The cuisine of Lithuania is rarely featured on menus in Japan, but will be the focus of a limited-time promotion at the Del Sole Grill Harvester restaurant near Osaki Station in Tokyo.
Diners can feast on a three-course menu based around the hearty breads and vegetables that are staples in Lithuania, or choose from one of two dessert doughnut options for a tea-time treat.
Del Sole manufactures and distributes bakery products spanning various cuisines, including pizzas, naan, pita, focaccia and tortillas. In 2016, Del Sole began selling European bread directly imported from Lithuania.