Staple grain: The focus of all meals at Akomeya Chubo is rice, cooked in a traditional
Staple grain: The focus of all meals at Akomeya Chubo is rice, cooked in a traditional "donabe" clay pot, here served with simmered wagyu beef cheek. | ROBBIE SWINNERTON

Restaurants / Restaurant Guide

Akomeya Chubo

Review excerpt: At midday, Akomeya Chubo functions as a lunch counter serving set meals; in the afternoon, it becomes a quiet oasis for relaxing over tea and confections; and when the day gets dark, it transforms again into a comfortable dinner spot where you can settle in for the evening.

In line with the nationwide state of emergency declared on April 16, the government is strongly requesting that residents stay at home whenever possible and refrain from visiting bars, restaurants, music venues and other public spaces.

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Staple grain: The focus of all meals at Akomeya Chubo is rice, cooked in a traditional "donabe" clay pot, here served with simmered wagyu beef cheek. | ROBBIE SWINNERTON