Westin marks 20 years in Tokyo
The hotel marks the its anniversary on the same day it opened in 1994. For this occasion day, a 20-meter-long chocolate anniversary cake will be prepared by the hotel's executive pastry chef Kazuo Suzuki.
The hotel marks the its anniversary on the same day it opened in 1994. For this occasion day, a 20-meter-long chocolate anniversary cake will be prepared by the hotel's executive pastry chef Kazuo Suzuki.
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