What it takes to save lives on Mount Fuji