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October 10, 2025
 

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FOOD

WORLD
Jun 3, 2015
Israeli soldier spared detention for eating pork sandwich after public outcry
An Israeli soldier was spared 11 days in detention for eating pork, a nonkosher food, the military said on Tuesday, after a public outcry.
Japan Times
ASIA PACIFIC
May 31, 2015
Drought-hit North Korea seen as staving off food crisis
North Korea has updated farming methods and switched crops that could help soften the blow of drought and avert a disastrous food shortage, an aid worker and an analyst said Sunday, after a U.N. official warned of another "huge food deficit."
EDITORIALS
May 27, 2015
New food labeling requires care
Consumers must remember that the government does not guarantee the effects and safety of food products certified as having enhanced health-boosting properties.
LIFE / Language / BILINGUAL
May 25, 2015
Tried and trusted cures for May's hay fever, chills and ira ira
Despite the glorious weather, the azaleas in full bloom and traditional spring treats that grace the table this month, May is tinged with sorrow.
BUSINESS / Companies
May 12, 2015
Entrepreneur aims to raise ¥1.2 billion to invest in Japanese eateries abroad
Seiki Takahashi, who has opened and managed more than 50 restaurants around the world, is seeking to raise ¥1.2 billion ($10 million) from high-net-worth individuals to invest in Japanese eateries expanding abroad.
Japan Times
COMMENTARY / World
May 10, 2015
Obesity outpaces growth in China
As China's economy grows, so does the waistlines of its people — feeding a national health crisis.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 20, 2015
Traditional dried daikon bound for Milan expo
Kanboshi daikon, radish preserved using a traditional freeze-dried technique from the town of Kamioka in Hida, Gifu Prefecture, will be showcased in Expo Milano 2015, the next Universal Exhibition to be held in Milan, Italy, from May 1 to Oct. 31.
Japan Times
WORLD
Apr 19, 2015
Babylonian brew: Belgian makes beer from bread
A small Brussels-based brewery has embarked on a project to make beer from leftover bread, harking back to antiquity, when bread was the main ingredient, rather than barley.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 3, 2015
Sweet tweet forges ties between sword-making town, ice cream maker
A humorous tweet earlier this year about an ice cream bar boosted new ties between the city of Seki in Gifu Prefecture, well known for its swords, and sweets maker Imuraya Group Co. that otherwise would not have been nurtured.
ASIA PACIFIC
Mar 27, 2015
It's in the grape: N.Z. vintners pioneer low-alcohol techniques
New Zealand's cooler climate is giving its winemakers an edge as they seek to exploit growing global demand for lighter, premium wines as rising temperatures push up the alcohol content of wines from rivals such as Australia and the United States.
Japan Times
WORLD
Mar 18, 2015
Food concerns mount in Vanuatu after monster cyclone
International aid agencies ramped up appeals for cyclone-hit Vanuatu on Wednesday, warning that the powerful storm that affected more than two-thirds of the South Pacific island nation had wiped out crops and destroyed fishing fleets, raising the risk of hunger and disease.
Japan Times
WORLD
Mar 18, 2015
Top chefs launch campaign to eat more small fish
Top chefs from around the world gathered in the north of Spain on Tuesday to launch a campaign to eat more small fish such as anchovies in the interests of feeding more people and reducing pressure on the world's oceans.
Japan Times
BUSINESS / Companies
Mar 13, 2015
Mos Burger debuts 14-layer sandwich at Tokyo Tower
Visitors to Tokyo Tower now have the chance to stuff themselves with a sky-scraper of a burger.
Japan Times
ASIA PACIFIC / Society
Mar 1, 2015
Insect snacks creep into Thai stores
Street vendors selling deep-fried insects as snacks are a familiar sight in Bangkok, but a Thai entrepreneur is trying to give edible bugs a more upmarket appeal.
WORLD / Science & Health
Feb 24, 2015
World's diet worsening with globalization, study finds
The world's diet has deteriorated substantially in the last two decades, a leading nutrition expert said on Monday, citing one of the largest studies available on international eating habits.
JAPAN / KANSAI PERSPECTIVE
Feb 22, 2015
Where's the beef? Kyoto looks to carve out global niche
The quintessential tourist image of Kyoto cuisine is one of a refined "bento" (boxed lunch) containing all sorts of small treats, but heavy on fish, tofu and vegetables, with much attention devoted to presentation and tastes that are sublime, but not overpowering. Certain Kyoto vegetables like "kujo...
Japan Times
WORLD
Feb 22, 2015
Modi bets on GM crops to feed India
On a fenced plot not far from Indian Prime Minister Narendra Modi's home, a field of mustard is in full yellow bloom, representing his government's reversal of an effective ban on field trials of genetically modified (GM) food crops.
Japan Times
WORLD / Science & Health
Jan 20, 2015
Pizza's snack appeal hits kids' bodies hard, study shows
Go ahead, give your kids pizza. Just maybe not so much of it.
Japan Times
COMMUNITY / How-tos / LIFELINES
Jan 18, 2015
'Baby-friendly' Tokyo cafe tells moms to pay to use their own baby food — or go
Reader N was decidedly unimpressed with the service encountered at one Tokyo establishment when she and her friend took their young babies out for lunch.
Japan Times
JAPAN
Jan 7, 2015
You want teeth with that? McDonald's Japan sold fries with surprise
A human tooth was served with french fries at a McDonald's in Osaka last summer, the latest revelation in a series of recent woes involving contaminated chicken nuggets and a french fry shortage.
Typhoon Halong to cause windstorms, heavy rain and high waves on the Izu islands
Typhoon Halong is moving north near the Izu Islands, with strong winds, high waves and heavy rain expected as it passes early on Thursday, prompting warnings from the weather agency.
Japan to move toward five-year integrated bachelor's-master’s programs
Japan plans to introduce nationwide five-year bachelor's-master's programs to raise graduate school enrollment and train more highly skilled professionals amid a shrinking workforce.
Chemistry Nobel winner Kitagawa says downtime helped him think up new material
Susumu Kitagawa speaks to reporters at Kyoto University on Wednesday after receiving the news that he had been awarded the Nobel Prize in chemistry the same day.
After 26 years, Komeito may be showing signs it will break with LDP
Komeito leader Tetsuo Saito (left) and LDP counterpart Sanae Takaichi meet in Tokyo on Tuesday.
Bear injures two in Japan supermarket; man killed in separate attack
A bear seen in security camera footage taken Tuesday inside a supermarket in Numata, Gunma Prefecture
With nuclear sub proposal, Japan faces array of political and tech challenges
The Jingei, the third of the Maritime Self-Defense Force's Taigei-class submarines, was commissioned in March last year. It is equipped with lithium-ion batteries, enabling it to have a longer diving time and cruising distance than older models with lead-acid batteries.
OpenAI’s Sora 2 is drowning in Japanese 'AI slop'
OpenAI has rolled out a social app powered by Sora 2, its artificial intelligence video generator, which was quickly flooded with videos featuring iconic Japanese intellectual property.
Trump has his eyes on the prize — but a Nobel win looks unlikely
A protester holds a sign with an image depicting U.S. President Donald Trump and the words "Nobel" written on it, as supporters and family members of hostages who were kidnapped during the deadly Oct. 7, 2023, attack on Israel by Hamas, demonstrate to demand the immediate end of the war and the release of all hostages, outside the U.S. Consulate in Tel Aviv, on Sept. 2.
‘Takaichi trade’ stalls as political reality calls for wait-and-see approach
Tokyo stocks staged a powerful rally on Monday. On Tuesday, they rallied again, then retreated.
How a family-run landscaper turned the Osaka Expo green
The team at Ryokukou Garden consists primarily of a single family, including Toshiki Tanisaki (second from right), who led the company's efforts at the Osaka Expo, Chikako Tanisaki (fifth from right), who performs daily maintanence at the expo, and Takeshi Tanisaki (fourth from right), who added a nursery to the family farm more than 50 years ago.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Growing families are being priced out of Tokyo’s condo market, forced to choose between downtown convenience and suburban space.
Is living in central Tokyo still affordable?
By Alex K.T. Martin

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