Review excerpt: Grill Aoi is often described as a yōshuku (Western food) joint, but that’s a bit of a misnomer. Yes, the bulk of the menu is Western-themed: steaks, hamburgers, croquettes, potato salad, fries and fried shrimp. But, as with nearly all guriru the ...

Miyako Yasai Kamo Nasu — a mouthful if ever there was one — is a chain of buffet restaurants offering all-you-can-eat vegetables for breakfast (¥490), lunch (¥880) and dinner (¥1,350). Various sorts of local, seasonal produce is on offer, including kamonasu (a Kyoto variety ...

This is a modestly sized restaurant, which is lucky for the server, who more than likely covers a half marathon in the course of a day’s work. It is dominated by a counter with seating for eight and two tables at the back. And ...

The main restaurant is housed in an old townhouse, with lanterns adorning the steps and kimono-clad receptionists guide you to your seat in the main room. Sasaki is a kappo (counter-style) restaurant — and what a counter it is. It seats 19 people, if ...

The list of noodle dishes is long and there's a good choice of hot and cold dishes: zaru soba (cold soba served in a basket), hiyashi tanuki soba (cold soba served with radish and leek), nishin soba (a hot dish served with a sweet ...

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