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Japan's French bistro dining keeps the focus on the food

Food & Drink | A TASTE OF HOME Apr 3, 2015

Japan's French bistro dining keeps the focus on the food

by Alex Dutson

Each year, approximately 20 Japanese tourists are struck down by a rare and mysterious disorder. At least 19 of them will be idealistic young women in their early 30s. They will suffer acute, gnawing anxiety, breathlessness, and then deep depression. They will be stretchered to ...

Pignon: Bistro dining by different rules

Food & Drink | TOKYO FOOD FILE Sep 16, 2014

Pignon: Bistro dining by different rules

by Robbie Swinnerton

Guacamole and merguez sausages on the menu, salsa and bossa nova on the sound system and not a check tablecloth in sight: Pignon is a far cry from the average bistro. But then again, owner-chef Rimpei Yoshikawa is anything but a typical Tokyo French ...

Shonzui: Aging like a fine wine bar

Food & Drink | TOKYO FOOD FILE Dec 31, 2013

Shonzui: Aging like a fine wine bar

by Robbie Swinnerton

New is good; but sometimes a favorite old place is even better, especially when it comes to relaxing over a nice bottle. Shonzui is one of Tokyo's oldest specialist wine bar/diners, and it's still one of the best. While the rest of Roppongi has been ...

Le Verre Vole a Tokyo: Say bonjour to Tokyo's own taste of Paris

Food & Drink | TOKYO FOOD FILE Feb 1, 2013

Le Verre Vole a Tokyo: Say bonjour to Tokyo's own taste of Paris

by Robbie Swinnerton

The red-framed doors and purple canopy that mark the front of Le Verre Vole a Tokyo are a cheerful sight at any time of year. In the chill dark dead of winter, their glow is even more welcoming, especially if you're arriving on foot. Tokyo's ...

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