Buffet offers the flavors of Niigata

| Oct 19, 2017

Buffet offers the flavors of Niigata

The InterContinental Tokyo Bay's Chef's Live Kitchen is offering its 10th Niigata Promotion through Nov. 30. Lunch, dinner and dessert buffets will feature approximately 25 traditional items made using ingredients from Niigata Prefecture. Executive chef Isamu Tsukuda and gourmet journalist Toryu has created the menus ...

City sights and brunch delights

| Oct 12, 2017

City sights and brunch delights

The Lounge South Court on the 20th floor of the Hotel Century Southern Tower in Shinjuku Ward, Tokyo, offers "South Court Brunch" on weekends and holidays. The featured dish of the brunch is a rice flour waffle sandwich with a fried egg, bacon and fresh ...

Taking in the flavors of the season

| Oct 5, 2017

Taking in the flavors of the season

Restaurants at The Ritz-Carlton, Osaka, are offering autumn menus created with rich and colorful seasonal ingredients. The French restaurant La Baie's autumn menu includes dishes featuring shrimp, scorpion fish and Hokkaido venison. The lunch course starts at ¥6,900, while dinner starts at ¥14,000. Mediterranean tapas are ...

The best Hokkaido has to offer

| Sep 28, 2017

The best Hokkaido has to offer

The Tokyo Dome Hotel is holding "Hokkaido Fair 2017," the second iteration of its food from the north at the international buffet restaurant Rilassa from Oct. 20 to Nov. 30, enticing guests with a variety of dishes made with choice ingredients from Hokkaido. Rilassa-don, one ...

Enjoy spooky suite tea service

| Sep 21, 2017

Enjoy spooky suite tea service

The Rihga Royal Hotel Osaka is offering a Halloween plan "Adults' Halloween Suite," limited to one pair or group per day, from Sept. 22 to Oct. 31. The French-palace-themed suite is decorated in an eerie and creepy Halloween motif with bats hanging from tree branches ...

Iconic Tokyo hotel celebrates 102 years

| Sep 14, 2017

Iconic Tokyo hotel celebrates 102 years

In commemoration of its 102nd anniversary, The Tokyo Station Hotel that is located in the classic European-style, red-brick station building, the Premium Breakfast Buffet will be available at The Atrium, the guest lounge of the hotel from Oct. 3 to 6, and on Nov. ...

Family time in the center of the city

| Sep 7, 2017

Family time in the center of the city

The Family Stay 2017 vacation plan is being offered at the Cerulean Tower Tokyu Hotel, which is conveniently located in the heart of Tokyo, through Sept. 22. Free parking for one vehicle is included in the plan for guests to enjoy easy access to sightseeing ...

Chinese fare on fine china a treat for the senses

| Aug 31, 2017

Chinese fare on fine china a treat for the senses

Through Sept. 30, The Peninsula Tokyo, in partnership with luxury French porcelain brand Legle France, is offering "RUYI Gastronomy," a contemporary Chinese tableware service and dining experience in its signature Hei Fung Terrace Cantonese restaurant. With more than 150 years of tableware design and manufacturing, ...

Luxury hotels set to welcome Olympic guests

| Aug 24, 2017

Luxury hotels set to welcome Olympic guests

In 2020, Marriott International Inc. will open for the first time in Japan two "high-grade luxury lifestyle hotels" with the EDITION Toranomon and EDITION Ginza. Both hotels are aiming to open between spring and summer 2020, ready to welcome guests from all over the world ...

French cuisine with a Japanese twist

| Aug 17, 2017

French cuisine with a Japanese twist

The Motif Restaurant and Bar at the Four Seasons Hotel Tokyo at Marunouchi is offering dinner created in collaboration with Sapporo's Moliere French restaurant from Aug. 21 to 27. Moliere is the only restaurant in Hokkaido to be awarded three Michelin stars, receiving the honor ...

Organic ingredients create healthy options

| Aug 10, 2017

Organic ingredients create healthy options

Following renovations, the recently reopened Restaurant Tohoku Bokujo on the Hotel Continental Fuchu's first floor is now offering a dinner buffet with 100 percent organic and pesticide-free vegetables, eggs and chicken from Aomori Prefecture's Tohoku Bokujo. Tohoku Bokujo is a ranch where dozens of pesticide-free ...

Champagne evening offers welcome respite

| Aug 3, 2017

Champagne evening offers welcome respite

The Champagne Bar on the third floor of the ANA InterContinental Tokyo is currently offering a Champagne Social, in which guests can choose from three exclusive free-flow plans with a choice of the chef's Elegant Creations tapas menu to enjoy a luxurious evening. For two ...