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April 30, 2025
 

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Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Nov 11, 2014

Kyo no Okazu: Fresh from the vegetable garden to the plate

If you had to learn only one pair of Japanese words pertaining to food (you should probably learn more, but...), I would advocate for oishii (delicious) and okawari (a second helping).
Japan Times
LIFE / Lifestyle
Oct 29, 2014

Stretch your fright nights right into the weekend

This year, many people in Japan celebrated Halloween early. Last weekend saw parades, parties and trick-or-treating at special events across the country, but for those who grew up in places that historically celebrate the holiday, Oct. 25 may have been a bit too soon to get spooked.
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Sep 27, 2014

Jean-Georges Vongerichten: 'What you eat as a child forms your palate'

My dream 25 years ago was to start one restaurant, and now I have a whole empire.
Japan Times
JAPAN
Sep 25, 2014

Major halal-food expo planned to help make Japan more friendly to Muslim tourists

In response to a recent surge in Muslim tourists, a major halal-themed international expo will be held in Chiba Prefecture in November.
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Sep 22, 2014

Kaikoura and Taiji: a tale of two whaling towns

The success of a New Zealand whale-watching eco-tourist destination could hold lessons for the ailing Wakayama port tarred by association with the 'Cove' dolphin hunt.
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Sep 2, 2014

Hankering for the grills and thrills of Greek cuisine

Few things in this world are more pleasurable than sinking your teeth into heavily herbed, charcoal-grilled paidakia, the fabled lamb chops adored and revered by the Greeks.
Japan Times
JAPAN
Aug 31, 2014

Fukushima fallout: solidarity turns to resentment in city hosting evacuees

Like many of her neighbors, Satomi Inokoshi worries that her gritty hometown is being spoiled by the newcomers and the money that have rolled into Iwaki since the Fukushima nuclear disaster almost 3½ years ago.
JAPAN
Aug 21, 2014

McDonald's admits to sale item overcharge, will offer refunds

McDonald's Co. (Japan) said Wednesday it overcharged customers on over 100,000 purchases of two of its menu items that went on sale Monday at discount prices.
Japan Times
LIFE / Food & Drink / NAGOYA RESTAURANTS
Jul 29, 2014

Organic Cafe Polan no Hiroba: Vegetarian and vegan fare in Nagoya

Finding a decent vegetarian meal in Nagoya can be a tough task in and of itself, so finding an almost-all-veggie venue that is also vegan-friendly is a very rare treat indeed.
Japan Times
LIFE / Food & Drink / NAGOYA RESTAURANTS
Jul 29, 2014

VegeVege: A lively spot for veggies and their carnivorous friends

The name may be considered a little misleading, as VegeVege does have its fair share of meat and fish dishes, but the entire menu is infused with home-grown goods and local products, so everything available is crisp and garden-fresh.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Jul 22, 2014

Berry's Cafe: Burgers so good you can forgive the decor

Osaka's Minami-Ibaraki is noteworthy for (at least) two things: a vertiginous lattice of train tracks and elevated highways topped by a monorail, and "Until Sun Child Rises," a giant statue of a yellow anime-like astronaut boy that stands outside the train station. To this list, add Berry's Cafe, which...
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Jul 22, 2014

Defying old habits with Taiwanese faux-meat

I happen to be one of those vegetarians who has never developed even an inkling of a taste for meat. It was thus one of the most bizarre culinary experiences I could have imagined to bite into a juicy, steaming dumpling of flesh — albeit fake flesh — during a recent dining experiment.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Jul 22, 2014

Pancotei: 'Kushikatsu' morsels prepared with obsessive care

Precision. This is the premise on which everything at Pancotei is based, from the angle of the ear of wild asparagus, the volume of the froth on a glass of beer, the suitability of a single Japanese maple leaf as an adornment to a dish, the knot in the master's tie. Precision, bordering on perfection....
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jul 8, 2014

Nakamuraken: refuge from summer in a glass of shaved ice

With months of nothing but sun, Japanese summers can sap your will to live. Be grateful, then, for the arrival of kakigōri (shaved ice). In fact, it's about the only thing to look forward to between now and November.
Japan Times
BUSINESS
Jul 4, 2014

Farmers fattening pigs with recycled food

Japan burns or buries 3.3 million tons of commercial food waste every year. Then it imports 10 million tons of corn to feed animals, more than any other country.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jul 1, 2014

Kaiseki Ikku: Stave off the unagi eel crash with this fine alternative

It looks like the end of the line for one of Japan's best-loved summer dining rituals. Unagi (eels) are on the endangered list, with catches plummeting and prices heading skyward. The annual "unagi day" summer feeding frenzy has an uncertain future, and so too the wonderful grill-houses that serve them....
Japan Times
Places
Jun 29, 2014

Sweet spots for outdoor dining in Tokyo

Feel that breeze? If you're dining al fresco at one of these Tokyo restaurants, you sure do.
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Jun 24, 2014

Deep-fried veggies are happiness on a stick

Summer evenings are here, and so are the slow hours spent cooling off with a cold beer and crisp fried vegetables at a kushiage restaurant.
Japan Times
LIFE / Travel
Jun 21, 2014

Kokusai Dori: Getting bitten by Okinawan Culture

Kokusai Dori is the name of a 2 km stretch of shops, hotels, bars and restaurants which cuts through the heart of downtown Naha, the largest city in Okinawa. The street's name in English is International Road, supposedly named after the Ernie Pyle's now-closed International Theater, which was a popular...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jun 19, 2014

Noma comes to Tokyo; Hawaiian beer garden; summer skyrockets

Noma comes to Tokyo
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jun 17, 2014

Ramen Kugatsu-do: Delicate broth and fine noodles for a slurpsome summer

Born in China and raised in Japan, ramen's hybrid heritage has evolved into a wide range of different guises. At one end of the spectrum are the alpha-male turbo-charged tonkotsu counters. At the other, you find lightness, delicacy and refinement. That's the way Kugatsu-do does it.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jun 10, 2014

What's: Fine Matsusaka beef in a restaurant as unusual as its name

Culinary epiphanies don't happen often, but when they do, they are food for thought. I had one recently dining on prime Japanese beef and it was an experience that, on reflection, recalled a childhood event. Not that I grew up eating wagyū — far from it; rather, the portion of seared beef reminded...
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jun 10, 2014

Marumo Kitchen: Bowls with soul

In the DNA of almost every Japanese building there is a gene for "renewal." And so it was inevitable that Porta, the underground mall at Kyoto Station, would close earlier this year for a revamp. When it reopened it was out with the old and in with the new — and yet another Starbucks. Among the new...
EDITORIALS
May 31, 2014

Tourists rate Tokyo top city

Tokyo has been voted the world's most satisfying of 37 major world cities for 2013, but the tourist industry needs to work on increasing accessibility to Japan's cultural attractions.
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
May 27, 2014

Japan says 'aloha' to Hawaiian food

I should have realized that my first trip to Cinnamon's would end in tears. Or, at least, in an uncomfortably long wait. This newly opened transplant from Kailua, Hawaii, is on the bucket list of every OL (office lady) in the Kanto area, and its location near Yokohama's waterfront guarantees heavy walk-in...
Japan Times
BUSINESS / YEN FOR LIVING
May 9, 2014

Labor shortage cutting across all industries

Reliance on part-timers has left many companies struggling to fill positions.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
Counting the reasons why there are so few American cars in Japan
Tesla's store in Tokyo's Shibuya district. While sales of American cars in Japan appear to be shrinking, Tesla's presence in the country is growing.
Shohei Ohtani's example could change Japan's views on paternity leave
Shohei Ohtani and Mamiko Tanaka announced the birth of their first child on April 19.
Nearly half of workers in Japan engage in ‘quiet quitting’
"Quiet quitting" is most common among the younger generation, with 46.7% of respondents to a survey in their 20s identifying with the practice, reflecting a less-motivated workforce more focused on work-life balance.
Japan worries Trump tariffs will push countries toward China
Liberal Democratic Party Policy Chief Itsunori Onodera (center) speaks at a think tank event Monday in Washington.
Could this be Japan’s year at the Kentucky Derby?
Christophe Lemaire rides Admire Daytona, who was bred in Japan, during the UAE Derby at Meydan Racecourse in Dubai on April 5.
Counting the reasons why there are so few American cars in Japan
Tesla's store in Tokyo's Shibuya district. While sales of American cars in Japan appear to be shrinking, Tesla's presence in the country is growing.
Shohei Ohtani's example could change Japan's views on paternity leave
Shohei Ohtani and Mamiko Tanaka announced the birth of their first child on April 19.
Nearly half of workers in Japan engage in ‘quiet quitting’
"Quiet quitting" is most common among the younger generation, with 46.7% of respondents to a survey in their 20s identifying with the practice, reflecting a less-motivated workforce more focused on work-life balance.
U.S. secretary of the navy weighs ‘dual-use’ shipbuilding with Japan
John Phelan at a Senate confirmation hearing for U.S. secretary of the navy in Washington in February

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
By Alex K.T. Martin

SUSTAINABLE JAPAN

Tsukuba massif granite, one of the world’s few heritage stones
Tsukuba massif granite, one of the world’s few heritage stones

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