Review excerpt: If you’ve never eaten a traditional tortilla, then prepare your taste buds to be amazed at Los Tacos Azules. If you have, then rejoice that finally Tokyo has a taqueria (taco specialist) that really does it right.

Review excerpt: At Tokyo Saryo, choose a couple of varieties to taste and compare, and then watch as your brew is prepared — in the pour-over style — with the same intensity and precision as you’d expect from any barista.

Review excerpt: At Umbilical, look no further than chef Ono’s signature seafood plate. Every day he puts together four choices that can be ordered separately.

Perhaps it is the Japanese influence, but the food here does not suffer from the heavy sauces and overly rich flavors that can at times beleaguer French cuisine. Ai to Ibukuro offers a true culinary experience for the entire family, and will have baby ...

Much more than the bar snacks implied in its name, Grill Bar turns out an extensive range of food good enough to match any bistro in town. There are four chefs (versus just one sommelier and one waiter) and it's clear they're not a ...

There is no imperative to order oden -- nor to have a whole meal, although there are set courses if you don't want the hassle of thumbing through the Japanese-only menu in the very dim light. Most people just take a dish or two ...

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