Yuichi Goto

Food & Drink | TOKYO FOOD FILE Nov 2, 2019

At his superb new patisserie, Yuicihi Goto is without equal

by Robbie Swinnerton

Called Equal, this is the latest project by master patissier Yuichi Goto. Best-known as co-owner of the ever-excellent Path in nearby Tomigaya, his illustrious resume includes spells at the three-star Restaurant Troisgros in France, and then at Sugalabo in Tokyo's Kamiyacho.

Food & Drink | TOKYO FOOD FILE Apr 15, 2017

Path: Covering breakfast and brunch through dinner with panache

by Robbie Swinnerton

It's not hard for a restaurant to generate buzz. All it takes is a strong design, cool music — on vinyl, of course — and some hot PR. But to maintain that level of vibrancy, it needs to be good. It also helps if ...