Restaurants / Restaurant Guide



Scan the menu and it's hard to believe you're still in Japan. Meatloaf, burgers and quesadillas; steaks and eggs. This is the kind of down-home, stick-to-your-ribs diner fare that many a homesick ex-pat North American lies awake pining for, once the initial excitement of being in the land of sushi and sake has worn off.

In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.