Food & Drink | TOKYO FOOD FILE Jan 2, 2022
2021 was a tough year, but Tokyo chefs remain undeterred
by Robbie Swinnerton
While the past year saw restaurants closing due to state-of-emergency restrictions, the food scene continued to progress.
Food & Drink Oct 6, 2021
Tokyo's Den, Narisawa and Florilege make the cut at World's 50 Best Restaurants awards
by Claire Williamson
After a year-long pandemic-induced delay, The World’s 50 Best Restaurants returned to the live stage in Antwerp on Oct. 5 to announce this year’s winners.
Food & Drink | TOKYO FOOD FILE Oct 3, 2020
Denkushiflori: Den and Florilege collaboration drives Tokyo’s hottest opening
by Robbie Swinnerton
Two of Tokyo’s hottest chefs. A menu tethering contemporary Japanese to modern French cuisine. Tokyo has never seen an opening like Denkushiflori.