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April 30, 2025
 

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Japan Times
COMMUNITY / Our Lives
Feb 29, 2020

Maison: The house that Sota Atsumi built

"Why did I leave Japan? I guess it's because I had nothing to do back home," says Paris-based chef Sota Atsumi as he takes a coffee break from prepping scallops for his dinner guests. "I didn't study much, so enrolling in a university was not an option. I wanted to be a professional snowboarder but I...
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Feb 15, 2020

Get in on the gyōza wars with this tasty dumpling recipe

Gyu014dza are fun, easy-to-make and absolutely delicious
Japan Times
LIFE / Travel
Feb 8, 2020

Escape from Tokyo: Day trips from the capital

Got a spare day and not sure what to do? Russell Thomas suggests some easy day trips from Tokyo, whether you're after sake, art, history, mountains, shrines, festivals or flood defenses.
Japan Times
LIFE / Food & Drink / Food of my Former Homeland
Feb 1, 2020

Swe Myanmar: Sharing the flavors of home in Tokyo's 'Little Yangon'

The popular Swe Myanmar is one of many Myanmar restaurants in Tokyo's 'Little Yangon,' Takadanobaba. But one aspect makes it unique: Its owner, Than Swe, is a foreign national who was granted asylum in the 1990s.
Japan Times
LIFE / Food & Drink
Feb 1, 2020

Japanese chefs reflect on the chaos of Gelinaz!

Three Japanese chefs reflect on their experiences participating in last December's The Grand Gelinaz! Shuffle: 2019 Stay In Tour event, a giant recipe swap spanning 38 countries and featuring 148 chefs.
JAPAN
Jan 21, 2020

Wipe out: Japan's ski slopes suffering worst winter in decades

Japan's ski resorts are suffering through one of the worst snow seasons on record, disappointing locals and foreign tourists, and jeopardizing the country's budding reputation as an international ski destination.
Japan Times
LIFE / Food & Drink
Jan 14, 2020

Where to find some of Tokyo's tastiest vegan ramen

Vegans shouldn't feel left out of Tokyo's expansive ramen scene. The Japan Times has sourced five of the best options in the capital for flavorful vegan noodles that even nonvegans will say are delicious!
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Jan 13, 2020

Living in Japan during a time of climate crisis

Substantial action needs to take place in order to deal with the environmental problems on our planet. Still, don't discount the little things you can do just yet.
Japan Times
ENVIRONMENT / The Climate Crisis
Jan 11, 2020

Throwaway society: Rejecting a life consumed by plastic

How much single-use plastic do you think you consume in an average week living in Japan?
Japan Times
GLOBAL INSIGHT / Jamaica report 2020
Jan 9, 2020

Jamaica cements its position as the jewel of Caribbean tourism

The vibrant and increasingly accessible island offers a full spectrum of immersive vacation experiences that extend far beyond it being the perfect location for sun, sea and sand.
Japan Times
JAPAN / Media / MEDIA MIX
Dec 21, 2019

Japan's treatment of freelancers comes under the microscope

Veteran British filmmaker Ken Loach's latest work, "Sorry We Missed You," which opened in Japan recently, is about the gig economy, the new employment environment surrounding companies like the ride-sharing service Uber that don't so much hire people as give them access to users.
Japan Times
LIFE / Travel / A Weekend In
Dec 21, 2019

A weekend in Nagasaki: Diverse, vibrant and a haven for history buffs

Nagasaki's long exposure to religion, architecture and cuisine from China and the West makes it veritable cultural melting pot that's well-worth a weekend excursion.
Japan Times
SATOYAMA CONSORTIUM
Dec 15, 2019

Various potential opportunities to be found in forests, farms

The Japan Times Satoyama Consortium organized a two-day study tour in Tottori and Okayama prefectures in November to learn about a variety of projects and businesses that are making effective use of natural resources in both regions.
Japan Times
LIFE / Language / BILINGUAL
Dec 10, 2019

The language involved with a gluten-free diet in Japan

Some restaurants in Japan are beginning to offer gluten-free options, but if you want to be certain then it's better to know the words that will help you avoid a dietary disaster.
Japan Times
LIFE / Food & Drink
Nov 30, 2019

Gelinaz! Shuffle 2019: Creativity thrives when chefs stay at home

The Grand Gelinaz! Shuffle 2019: Stay In Tour critiques the relentless travel chefs have come to view as necessary, while still maximizing global culinary exchange and creativity.
JAPAN
Nov 8, 2019

Japan's rugby, disasters and social change generate buzzwords in 2019

The 2019 Rugby World Cup, natural disasters and cashless payment inspired a large portion of the nominations for the annual buzzword of the year awards.
Japan Times
BUSINESS
Nov 4, 2019

McDonald's CEO out after 'consensual relationship' with employee

McDonald's Corp. dismissed Chief Executive Steve Easterbrook over a recent consensual relationship with an employee, which the board determined violated company policy, the fast-food giant said on Sunday.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Oct 26, 2019

Hiroyuki Inoue: Punk bass guitarist is now a culinary artist

Eramasa's menu may be broad, but it's bolstered by some excellent sashimi and unusual varieties of fish courtesy of owner-chef and former punk rocker Hiroyuki Inoue.
Japan Times
ASIA PACIFIC
Sep 30, 2019

Hong Kong on edge ahead of sensitive Chinese anniversary

Hong Kong's metro stations and roads re-opened on Monday after a chaotic weekend that saw police fire water cannons, tear gas and rubber bullets at protesters who set fires and threw petrol bombs outside government offices and across central districts.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Sep 28, 2019

Plant-based cuisine: Modernizing Japan's vegetarian traditions

From vegan and vegetarian to organic and superfood, plant-based cooking concepts are rooted in how Japanese people have approached eating for centuries.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 28, 2019

Wagyu and seafood: At Imari Roaji, Saga sends its finest to Ginza

The further you travel in Japan, the more you discover that each corner of the country has its own character and food traditions. Every region produces its own distinctive strains of rice, seafood products, miso, pickles and sake. And those differences are important: They're expressions of history, culture...
JAPAN / EXPLAINER
Sep 27, 2019

Measures meant to offer relief from sales tax hike pose baffling riddles instead

With Japan's consumption tax rate hike to 10 percent scheduled for the start of next month, the government promises to simultaneously introduce a reduced rate for everyday essentials — mostly food and non-alcoholic beverages — to ease the financial impact on lower income households.
Japan Times
Special Supplements / Niseko Winter Special
Sep 27, 2019

Visitors invited to experience winter sports mecca

When it comes to winter sports, one would be hard pressed to find a resort area more impressive than Niseko in Hokkaido. Renowned for its high-quality powder and varied runs, Niseko has become an international mecca for winter sports enthusiasts who flock to its resorts every year to get their fill of...
Japan Times
CULTURE / TV & Streaming / 'Terrace House Tokyo 2019-2020' Recaps
Sep 27, 2019

Let's talk about the best dates on 'Terrace House Tokyo 2019-2020' so far

While we not-so-patiently wait for the next episode of "Terrace House Tokyo 2019-2020" to become available, we decided to pass the time by listing some of the best date locations the housemates have ventured to so far. From gardens to fireworks shows to golf, here are our top spots from the first 16...
Japan Times
LIFE / Travel
Sep 20, 2019

Getting around Japan: 10 essential and free apps for travel

The idea of navigating your way around Tokyo — with an area nearly three times the size of New York City — can be a little daunting. Here’s a selection of useful apps that will help you get from point A to point B, as well as make the most of your time in Japan. And all of these are free (though...
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Sep 14, 2019

Tenshinhan: A made-in-Japan omelette with Chinese influences

Tenshinhan — a crabmeat-filled omelette over rice covered in a sweet-and-savory sauce — is a flavorful Chinese-influenced Japanese dish that will soon become a weeknight staple.
Rugby
Sep 1, 2019

A guide to the 2019 Rugby World Cup and its host cities

What to do, see, drink and eat in each of the RWC cities as well as match dates and information on stadiums, transport and accommodation.
Japan Times
Uncategorized / TICAD 7 Special
Aug 27, 2019

Port area the center of national firsts, lively excursions

Modern Yokohama might be second in Japan in terms of population but, historically, it has long been a city of firsts.
Japan Times
LIFE / Food & Drink
Aug 24, 2019

A riot of a good time at Hachifukujin, Nishinari's lucky watering hole

Located in Osaka's vibrant, working-class district of Nishinari, this restaurant serves up authentic local dishes at affordable prices.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
Counting the reasons why there are so few American cars in Japan
Tesla's store in Tokyo's Shibuya district. While sales of American cars in Japan appear to be shrinking, Tesla's presence in the country is growing.
Shohei Ohtani's example could change Japan's views on paternity leave
Shohei Ohtani and Mamiko Tanaka announced the birth of their first child on April 19.
Nearly half of workers in Japan engage in ‘quiet quitting’
"Quiet quitting" is most common among the younger generation, with 46.7% of respondents to a survey in their 20s identifying with the practice, reflecting a less-motivated workforce more focused on work-life balance.
China seizes disputed reef near key Philippine military outpost
China Coast Guard officers unfurl a national flag on Sandy Cay reef, near the Philippine-held Thitu Island, in disputed waters of the South China Sea this month in this screen shot taken from Chinese state broadcaster CCTV.
Could this be Japan’s year at the Kentucky Derby?
Christophe Lemaire rides Admire Daytona, who was bred in Japan, during the UAE Derby at Meydan Racecourse in Dubai on April 5.
Counting the reasons why there are so few American cars in Japan
Tesla's store in Tokyo's Shibuya district. While sales of American cars in Japan appear to be shrinking, Tesla's presence in the country is growing.
Shohei Ohtani's example could change Japan's views on paternity leave
Shohei Ohtani and Mamiko Tanaka announced the birth of their first child on April 19.
Nearly half of workers in Japan engage in ‘quiet quitting’
"Quiet quitting" is most common among the younger generation, with 46.7% of respondents to a survey in their 20s identifying with the practice, reflecting a less-motivated workforce more focused on work-life balance.
U.S. secretary of the navy weighs ‘dual-use’ shipbuilding with Japan
John Phelan at a Senate confirmation hearing for U.S. secretary of the navy in Washington in February

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
If the 'Big One' hits, this city could face a 31-meter-high tsunami
By Alex K.T. Martin

SUSTAINABLE JAPAN

Fujitsu crafts sustainable innovation for itself, society
Fujitsu crafts sustainable innovation for itself, society

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